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Articles 1 - 30 of 88
Full-Text Articles in Aquaculture and Fisheries
Aquaculture Research Institute Newsletter, January 19, 2024, Aquaculture Research Institute
Aquaculture Research Institute Newsletter, January 19, 2024, Aquaculture Research Institute
General University of Maine Publications
2024 Women in Aquaculture Series. We're eager to spotlight the 2024 Women's Workshop Series for aquaculture, an opportunity brought to you by the Maine Aquaculture Hub in collaboration with Aquaculture in Shared Waters. Tailored for women and nonbinary aquaculturists, this series isn't just a learning journey—it's a chance to forge your path in Maine's aquaculture scene. Dive into a curriculum brimming with expertise in seamanship, business acumen, and safety protocols. Beyond the skills, it's a community waiting to unfold.
Wabanaki Experiences And Perspectives On “Our Shared Ocean”: Maine Indian Tribal-State Commission Special Report Sea Run, Anthony W. Sutton, Judson Esty-Kendall, Paul Thibeault
Wabanaki Experiences And Perspectives On “Our Shared Ocean”: Maine Indian Tribal-State Commission Special Report Sea Run, Anthony W. Sutton, Judson Esty-Kendall, Paul Thibeault
Maine Policy Review
The Maine Indian State Tribal Commission (MITSC) recently published a special report titled, Sea Run, documenting the impact of Colonial and Maine policies and activities on the quality and quantity of tribal fisheries spanning the time from first contact between Europeans and the Wabanaki Nations to today.
Aquaculture Research Institute Newsletter, August 21, 2023, Aquaculture Research Institute
Aquaculture Research Institute Newsletter, August 21, 2023, Aquaculture Research Institute
General University of Maine Publications
AquEOUS Fellowship. The inaugural summer of this new USDA fellowship program welcomed six undergraduate students to Orono from UMaine and four other U.S. colleges and universities. Over the course of 10 weeks, they approached aquaculture projects with "two-eyed seeing," incorporating local indigenous perspectives. The program took them to some of Maine’s most beautiful field settings, including the Center for Cooperative Aquaculture Research, the Darling Marine Center, and the Hurricane Island Center for Science and planning the program for next summer’s larger cohort! Learn about two of our fellows’ experiences
Aquaculture Research Institute Newsletter, June 22, 2023, Aquaculture Research Institute
Aquaculture Research Institute Newsletter, June 22, 2023, Aquaculture Research Institute
General University of Maine Publications
The Aquaculture Research Institute is buzzing with activity, as summer descends on the coast of Maine. From our undergraduate externs exploring the aquaculture workforce to our new fellows working to integrate Indigenous and Western Science through applied aquaculture research, the institute is a hub of education and discovery. We look forward to a busy and exciting summer at ARI with this group of passionate and curious students.
Aquaculture Research Institute Newsletter, April 14, 2023, Aquaculture Research Institute
Aquaculture Research Institute Newsletter, April 14, 2023, Aquaculture Research Institute
General University of Maine Publications
As the days grow longer and warmer weather approaches, spring has officially sprung in Maine. The sound of peepers heralds the changing season with their distinct croaks, while ctenophores comb through the waters of the Damariscotta. At the DMC, we’re eagerly anticipating a lively summer ahead! We’re thrilled to announce a few exciting opportunities for anyone interested in different aspects of aquaculture.
Aquaculture Research Institute Newsletter, March 8, 2023, Aquaculture Research Institute
Aquaculture Research Institute Newsletter, March 8, 2023, Aquaculture Research Institute
General University of Maine Publications
Undergraduate Students (AquEOUS) Fellowship. This new USDA Research and Extension Experience for Undergraduates (REEU) at the University of Maine's Wabanaki Center and Aquaculture Research Institute (ARI) and in collaboration with Wabanaki Youth in Science offers undergraduate students from around the nation an opportunity to combine traditional ecological knowledge from indigenous science with STEM concepts from western science to solve real-world problems in aquaculture at the University of Maine’s world-class aquaculture facilities.
Aquaculture Research Institute Newsletter, January 24, 2023, Aquaculture Research Institute
Aquaculture Research Institute Newsletter, January 24, 2023, Aquaculture Research Institute
General University of Maine Publications
ARI now has a Podcast! "Salty Talks - Conversations on Sustainable Aquaculture in Maine." In discussion-style episodes, we speak with people across multiple disciplines to highlight some of the most exciting innovations happening in Maine aquaculture!
Aquaculture Research Institute Newsletter, December 2, 2022, Aquaculture Research Institute
Aquaculture Research Institute Newsletter, December 2, 2022, Aquaculture Research Institute
General University of Maine Publications
Eight Projects through The University of Maine and partners receive federal funding from NOAA Grant Awards. NOAA has allocated over 2.9 million dollars to UMaine and other partners for the Fiscal Year 2022 from three different NOAA grant programs: Sea Grant, Saltonstall-Kennedy, and the Atlantic States Marine Fisheries Commission. Recipients include the University of Maine’s Aquaculture Research Institute (ARI), University of Maine Center for Cooperative Aquaculture Research (CCAR), Maine Sea Grant, and Maine Aquaculture Innovation Center (MAIC) based at UMaine’s Darling Marine Center. ARI staff have received funding from all 3 grants. These projects will advance the environmental and economic …
Aquaculture Research Institute Newsletter, November 15, 2022, Aquaculture Research Institute
Aquaculture Research Institute Newsletter, November 15, 2022, Aquaculture Research Institute
General University of Maine Publications
UMaine researchers to develop enhanced fishvaccines with nanocellulose. In an effort to support Maine and the nation’s growing finfish aquaculture industry, University of Maine scientists seek to develop more effective, safe, sustainable and affordable fish vaccines using nanocellulose produced from Maine’s renewable woodpulp industry.
