Sheep and Goat Science Commons^™

Ai : Artificial Insemination Of Sheep, David Windsor

Journal of the Department of Agriculture, Western Australia, Series 4

Artificial insemination (Al) is used widely in the dairy and beef industries and often performed by farmers themselves. By contrast, sheep breeders generally require assistance from vets when frozen semen is to be used. However, recent experiments with frozen semen are indicating that do-it-yourself Al may soon become a reality.

More Lambs From Feed And Chemical Treatments, K P. Croker

Journal of the Department of Agriculture, Western Australia, Series 4

The ovulation rate, or the number of eggs shed per ovulating ewe, represents the upper limit of the capacity of a flock of ewes toproduce lambs. Several methods can be used to increase ovulation rates and lambing percentages of ewes, including selection for better breeding, feeding and the use of chemicals.

The potential for improving the reproductive performance of Western Australia's ewe flocks by the use of different approaches to breeding was discussed by L.G. Butler and R.P. Lewer in the Journal of Agriculture in 1983.

This article mainly discusses the research conducted by the Department of Agriculture's Sheep and …

Ovulation Rate Of Ewes : Role Of Energy And Protein, E Teleni, J. B. Rowe

Journal of the Department of Agriculture, Western Australia, Series 4

Western Australia's sheep farmers are familiar with the low ovulation rate of Merino ewes and how this limits the lambing performance of ewe flocks.

One way in which ovulation rate and therefore lambing percentage may be increased is to feed seed of sweet lupin (Lupinus augustifolius) to ewes at mating. However, Department of Agriculture research has found that these increases do not show up consistently, and that there is considerable variability between farms.

If improved nutrition is to be a useful way to increasing ovulation rate, the mechanism by which nutrition affects ovulation rate must first be understood. This article …

Reproductive Wastage In Sheep In Non-Clover Areas, C. H. Trotman

Journal of the Department of Agriculture, Western Australia, Series 4

A Research Round-up report in the June, 1972, issue of the Journal of Agriculture discussed the reproductive performance of sheep in Western Australia and indicated that more than 20 per cent, of mated ewes fail to lamb.

The report presented the first year's results from sheep grazing clover areas.

This report presents results from the nonclover sections of the investigations

Sheep Fertility In Western Australia, R J. Lightfoot

Journal of the Department of Agriculture, Western Australia, Series 4

Why do one-quarter of the ewes that are joined in W.A. fail to lamb? Sheep and Wool Adviser Dr. R. J. Lightfoot analyses the eight stages in sheep reproduction, explaining the causes and possible prevention of infertility at each stage.

Maintaining Ewe Bodyweight For A Late Mating, T Marshall

Journal of the Department of Agriculture, Western Australia, Series 4

DEPARTMENT OF AGRICULTURE experiments have indicated that the bodyweight of ewes at mating can have a large bearing on lambing performance.

It appears that for every 10 lb. increase in pre-mating bodyweight, an increase of some 3 to 6 per cent, lambs born could be expected, depending on the lambing time.

Starvation/Mismothering : A Major Cause Of Lambing Losses, Stanley M. Dennis

Journal of the Department of Agriculture, Western Australia, Series 4

RESULTS of the preliminary survey into the infectious causes of perinatal lamb mortalities carried out last year by the Department of Agriculture showed that starvation/ mismothering was the most important single cause of death.

Time Of Lambing, W L. Mcgarry, I. K. Scott

Journal of the Department of Agriculture, Western Australia, Series 4

THE time chosen for lambing depends on many factors, and the final decision rests with the individual flock-owner who has to consider how different times fit in with the overall programme of farm operations; how they will influence the marking percentage, the marketing, the thrift of his sheep and most important, how they influence the profit from his sheep operations.