Life Sciences Commons^™

Forage Report 2016, J. D. Holman, G. Cramer, A. Esser, Jane Lingenfelser, S. Maxwell, J. L. Moyer, A. Obour, T. Roberts

Kansas Agricultural Experiment Station Research Reports

In 2016 summer annual forage variety trials were conducted across Kansas near Garden City, Hays, Hutchinson, Mound Valley, and Scandia. All sites evaluated hay and silage entries. Companies were able to enter varieties into any possible combinations of research sites, so not all sites had all varieties. Across the sites, a total of 99 hay varieties and 99 silage varieties were evaluated.

Searc Agricultural Research 2017, L. W. Lomas

Kansas Agricultural Experiment Station Research Reports

Southeast Agricultural Research Center, Agricultural Research 2017. Topics include grazing and supplemental feed for beef cattle, forage, pasture, hay, grasses, legumes, tillage, fertilizer, corn, soybeans, wheat, and soil health and variability.

Estimating Annual Forage Yields With Plant Available Water And Growing Season Precipitation, J. D. Holman, A. Obour, I. Kisekka, A. Schlegel, T. Roberts, S. Maxwell

Kansas Agricultural Experiment Station Research Reports

Forage production is important for western Kansas region’s livestock and dairy industries and has become increasingly important as irrigation-well capacity declines. Forages require less water than grain crops and may allow for increased cropping intensity and opportunistic cropping. Being able to estimate forage production is important for determining forage availability versus forage needs. Data from several studies were used to quantify annual forage yield response to plant available water (PAW) at planting and growing season precipitation (GSP). In addition, water use efficiency was quantified. Forages evaluated included winter triticale, spring triticale, and forage sorghum.

Forage Report 2015, J. D. Holman, Jane Lingenfelser, A. Obour, A. Esser, J. L. Moyer, G. Cramer, T. Roberts, S. Maxwell

Kansas Agricultural Experiment Station Research Reports

In 2015 summer annual forage variety trials were conducted across Kansas near Garden City, Hays, Hutchinson, Mound Valley, and Scandia. All sites evaluated hay and silage entries, except Hutchinson, which only evaluated hay entries. Companies were able to enter varieties into any possible combinations of research sites, so not all sites had all varieties. Across the sites, a total of 30 hay varieties and 22 silage varieties were evaluated.

Integrated Grain And Forage Rotations, J. D. Holman, A. Obour, T. Roberts, S. Maxwell

Kansas Agricultural Experiment Station Research Reports

Producers are interested in growing forages in rotation with grain crops. Many producers are interested in diversifying their operations to include livestock or grow feed for the livestock industry. By integrating forages into the cropping system producers can take advantage of more markets and reduce market risk. Forages require less water to make a crop than grain crops, so the potential may exist to reduce fallow by including forages in the crop rotation. Reducing fallow through intensified grain/forage rotations may increase the profitability and sustainability compared to existing crop rotations.

This study was started in 2013, with crops grown in-phase …

Forage Report 2016, J. D. Holman, G. Cramer, A. Esser, Jane Lingenfelser, S. Maxwell, J. L. Moyer, A. Obour, T. Roberts

Kansas Agricultural Experiment Station Research Reports

In 2016 summer annual forage variety trials were conducted across Kansas near Garden City, Hays, Hutchinson, Mound Valley, and Scandia. All sites evaluated hay and silage entries. Companies were able to enter varieties into any possible combinations of research sites, so not all sites had all varieties. Across the sites, a total of 99 hay varieties and 99 silage varieties were evaluated.