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Articles 1 - 10 of 10
Full-Text Articles in Aquaculture and Fisheries
The Lobster Bulletin, Fall 2011, Lobster Institute, University Of Maine
The Lobster Bulletin, Fall 2011, Lobster Institute, University Of Maine
Lobster Bulletin
The Lobster Bulletin newsletter includes research updates, and information on lobsters and the lobster industry. The Lobster Institute at the University of Maine is dedicated to protecting and conserving the lobster resource, and enhancing lobstering as an industry and a way of life.
Headlines in the Fall 2011 issue include:
- Lobster Institute to Present Two Workshops at the Massachusetts Lobstermen's Association Weekend
- Number of Right Whales Up in Bay of Fundy
- Coming 2012 The Lobster Institute's 25th Anniversary
- A Full House for the Lobster Institute's Holiday Lobster & Wine Fest
- Research Report: Squid Outweighs Lobster in Rhode Island Fishery
- Research …
Beals Historical Society Fall 2011 Newsletter, Carol Davis
Beals Historical Society Fall 2011 Newsletter, Carol Davis
Downeast Fisheries Trail
A quarterly newsletter from the Beals Island Historical Society.
The Lobster Bulletin, Summer 2011, Lobster Institute, University Of Maine
The Lobster Bulletin, Summer 2011, Lobster Institute, University Of Maine
Lobster Bulletin
The Lobster Bulletin newsletter includes research updates, and information on lobsters and the lobster industry. The Lobster Institute at the University of Maine is dedicated to protecting and conserving the lobster resource, and enhancing lobstering as an industry and a way of life.
Headlines in the Summer 2011 issue include:
- Lobster Institute Cooperating Experts Directory a Valuable Asset
- Atlantic Lobster Sustainability Foundation Hosts First Lobster Science Symposium
- Research Report: Using the Invasive Green Crab in Food Product Development
- Research Report: Progress in the war against sea lice
- Maine Lobster Chef of the Year Finalists to Compete in Portland
Interannual Variability In American Lobster Settlement: Correlations With Sea Surface Temperature, Wind Stress And River Discharge, Mahima Jaini
Electronic Theses and Dissertations
Recruitment to benthic marine populations is fundamentally a biophysical problem. The American Lobster Settlement Index is an annual diver-based survey of the young-of-year American lobsters (Homarus americanus) found in inshore nurseries in New England, USA and Atlantic Canada at the end of the postlarval settlement season. The considerable interannual variability in the settlement index suggests that environmental factors play an important role in regulating planktonic larval supply and transport. In this study, I focused on the longest settlement time series from three oceanographically contrasting regions: Midcoast Maine, coastal Rhode Island and the lower Bay of Fundy. Sampling in these regions …
The Lobster Bulletin, Spring 2011, Lobster Institute, University Of Maine
The Lobster Bulletin, Spring 2011, Lobster Institute, University Of Maine
Lobster Bulletin
The Lobster Bulletin newsletter includes research updates, and information on lobsters and the lobster industry. The Lobster Institute at the University of Maine is dedicated to protecting and conserving the lobster resource, and enhancing lobstering as an industry and a way of life.
Headlines in the Spring 2011 include:
- “Give Back” Programs Becoming a Popular Way to Support the Lobster Institute
- 2011 Canadian/U.S. Lobstermen’s Town Meeting Transcript Now Available
- Lobster Institute on Facebook
- Research Report: Gardner Pinfold Long-term Value Strategy for the Canadian Lobster Fishery report discussed at Town Meeting
Research Report: Right whale population monitoring explained at Town Meeting …
The Lobster Bulletin, Winter 2011, Lobster Institute, University Of Maine
The Lobster Bulletin, Winter 2011, Lobster Institute, University Of Maine
Lobster Bulletin
The Lobster Bulletin newsletter includes research updates, and information on lobsters and the lobster industry. The Lobster Institute at the University of Maine is dedicated to protecting and conserving the lobster resource, and enhancing lobstering as an industry and a way of life.
Headlines in the Winter 2011 issue include:
- Massachusetts Lobster Fishery Invited to Participate in New "Commonwealth Quality" Program
- Laitram Machinery Donates Lobster Cooking Equipment to the Lobster Institute & University of Maine
- 2010 Friends of the Lobster Institute
- Research Report: Does less bait mean fewer lobsters?
- Lobster Institute to Host 2011 Canadian/U.S. Lobstermen's Town Meeting - March …
Toward A Working- Waterfront Ethic: Preserving Access To Maine’S Coastal Economy, Heritage, And Local Seafood, Robert Snyder
Toward A Working- Waterfront Ethic: Preserving Access To Maine’S Coastal Economy, Heritage, And Local Seafood, Robert Snyder
Maine Policy Review
Maine has one of the most beautiful coastlines in the world, one for which people are willing to pay a premium. But for Maine fisherman, the coast is how they access their livelihood. In 2002 only 25 miles of Maine’s 5,300-mile coastline supported working-waterfront access. This article discusses creative and innovative strategies to preserve Maine’s working waterfront, including current-use taxation, purchase of development rights, and community-supported fisheries (CSF).
Building A Sustainable Seafood System For Maine, Robin Alden
Building A Sustainable Seafood System For Maine, Robin Alden
Maine Policy Review
In this article, Robin Alden notes that Maine could have one of the premier marine food systems in the world. However, that means adequate stewardship of the Gulf of Maine ecosystem and diversifying the fishing industry beyond lobster by creating innovative public policy and a food system that supports community fishing.
By Land And By Sea, Amanda Beal
By Land And By Sea, Amanda Beal
Maine Policy Review
This short article discusses the results of the By Land and By Sea project, in which Maine fishermen and farmers came together to discuss common concerns and to forge new solutions aimed at re-envisioning a unified food system.
Adrift In A Sea Of Information About Sustainable Seafood: The Maine Consumer Perspective, Catherine V. Schmitt
Adrift In A Sea Of Information About Sustainable Seafood: The Maine Consumer Perspective, Catherine V. Schmitt
Maine Policy Review
The desire for a sustainable seafood industry that protects the environment and the future of fishing is certainly of interest to consumers, but even here there are conflicting standards, as Catherine Schmitt explores in this article.