Maine Scallop Research Collaborative Newsletter, October 15, 2021, Aquaculture Research Institute
Maine Scallop Research Collaborative Newsletter, October 15, 2021, Aquaculture Research Institute
General University of Maine Publications
Evaluating Biological Responses of Scallops to Environmental Variability. Phoebe Jekielek and Tom Kiffney, both PhD students at the University of Maine, will talk about their monitoring projects in cultured and wild populations of sea scallops along the coast of Maine. They will share data from their projects monitoring spawning and growth rates, discuss environmental variability and site selection tools, and share directions for their future PhD work.
Maine Scallop Research Collaborative Newsletter, March 29, 2021, Aquaculture Research Institute
Maine Scallop Research Collaborative Newsletter, March 29, 2021, Aquaculture Research Institute
General University of Maine Publications
Our kickoff webinar will feature Amber Lisi from the Maine Department of Marine Resources. Amber Lisi is the lead scallop biologist for the Maine Department of Marine Resources and is responsible for the coordination, implementation, and participation in Maine’s sea scallop resource surveys, analysis, and assessment program. She participates in research and management for sea scallops at the local, state and federal levels, and serves as a member of the New England Fisheries Management Council’s Scallop Plan Development Team (PDT). She will be joining us for a webinar on March 29th to review results from recent and past surveys, discuss …
Maine Scallop Research Collaborative Newsletter, March 25, 2021, Aquaculture Research Institute
Maine Scallop Research Collaborative Newsletter, March 25, 2021, Aquaculture Research Institute
General University of Maine Publications
Welcome to the first Scallop Research Collaborative (SRC) Newsletter. At the kick off meeting on January 22,you identified e-news as your preferred method of communication. We will use this format to update you on the SRC’s webinar series, upcoming field trips, collaborative research meetings as well as upcoming scallop events at other organizations around the state. We will also update the SRC web page with relevant information andnews. Please feel free to submit any information you would like to share and we look forward to more events and opportunities as the year progresses.
College Of Natural Sciences, Forestry, And Agriculture_Sms 563 Fisheries Policy Covid-19 Response Email, Joshua Stoll
College Of Natural Sciences, Forestry, And Agriculture_Sms 563 Fisheries Policy Covid-19 Response Email, Joshua Stoll
College of Natural Sciences, Forestry, and Agriculture
Email from Joshua Stoll, Assistant Professor of Marine Policy, School of Marine Sciences, University of Maine to the Provost Office regarding Professor Stoll including in his class SMS 563 Fisheries Policy a focus on the impacts of the pandemic on the seafood economy.
Reynolds (Frank W.) Lobster Account Books, 1929-1932, Special Collections, Raymond H. Fogler Library, University Of Maine
Reynolds (Frank W.) Lobster Account Books, 1929-1932, Special Collections, Raymond H. Fogler Library, University Of Maine
Finding Aids
Account book of a lobsterman from Addison, Maine. The book lists number of lobsters caught, their weight and price per pound, the gallons of gas used and price, and the number of bushels of bait used and price per bushel.
Fish Dealer's Ledger, 1879-1882, Special Collections, Raymond H. Fogler Library, University Of Maine
Fish Dealer's Ledger, 1879-1882, Special Collections, Raymond H. Fogler Library, University Of Maine
Finding Aids
Ledger from an unidentified fish dealer in Vinalhaven, Maine, 1879-1882. Records purchases of mackerel and lobster from ships and individual Fishermen but does not appear to record Fish sales. Family names recorded in the ledger include Arey, Littlefield, Burgess, Brown, Corliss, Ames, Stubbs, and others.
A History Of Oysters In Maine (1600s-1970s), Randy Lackovic
A History Of Oysters In Maine (1600s-1970s), Randy Lackovic
Darling Marine Center Historical Documents
This is a history of oyster abundance in Maine, and the subsequent decline of oyster abundance. It is a history of oystering, oyster fisheries, and oyster commerce in Maine. It is a history of the transplanting of oysters to Maine, and experiments with oysters in Maine, and of oyster culture in Maine. This history takes place from the 1600s to the 1970s.
On How A Fisherman Supports Fishermen: Oral History With Patrick Shepard, Natalie Springuel
On How A Fisherman Supports Fishermen: Oral History With Patrick Shepard, Natalie Springuel
The Catch
No abstract provided.
Catching Up With Robin Alden, Kathleen Ellis
Reflections On The Water, Patricia S. Ranzoni
The World Is Your Oyster, Aliya Uteuova
Editor's Note: The Catch Volume Vi, Catherine Schmitt
The Mackerel Fishermen, Avery B. Stone
Awakening, Angela M. Waldron
Little White House, Lawrence W. Conrad
Editor's Note, Leonore Hildebrandt
Maine Aquaculture Economic Impact Report, University Of Maine Aquaculture Research Institute, Avery Cole, Anne Langston, Chris Davis
Maine Aquaculture Economic Impact Report, University Of Maine Aquaculture Research Institute, Avery Cole, Anne Langston, Chris Davis
General University of Maine Publications
Aquaculture is the farming of aquatic organisms (such as finfish, shellfish or plants) in water (freshwater or marine). Aquaculture produces food fish, sport fish, bait fish, ornamental fish, crustaceans, mollusks, algae, sea vegetables, research animals, and fish eggs. Aquaculture also includes the production of ornamental fish for the aquarium trade, and growing plant species used in a range of food, pharmaceutical, nutritional, and biotechnology products. Stock restoration or “enhancement” is a form of aquaculture in which hatchery fish and shellfish are released into the wild to rebuild wild populations or coastal habitats such as oyster reefs. Business entities practicing stock …