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Full-Text Articles in Life Sciences

Finfish Aquaculture In Western Australia, David Berry Jan 1997

Finfish Aquaculture In Western Australia, David Berry

Journal of the Department of Agriculture, Western Australia, Series 4

David Berry surveys fish farming from Broome to Williams, on off shore reefs and in farm dams, for barramundi, silver perch and black bream, trout and tuna.


No-Till Sowing : Helping To Keep Cropland Soils In Place, Kevin Bligh, Paul Findlater Jan 1996

No-Till Sowing : Helping To Keep Cropland Soils In Place, Kevin Bligh, Paul Findlater

Journal of the Department of Agriculture, Western Australia, Series 4

Repeated erosion of tilled land can ;ower crop and pasture yields because of reduced available moisture and nutrient storage. Kevin Bligh and Paul Findlater look at the causes of water and wind erosion and the role of no-till sowing in minimising erosion.


Improving Dairy Farm Performance, Ruth Dilley Jan 1996

Improving Dairy Farm Performance, Ruth Dilley

Journal of the Department of Agriculture, Western Australia, Series 4

Western Austraian sairy farmers produce more milk per cow and per farm than their eastern Sttates counterparts and the milk is also of higher quality. But there is always room for improvement and as grain prices rise it is crucial that maximum benefit is derived from the cheapest feed source - the pasture.With this in mind Ruth Dilley looks at the Dairy Farm Performance Program - a comprihensive farm database developed by Agriculture Western Australia.


Weeds : A Curse For Native Plants In Farm Woodlands, Max Abensperg-Traun Jan 1996

Weeds : A Curse For Native Plants In Farm Woodlands, Max Abensperg-Traun

Journal of the Department of Agriculture, Western Australia, Series 4

Weeds have a mJOR IMPct on native Australian plants, particularly in the tropical north and the agricultural regions of southern Australia.

Maz Abensperg-Traun, and his clooeagues from the CSIRO Division of Wildlife and Ecology, explainthe effects of weed invasion on the diversity of native herbaceous plants in faarm woodlands in the centeral wheatbelt of south-west Western Australia.


Value Of Saltbush Questioned, Brian Warren, Tess Casson, Ed Barrett-Lennard Mar 1995

Value Of Saltbush Questioned, Brian Warren, Tess Casson, Ed Barrett-Lennard

Journal of the Department of Agriculture, Western Australia, Series 4

Over the last 20 years the Department of Agriculture has focused on finding plant species that can grow on salt/and to produce sheep feed, and on techniques for establishing plantations of saltbushes. Some research has been in response to farmer reports of success in using revegetated salt/and to provide autumn forage, while other work has resulted from the apparent importance of saltbushes in rangeland areas.

Objective measurements of wool production have been taken only recently. Three years research at Katanning indicates that while saltbush material is selected and eaten by sheep, its value for wool production is not high. It …


Sharing Information Benefits The Meat Industry, Michael Paton Jan 1995

Sharing Information Benefits The Meat Industry, Michael Paton

Journal of the Department of Agriculture, Western Australia, Series 4

Cronic health problems of livestock, seldom detected on farms, reduce the efficiency of abattoirs and returns to producers. But a major project providing information to producers from abattoirs is indicating how everyone could benefit from feedback.


Nature Conservation In The Western Australian Wheatbelt, Max Abensperg-Traun Jan 1995

Nature Conservation In The Western Australian Wheatbelt, Max Abensperg-Traun

Journal of the Department of Agriculture, Western Australia, Series 4

Growing concern about the survival of flora and fauna in the Western Australian wheatbelt prompted CSIRO scientists to start a long-term study to moniter trends in populations. Max Abensperg-Traun and his colleagues reportt on their findings so far.


Making Horticulture Sustainable, Bob Paulin, Neil Clifton Lantzke, Ian Mcpharlin, Murray Hegney Jan 1995

Making Horticulture Sustainable, Bob Paulin, Neil Clifton Lantzke, Ian Mcpharlin, Murray Hegney

Journal of the Department of Agriculture, Western Australia, Series 4

Sweet crunchy carrots, luscious strawberries at very reasonable prices, crisp green vegetables - these are just a few of the horticultural products that Western Australians take for granted and eat almost every day. But is their future availability guaranteed as population grows, suburbia spreads and environmental concern increases?


Storm : [Wind Erosion In The Great Southern], Dan Carter Jan 1995

Storm : [Wind Erosion In The Great Southern], Dan Carter

Journal of the Department of Agriculture, Western Australia, Series 4

On Thursday 11 May 1995, a low pressure system with central barometric pressure of 990 hPa formed of south-western Australia. This depression directed gale force winds over the South-West Land Division for some seven hours.

Dan Carter reports on the widespread damage to soils and property, and management practices that would have reduced the problem.


