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Full-Text Articles in Life Sciences

Prospects For The Sustainable Management Of Public Oyster Resources, Thomas M. Soniat, Nathan A. Cooper, Eric N. Powell Aug 2019

Prospects For The Sustainable Management Of Public Oyster Resources, Thomas M. Soniat, Nathan A. Cooper, Eric N. Powell

Faculty Publications

Common-pool resources such as public oyster grounds are especially vulnerable to overexploitation and habitat loss. Like those elsewhere, oyster populations and habitat of Louisiana public grounds are in decline. To maintain reef habitat and increase oyster abundance, a sustainable harvest model is applied, which allows harvest above that required to maintain reef cultch stasis. The model is restrained to promote shell gain by limiting fishing by area, type (sack versus seed), effort, and season. Harvest quotas and cultch removal rates derived from shell-budget–based modeling are a foundation for sustainable management of public oyster resources.


Examining The Effect Of Interstitial Space On Eastern Oysters (Crassostrea Virginica): Applications Of Photogrammetry And Three-Dimensional Modeling, Bailie Lavan May 2019

Examining The Effect Of Interstitial Space On Eastern Oysters (Crassostrea Virginica): Applications Of Photogrammetry And Three-Dimensional Modeling, Bailie Lavan

Masters Theses, 2010-2019

Global oyster populations have decreased by as much as 99% in the past century. Oysters are known ecosystem engineers, providing benthic habitat for macrofauna, linking benthic and pelagic food webs, improving water quality, and mitigating shoreline erosion. Restoration efforts are critical in re-establishing native oyster populations. In the Chesapeake Bay, where oyster loss is primarily due to severe over harvest, artificial substrates with geometric shapes are widely used in restoration efforts. However, natural oyster reefs form emergent shapes with a high degree of aggregation and many interstitial spaces (three-dimensional volumetric spaces between oysters within a reef). The lack of interstitial …


Tracking Triploid Mortalities Of Eastern Oysters Crassostrea Virginica In The Virginia Portion Of The Chesapeake Bay, Eric Guevelou, Ryan Carnegie, Ja Moss, Karen Hudson, Kimberly S. Reece, Molly M. Rybovich, Standish K. Allen Jr. Jan 2019

Tracking Triploid Mortalities Of Eastern Oysters Crassostrea Virginica In The Virginia Portion Of The Chesapeake Bay, Eric Guevelou, Ryan Carnegie, Ja Moss, Karen Hudson, Kimberly S. Reece, Molly M. Rybovich, Standish K. Allen Jr.

VIMS Articles

Since 2012, aquacultured eastern oysters Crassostrea virginica have been reported by oyster farmers to display mortality approaching 30%, and in some cases 85%, in areas of the lower Chesapeake Bay, VA. Based on accounts from industry, this mortality has typically affected 1-y-old oysters between May and early July, and has tended to occur in triploid oysters, which represent the vast bulk of production in the area. During this period, samples submitted for pathology have not revealed the presence of major pathogens as a cause. In 2015, to gain deeper insight into this mortality and determine whether specific sites, ploidy condition, …


Comparison Of Nursery Methods To Strengthen Oysters For Aquaculture, Emily M. Combs, Benjamin A. Belgrad, Delbert L. Smee Jan 2019

Comparison Of Nursery Methods To Strengthen Oysters For Aquaculture, Emily M. Combs, Benjamin A. Belgrad, Delbert L. Smee

Gulf and Caribbean Research

No abstract provided.