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Full-Text Articles in Urban Studies and Planning
No. 13: The Growth Of Food Banking In Cities Of The Global South, Daniel N. Warshawsky
No. 13: The Growth Of Food Banking In Cities Of The Global South, Daniel N. Warshawsky
Hungry Cities Partnership
As the number and size of food banks increase globally, it is critical to research how food banks fit into existing food systems and their role in reducing food insecurity and food waste. After examining the political ecology of urban food waste in food systems, this discussion paper examines the globalization of food banking and its growth in the Global South. Through a case study of FoodForward SA, it critically analyzes the roles that urban food banks play in cities of the Global South. Since many countries in the South have both the highest levels of food insecurity and the …
No. 02: Approaching Sustainable Urban Development In China Through A Food System Planning Lens, Zhenzhong Si, Steffanie Scott
No. 02: Approaching Sustainable Urban Development In China Through A Food System Planning Lens, Zhenzhong Si, Steffanie Scott
Hungry Cities Partnership
After more than two decades of rapid urbanization, Chinese cities now face severe sustainability chal- lenges in terms of balancing economic viability, social justice, and environmental protection goals. While various types of planning have long been adopted to cope with these challenges, food as a centrepiece of daily life and of social and economic activity in cities has rarely been considered as a focus of urban planning in China, despite a lot of recent attention to food waste and food safety concerns. China’s food policy is largely fragmented in terms of its multiple regulatory agencies and diverse policy goals. Amid …