Sheep and Goat Science Commons^™

Parents’ Perceptions Of The Philly Goat Project’S All Abilities Ramble: A Qualitative Study Of Animal-Assisted Intervention For Intellectual And Developmental Disorders, Patricia Flaherty-Fischette, Jenée Lee, Yvonne D'Uva-Howard, Elizabeth P. Cramer, Karen Krivit, Sarah Meehan

Developmental Disabilities Network Journal

Individuals with intellectual and developmental disabilities (IDD) are a growing population. Considering the wide diversity in IDD and the financial burden of traditional treatment modalities, Animal-Assisted Interventions (AAI) has emerged as an innovative and non-traditional treatment for individuals with a range of disabilities, including individuals with IDD. To the authors’ knowledge, the present study was one of the first to explore a goat-assisted therapy experience for children with IDD. This study explored the experiences of 23 children with the All Abilities RAMble – a goat-assisted therapeutic activity offered by the Philly Goat Project (PGP). Key themes in our study included …

Using Condensed Tannin To Mitigate Tall Fescue Toxicosis, Ally Jo Grote

Graduate Theses and Dissertations

Endophyte-infected (Neotyphodium coenophialum) tall fescue, [Schedonorus arundinaceus (Shreb.)] produces ergot alkaloids. Condensed tannins could bind to ergot alkaloids and render them ineffective. The first objective was to improve the health of sheep offered endophyte-infected tall fescue by binding toxins in the rumen with condensed tannins. Non-toxic novel-endophyte infected tall fescue (NE) or toxic endophyte-infected tall fescue forage was harvested, baled at targeted moisture of 55%, wrapped within 8 hours of baling with 2 layers of net wrap and 20 layers of plastic, and ensiled for at least 60 days. Prior to feeding, forages were chopped and packed into plastic trash …

Is There Room In The United States Diet For Goat Meat? Analysis Of The 2019 National Goat Meat Survey, Everett Marcus Martin

MSU Graduate Theses

Demand for goat meat has steadily increased in the past decade, but few studies have been conducted addressing goat meat attributes and demographic factors on consumers’ willingness to buy goat meat products. Analyzing a national consumer survey on goat meat preference, a logit modeling is used addressing factors affecting willingness to buy three goat meat products: grass-fed, locally grown, and organically raised. Results indicate that quality and freshness attribute characteristics significantly affect consumer willingness to buy grass-fed, organic, and locally grown goat meat.

Evaluation Of Different Ensiling Methods On Storage And Feeding Value Of The Residual Material From Edamame Soybean Processing, Ellen Herring

Graduate Theses and Dissertations

Use of organic waste material by ruminant animals from food processing operations potentially reduces costs and reduces environmental issues from disposal of these residues. Therefore, 2 experiments were conducted to evaluate the storage and feeding value of residual from edamame soybean processing for ruminant animals. Two types of waste streams, waste during harvest time and waste from processing stored material, were ensiled (on a laboratory scale) using various methods and effects on post-ensiling nutritive value were examined. Material from both waste streams were ensiled either without wilting or after wilting; each moisture level was ensiled with and without an inoculant. …

Strategies To Improve Forage Utilization By Sheep Offered Forage Mixtures, Valens Niyigena

Graduate Theses and Dissertations

In the first experiment, alfalfa and novel endophyte-infected tall fescue (NE+) forages were harvested after a killing frost, then mixed to formulate 4 different treatments; alfalfa alone, 67% alfalfa +33% fescue, 33% alfalfa + 67% fescue, or 100% fescue. After 3 months of storage as silage, Dorper ewe lambs (n = 20; mean BW = 34.7 ± 6.65 kg) were fed silage for ad libitum consumption, using 5 animals per treatment. Increasing the proportion of NE+ tall fescue improved (P < 0.05) silage total acids and lactic acid concentrations and decreased silage ammonia concentration. Digestible dry matter and organic matter intake and nitrogen utilization parameters decreased with increasing inclusion of NE+ in diet. In the second experiment, 16 Dorper ewe lambs (41.8 ± 4.61 kg BW) were assigned to 4 different treatments; alfalfa silage alone (0 g/kg; CONT) or alfalfa silage mixed with chopped sericea lespedeza (SL) hay to provide 90 (LOW), 180 (MED), or 270 g/kg SL (HIGH) on a dry matter basis in a randomized complete block design experiment with 2 period to provide 4 observations per treatment for each experimental period. Increasing the proportion of sericea lespedeza in the diet decreased dry matter and organic matter digestibility but did not affect feed intake. Fecal nitrogen (g/kg N intake) increased linearly (P < 0.01) while urinary N (g/ day and g/ kg of N intake) tended to decreased linearly and quadratically (P ≤ 0.1) with increasing the proportion of SL in diet. In the third experiments, 16 gestating Dorper ewe lambs (49.1 ± 4.61 kg BW) were allocated to 4 treatments; alfalfa silage alone (0% g/kg; CONT) or alfalfa silage mixed with lablab purpureus(LP) hay to provide 90 (LOW), 180 (MED), or 270 g/kg LP (HIGH) on a dry matter (DM) basis, in a randomized complete block design experiment with a total 8 replication per treatment. Supplementation of LP in diet increased quadratically (P ≤ 0.04) forage dry matter, organic matter intake, digestible dry matter and digestible organic matter intake (P < 0.05). Nitrogen apparently absorbed and urinary N both decreased linearly (P < 0.01) with adding more LP hay in diet. Harvesting and mixing alfalfa and fescue after a killing frost improved silage fermentation characteristics and supplementation of tannins from SL and polyphenol from LP altered N excretion.

