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Crassostrea virginica

Theses and Dissertations

Virginia Commonwealth University

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Full-Text Articles in Life Sciences

Understanding The Role Of Stylochus Ellipticus As A Predator Of Crassostrea Virginica In Chesapeake Bay Tributaries, Marion Kensey Barker May 2014

Understanding The Role Of Stylochus Ellipticus As A Predator Of Crassostrea Virginica In Chesapeake Bay Tributaries, Marion Kensey Barker

Theses and Dissertations

Predation may be a key component of the unsuccessful restoration of the Eastern Oyster (Crassostrea virginica), a former keystone species in Chesapeake Bay. Here, I examine the polyclad flatworm Stylochus ellipticus and its potential role as an important predator of C. virginica. Using small-fragment size C. virginica specific DNA primers, oyster DNA was successfully detected in whole organisms homogenates of wild-caught S. ellipticus individuals. Of the 1,575 individuals tested, 68.1% tested positive, thus predation occurred. Predation did not appear to be affected by salinity or temperature; however, season did appear to have an effect on both predation and S. ellipticus …


The Potential For Eutrophication Mitigation From Aquaculture Of The Native Oyster, Crassostrea Virginica, In Chesapeake Bay: Quantitative Assessment Of An Ecosystem Service, Colleen Higgins Aug 2011

The Potential For Eutrophication Mitigation From Aquaculture Of The Native Oyster, Crassostrea Virginica, In Chesapeake Bay: Quantitative Assessment Of An Ecosystem Service, Colleen Higgins

Theses and Dissertations

Native oysters have been promoted as a means to improve water quality in Chesapeake Bay. This project added important insights into the potential of oyster aquaculture to process and remove nutrients from Bay waters. Results clarified that nutrient removal of nitrogen (N), phosphorous (P), and carbon (C) through harvest of cultivated oyster biomass can be quantified and modeled with high levels of statistical confidence. A simple, yet accurate, method is now available for estimating the amount of nutrients removed via harvesting aquacultured oysters. Based on model estimates, 106 harvest sized oysters (76 mm TL) remove 132 kg TN, 19 kg …