Open Access. Powered by Scholars. Published by Universities.®

Food Studies Commons

Open Access. Powered by Scholars. Published by Universities.®

Articles 1 - 3 of 3

Full-Text Articles in Food Studies

De Pingüinos Y Personas: La Red Alimentaria Antártica En La Época Antropoceno, Clare A. Sammells Sep 2023

De Pingüinos Y Personas: La Red Alimentaria Antártica En La Época Antropoceno, Clare A. Sammells

Faculty Conference Papers and Presentations

No abstract provided.


Of Penguins And People: The Antarctic Food Web In The Anthropocene, Clare A. Sammells Sep 2023

Of Penguins And People: The Antarctic Food Web In The Anthropocene, Clare A. Sammells

Faculty Conference Papers and Presentations

Author’s Translation of: Sammells, Clare A. 2023. “De pingüinos y personas: la red alimentaria antártica en la época Antropoceno.” Proceedings of the SLACA Biennial Conference / Memorias de la Conferencia Bienal de SLACA. Cartagena, Colombia March 15-17, 2023. Clare A. Sammells and Natalia Quiceno Toro, eds., 34-39.


Dirt Cheap Nutrition, Rain Delucia Jan 2023

Dirt Cheap Nutrition, Rain Delucia

Bucknell Farm

The aim of this project is to reach a range of people who are suffering from food insecurity. Food insecurity is a spectrum; people have varying access to not only food, but to related resources such as cooking equipment and knowledge. Food insecurity is a broad term since there are varying reasons as to why people cannot access food such as transportation, money, and access. In most cases food insecurity is a symptom of a much bigger issue known as poverty. The typical person struggling with food insecurity suffers from both mental and physical complications such as decline in academic …