Key words: lablab, sericea lespedeza, alfalfa silage, nitrogen, sheep.

Smart Sheep Need More Protection, Michael L. Woodruff

Animal Sentience

The target article unequivocally establishes that sheep are far more intelligent and cognitively sophisticated than is generally acknowledged. For this reason, the authors advocate for significantly more stringent regulation of agricultural and research practices when sheep are used. I briefly review the existing US regulations governing the use of sheep in research and discuss the extent to which they are applied to sheep. I then discuss weaknesses in the current regulations, concluding that they should be changed to mandate housing all research animals in environments that accommodate the psychosocial needs of each species.

Effects Of Environmental Enrichment On Behavior In A Domestic Goat Herd, Stephanie Peramas

Senior Honors Projects

Animal welfare is one of the most important parts of animal management. Apart from other measures of good animal welfare, like being in good health, animal behavior can be indicative of the animal’s internal state and is often one of the first signs of improper welfare. Stereotypies, or stereotypic behavior, are commonly viewed as a symptom of improper animal welfare. Unenriched, or barren, environments associated with farmed livestock have long been associated with inducing stereotypic behavior. The addition of precise enrichment to the animals’ environment is a common remedy for stereotypic behavior. With respect to stereotypic goat behavior, few empirical …

A Study Of The Prevalence Of Gastrointestinal Nematodes In Goats Obtained From Northwest Arkansas, Christine Rose Weingartz

Graduate Theses and Dissertations

Parasitic helminths have always been an issue in small ruminant production; pathogens that pose great negative impact on goat health and productivity. Insufficient work has been done to document the prevalence of parasitic helminths in the United States, especially in the south and southeast, where the largest goat populations are found.

The aim of this study was to survey the prevalence of infections by gastrointestinal nematodes in goats in Northwestern Arkansas. Gastrointestinal tracts were examined from 41 goats of various locations around Northwest Arkansas. Worm species were identified and population burdens were determined. Coprology was correlated with the actual worm …

Improvement In Simple Artificial Insemination In Sheep Using Chilled Extended Semen And Consideration Of Fertility In Ewes, Mohan Acharya

Graduate Theses and Dissertations

Three studies were conducted to improve simple artificial insemination in sheep using chilled extended semen and evaluate methods to predict fertility in ewes. The first study evaluated the effect of semen extenders and storage temperature on motility parameters of ram semen stored for up to 72 h. Single semen collected from each ram was divided into four parts and extended using four extenders: milk, TRIS, TEST, and CJ-2, diluted to 600 million sperm/ml and loaded into 0.25 ml straws for storage at 4 and 15° C. Most of the CASA motility parameters were higher after extension and storage at 4 …

Grass Finishing Systems For Lambs, Erin Leigh Smyth

Graduate Theses and Dissertations

There is strong interest in sustainably produced meat. Grass-fed lamb could fulfill this market by reducing off-farm inputs. The objective was to examine the effect of grass-finishing or minimal supplementation on performance of lambs in the southeastern US. Katahdin lambs born in October 2013 and 2014 and February 2014 were weaned in January 2014/2015 and May 2014, respectively. Lambs were blocked by gender (fall; winter included only ram lambs) and randomly assigned to receive no (NON) or grain co-product supplement (SUP; 15% CP) at 0.5% of BW/d. Lambs were rotationally grazed on predominantly grass. Body weight, fecal egg counts (FEC), …

The Arkansas Meat Goat Enterprise Budget, Jessica House, H. I. Goodwin

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Goats have long been the most populous livestock animals on the planet. They have been a staple food for many low-income countries. The United States has a growing demand for goat meat. There is an increase in ethnic cultures that desire goat meat as well as a growing interest from the general population. Goat meat is a healthy alternative compared to traditional red meats. Goats also pair well with other livestock animals due to their wide range of palatable feeds. They are commonly used in cattle operations for weed control because of their ability to consume noxious weeds. There is …

