Agronomy and Crop Sciences Commons^™

Proceedings Of The Workshop On Adaptation Of Plants To Soil Stresses, J.W. Maranville, V.C. Baligar, R.R. Duncan, J. M. Yohe

INTSORMIL Impacts and Bulletins

Sustainable production of food and forage with a focus on plant adaptation to stress environments will be a continued priority for developing countries in the future. Since many areas of the world which support substantial human populations are drought prone, such as the subsaharan African zone and others, the primary focus has been on drought. However, one of the greatest restraints to sustainability of agriculture worldwide is the lack of sufficient soil nutrients for crop growth, or other soil constraints such as acidity or salinity which hinder crop production substantially.

Optimizing soil fertility or amending acid and saline soils to …