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Full-Text Articles in Aquaculture and Fisheries

The Effects Of Limited Food Availability On The Striped Bass Fishery In Lake Mead, John R. Baker, Larry J. Paulson Jan 1983

The Effects Of Limited Food Availability On The Striped Bass Fishery In Lake Mead, John R. Baker, Larry J. Paulson

Publications (WR)

The original range of striped bass (Morone saxatilis) was along the Atlantic Coast. They were introduced into the lower Sacramento River in 1879 and are now also found along the Pacific Coast. A landlocked striped bass fishery was established in Santee-Cooper Reservoir, South Carolina, in 1954, and they have since been introduced into numerous other reservoirs, including Lake Havasu, Lake Mead and Lake Powell on the Colorado River. Striped bass were introduced into Lake Mead in 1969 in response to declines in the largemouth bass (Micropterus salmoides) fishery that occurred during the 1960s and in order to further utilize the …


Historical Patterns Of Phytoplankton Productivity In Lake Mead, Richard T. Prentki, Larry J. Paulson Jan 1983

Historical Patterns Of Phytoplankton Productivity In Lake Mead, Richard T. Prentki, Larry J. Paulson

Publications (WR)

Lake Mead was impounded in 1935 by the construction of Hoover Dam. The Colorado River was unregulated prior to then and therefore was subjected to extreme variations in flows and suspended sediment loads. Hoover Dam stabilized flows and reduced suspended sediment loads downstream, but Lake Mead still received silt-laden inflows from the upper Colorado River Basin. The Colorado River contributed 97% of the suspended sediment inputs to Lake Mead, and up to 140 x 1O6 metric tons (t) entered the reservoir in years of high runoff. Most of the sediments were deposited in the river channel and formed an …


Oyster Spatfall In Virginia Rivers: 1982 Annual Summary, Dexter S. Haven, James Whitcomb Jan 1983

Oyster Spatfall In Virginia Rivers: 1982 Annual Summary, Dexter S. Haven, James Whitcomb

Reports

The Virginia Institute of Marine Science (VIMS) conducts weekly surveys from June through early October to obtain oyster spatfall information. Spat counts are made from oyster shells strung on wire and suspended from stakes on public and private beds. The number of spat on shells are counted each week of the spawning season to determine the potential of a particular area for receiving a strike and to predict the most likely period the strikes will occur.