Wild Dog Management: Best Practice Manual, Peter Thomson, Ken Rose, State Wild Dog Management Advisory Committee

Bulletins 4000 -

Wild dogs (all wild-living dogs including pure-bred dingoes, hybrids, and domestic dogs running wild) are one of the major pest species impacting on grazing industries across mainland Australia. In this Manual, the text refers to dingoes where the information is derived from studies of essentially pure dingoes. Elsewhere the text usually refers to the more generic term, wild dogs. The information in this Manual is based on scientific studies, including detailed evaluations of techniques and strategies, as well as considerable practical experience from doggers, Department of Agriculture and Food staff and land managers. Much of this Manual focuses on sheep …

The Grazing Of Sheep In The Pastoral Areas Of Western Australia : Best Management Practice Guidelines, Department Of Agriculture And Food, Western Australia

Land resources best practice series

The Land Administration Act 1997 requires a pastoralist to manage and work the land within a pastoral lease to its best advantage and use methods of best pastoral and environmental management practices to achieve sustainable land use. The Pastoral Lands Board will use these best practices as a guideline.

The Grazing Of Goats In The Pastoral Areas Of Western Australia : Best Management Practice Guidelines, Department Of Agriculture And Food, Western Australia

Land resources best practice series

The Land Administration Act 1997 (LAA) requires a pastoralist to manage and work the land within a pastoral lease to its best advantage and use methods of best pastoral and environmental management practices to achieve sustainable land use. For the purposes of the pastoral provisions in Part 7 of the LAA, a distinction is made between authorised and prohibited stock. Recent amendments of the classification of goats, from prohibited stock to authorised stock, require that a best practice management framework be developed to ensure future sustainability of the industry. This document recognises the existence of a de facto managed goat …

Agribusiness Sheep Updates - 2004 - Part 1, Mark Dolling, Len Stephens, David Thomanson, Norm Adams, Shimim Liu, Peter Buchman, Mike Paton, Dianne Evans, John Edwards, Scott Champion, Alan Langford, A. C. Schlink, J. C. Greeff, M. E. Ladyman, Kimbal M. S. Curtis, John Stanton, Stuart Adams, Neal Fogarty, Matthew Kelly, James Skerritt, Ian Mcfarland

Sheep Updates

Proceedings of the Agribusiness Sheep Updates - 2004 Forward Dr Mark Dolling Manager, Sheep Industries and Pasture, Department of Agriculture Western Australia Keynotes Australian Wool Innovation Limited DR LEN STEPHENS AUSTRALIAN WOOL INNOVATION LIMITED (AWI) Commercialisation of Sheepmeat Eating Quality Outcomes, David Thomason, General Manger Marketing Meat & livestock Australia Limited PLENARY The Fitness of the Future Merino, Norm Adams and Shimin Liu, CSIRO Livestock Industries Ovine Johne’s Disease – Managing the Disease, Managing the Issues, PETER BUCKMAN, CHIEF VETERINARY OFFICER, DEPARTMENT OF AGRICULTURE WESTERN AUSTRALIA Animal Welfare – Changes in Latitudes Changes in Attitudes, Michael Paton and Dianne Evans, …

Total Grazing Management : Results And Observations From The Pimbee Station Trial, Damien Pearce, Geoff Elliott, Robert Rouda

Agriculture reports

The major aim of the trial was to assess the effectiveness of permanent trapyards as a system for managing total grazing pressure. Permanent trapyards potentially offer a cost-effective system of controlling domestic stock, feral goats and kangaroos.

Today's Woolgrowers : A Profile, Ian Mcfarland

Journal of the Department of Agriculture, Western Australia, Series 4

Woolgrowers have been faced with fluctuating prices, a mix of seasons and rising production costs since the demise of the Floor Price Scheme in 1991. despite these difficult times, there are still very large differences in productivity and profitability between wool growing properties in Western Australia. Ian McFarland looksat production levels on wool growing properties in Western Australia and outlines some actions to lift productivity.

Do Farmers Really Want To Eradicate Sheep Lice?, Chris Hawkins

Journal of the Department of Agriculture, Western Australia, Series 4

With the termination of Western Australia's Sheep Lice Eradication Campaign in 1993 farmers' views about the eradication of sheep lice are of greater relevance now than in the past. Lice control now rests with individual farmers and continuing local lice cell groups .

A recent survey of producers in the Moora Shire provides some key insights into farmers' thoughts about sheep lice and their eradication.

