Social and Behavioral Sciences Commons^™

Paleopathology At The Shady Grove Site (22qu525): A Study Of Health In The Upper Yazoo Basin During The Middle Mississippian Period, Christopher Brady Davis

Master's Theses

The Mississippian Period (AD 1000-1539) is characterized by increasingly sedentary populations, mound building, ranked societies, and intensified agriculture. As agriculture spread throughout the Eastern Woodlands, it led to widespread health consequences, including poor nutrition and increased levels of infection. Also, environmental shifts during the Mississippian Period (AD 1000-1539) caused drier conditions, potentially leading to crop failures further exacerbating nutritional problems.

This thesis focuses on the health of the Shady Grove site in the Upper Yazoo Basin, a Middle to Late Mississippian medium sized mound center where an ossuary containing up to 100 individuals was excavated in 2010. Focusing only on …

You Are What You Eat: Gastronomy And Geography Of Southern Spain, Katherine F. Perry

Honors Theses

Using empirical and numeric data, this study explores the use of food as a proxy to understand the cultural-historical geography of southern Spain. After spending three months in Granada, Spain, I compiled the most commonly used thirty-five ingredients from a selection of Spanish cookbooks and contextualized them within the broader history of Spain. The elements of traditional Andalucían cooking fit into three primary chapters of Iberian history: Roman occupation, the Moorish invasion beginning in the 8^th century, and the Columbian exchange, or the exchange of goods that took place between the Americas and Old World following European discovery of …

Unsortable Wares: A Petrographic Analysis Of Addis Temper From The Fatherland Site (22ad501), Adams County, Mississippi, David Benjamin Abbott Jr.

Master's Theses

In the Lower Mississippi Valley from about 1200AD until European contact, two different ceramic tempers (and presumably cultures) existed side-by-side. Areas in which grog or clay tempering occurs are considered part of the Plaquemine Culture. Areas in which shell tempering predominates are considered part of the Mississippian Culture. Ceramic pastes that contain both shell and grog cause some classificatory confusion. This research examines the history of some of the confusion surrounding Addis ware/paste through its varying descriptions in the archaeological literature and attempts, through experiment and petrographic analysis, to give some insight into this paste recipe and its variability.