What Do Foxes Do At Night?, Peter Mawson, John Long

Journal of the Department of Agriculture, Western Australia, Series 4

Foxes are often labelled as ruthless killers of lambs, kid goats and poultry. However, studies of the incidence of predation on lambs and kids have shown that foxes generally kill less than 3 per cent of lambs and 3 to 5 per cent of kids,

Are foxes, therefore, killers of lambs and kid goats, or just timid scavengers?

This article provides an insight into the behaviour of foxes in lambing and kidding paddocks at the Department of Agriculture's Avondale Research Station, Beverley, and near Moora, during 1987 and 1988.

Survival Of Lambs, R W. Kelly, David Lindsay

Journal of the Department of Agriculture, Western Australia, Series 4

Between one in every five or six lambs that are born each year in Western Australia die at or about the time of birth. This represents a loss approaching two million lambs and is arguably out single greatest wastage in sheep production. The deaths have an immediate impact on lambing performance and therefore lamb sales, and ultimately effects on such areas as selection of breeding replacement stock, the proportion of ewes and weathers that can be run in a self-replacing flock and the amount of wool produced and its uality.

This article summarises information on what influences lamb survival, and …

Feeding Behaviour Of Live Sheep During Export, C L. Mcdonald

Journal of the Department of Agriculture, Western Australia, Series 4

Live sheep exporters in Western Australia often hold as many as 00 000 sheep in assembly feedlots while the consignment is being purchased and assembled before shipment. During the assembly phase the sheep ane introduced to the pelleted rations used on board.

Industry reports have highlighted the wide variability in condidtions, facilities and procedures used, and showed that there was little evidence from which to make recommendations to the live sheep shipping indudtry. This article discusses ten experiments by the Department of Agriculture from 1981 to 1985 designed to investigate what influences the feeding behaviour of Merino wethers under conditions …

New Policy Hits Hard At Sheep Lice, F C. Wilkinson

Journal of the Department of Agriculture, Western Australia, Series 4

In March 1977 the regulation requiring compulsory routine dipping of all sheep within 30 days of shearing changed, and only infested flocks were required to be dipped. This change has allowed concentrated eradication efforts.

Observations On The Mating Behaviour Of Rams, K P. Croker, D. R. Lindsay

Journal of the Department of Agriculture, Western Australia, Series 4

TO work efficiently in commercial flocks, rams must mate with and fertilise relatively large numbers of ewes, often over short periods of mating.

The importance of mating behaviour is obvious. Despite this, little is known of the mating behaviour of rams under commercial situations.

A series of experiments in 1968 at Badgingarra Research Station was designed to investigate this and other aspects of mating behaviour.

Recommendations For Management Of Flocks During Joining, K P. Croker

Journal of the Department of Agriculture, Western Australia, Series 4

THE age or experience of the ram, the number of ewes it has to serve and the management of the ram and ewe flock at mating time all influence the lamb-marking percentage.

These are the findings of a systematic research programme conducted over the period 1963 to 1955 by Dr. R. J. Lightfoot,* in collaboration with Mr. J. A. C. Smithf (1966) and continued by the author in the years 1967 to 1969.

The Economics Of Transition In Farming, G D. Oliver

Journal of the Department of Agriculture, Western Australia, Series 4

UNSTABLE income is a constant farm hazard. In addition to uncertainties like over production, obsolescence, rising costs and changes in consumer tastes which menace manufacturing industries, the farmer also has to contend with yield fluctuations arising from climatic conditions over which he has no control.

Ua37/46 Scrapbook, Charles Taylor

Faculty/Staff Personal Papers

Scrapbook created by Ella Taylor to commemorate the life of her husband Charles Taylor. Charles Leland Taylor came to WKU as an professor of Agriculture in 1923 and served as department head from 1943-1958. He served in many agricultural roles through the state of Kentucky.

Nutrition : And Ideas For Mutton Dishes, Department Of Agriculture, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

THERE are five food groups in good nutrition.

Dingo Control In The Kimberley Region, J J. Freeth

Journal of the Department of Agriculture, Western Australia, Series 4

With all the recent dramatic developments in irrigated agriculture in the Kimberley region of Western Australia, one is apt to forget the main wealth of the district still lies in its pastoral industry.

Man, in his efforts to obtain a living from the pastoral industry, has to contend with many pests which compete with pastoral activities.

Perhaps the most serious and certainly the most sagacious pest in this region is the dingo.

Geography Picture Booklet - 1948 (Western Australia) Issued In Conjunction With The School Broadcast, Australian Broadcasting Commission

Archival Publications

No abstract provided.

Range Sheep Industry In Kittitas County, Washington, Reginald M. Shaw

Geography Faculty Scholarship

This article summarizes the sheep industry in Kittitas County, Washington State as a microcosm of the entire Pacific Northwest sheep industry.