Using Saltland In Pakistan : An Australian Connection, Ed Barrett-Lennard, Riaz Qureshi Jan 1994

Using Saltland In Pakistan : An Australian Connection, Ed Barrett-Lennard, Riaz Qureshi

Journal of the Department of Agriculture, Western Australia, Series 4

Pakistan and Australia have a common enemy in salt. In each country millions of hectares of previously productive land have been affected by salt (or have the potential to become saline) because of inappropriate agricultural development. Since 1989 the Western Australian Department of Agriculture has participated in a research project in Pakistan which involves revegetation of salt land using Australian shrubs. Early results are very promising.


Merging Conservation With Production In Remnant Bush, Anne Morgan, Alison Fuss Jan 1994

Merging Conservation With Production In Remnant Bush, Anne Morgan, Alison Fuss

Journal of the Department of Agriculture, Western Australia, Series 4

Exports of cutflowers and foliage from Western Australia are now worth about $17 million a year. A third of this is picked from the bush, either on Crown Land or areas of remnant bush on private property. While the industry's future lies in cultivation, bush picking is likely to remain important for some years. This can provide both extra income for farmers and benefit the environment - as long as care is taken


Quality Wool Production At Lower Cost, Peter Metcalfe Jan 1994

Quality Wool Production At Lower Cost, Peter Metcalfe

Journal of the Department of Agriculture, Western Australia, Series 4

Low wool prices are forcing farmers to reduce their sheep management costs but, fortunately, cost cutting is not resulting in lower wool production, poorer wool quality or lessened sheep care on the best wool growing properties.


Getting The Best From The Woolbelt, Department Of Agriculture And Food, Western Australia Jan 1994

Getting The Best From The Woolbelt, Department Of Agriculture And Food, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

Articles in this issue of the Journal of Agriculture discuss prospects for the wool industry and strategies for wool growers to increase their income and their long term viability.

The impact of low wool prices is greatest in the 'woo/belt' (see map) and the southern pastoral region. There is a need to boost the profitability of wool production and to increase income from sources other than wool in these regions.

The Productivity and Diversification Initiative for Wool Growers is refocussing Department of Agriculture resources to assist wool growers reduce costs, increase productivity and diversify into alternative enterprises.

The strategies recommended …


Careful Clip Preparation Will Increase Profit, Peter Metcalfe, Ric Collins Jan 1994

Careful Clip Preparation Will Increase Profit, Peter Metcalfe, Ric Collins

Journal of the Department of Agriculture, Western Australia, Series 4

The current wool market has forced wool growers into producing the maximum number of kilograms of quality wool for the least cost. Preparation of the clip is now much more important to maximise possible net returns. Careful clip preparation will ensure that growers receive the maximum overall average price for each kilogram of wool in the clip.


How Sustainable Is Grazing Sheep On Annual Pastures In The Woolbelt?, Don Mcfarlane, Richard George Jan 1994

How Sustainable Is Grazing Sheep On Annual Pastures In The Woolbelt?, Don Mcfarlane, Richard George

Journal of the Department of Agriculture, Western Australia, Series 4

Low wool prices have reduced the profitability of producing wool from clover-based annual pastures in the south-western woo/belt. The heavy reliance on one commodity is economically unsustainable for many farmers. But we should also consider how ecologically sustainable the practice is.

Shallow-rooted annual pastures contribute to widespread salinity in the area, annual legumes are acidifying the soils and making them water repellent, and bare, detached soils from heavy grazing cause sheet and rill erosion during autumn storms. In addition, stock are degrading remnant vegetation and destroying the soil's structure.

To counteract this degradation, the woo/belt needs more perennial pastures and …


Red Mud : Cutting Pollution And Boosting Yields, Rob Summers Jan 1994

Red Mud : Cutting Pollution And Boosting Yields, Rob Summers

Journal of the Department of Agriculture, Western Australia, Series 4

A by-product from the refining of bauxite ore in the South-West is proving a bonus for agriculture.

When spread over the land, not only is it improving soil quality, but it is helping to prevent leaching of phosphorus and the consequent massive algal blooms in the waterways.

Bauxite residue is also showing considerable promise in human and animal effluent disposal systems, composting urban refuse, sewage treatments and as a road base.

Western Australia is now in the forefront of this research which is attracting world-wide interest.


Sheep And Wool Industries Need To Improve Their Performance, Rob Kelly, Tim Marshall Jan 1993

Sheep And Wool Industries Need To Improve Their Performance, Rob Kelly, Tim Marshall

Journal of the Department of Agriculture, Western Australia, Series 4

Today in Western Australia, sheep are run at slightly higher stocking rates, are achieving greater lambing percentages (up JO per cent) and higher wool cuts per animal ( up 0. 6 kg greasy) than in the 1960s. When all components of production are considered, the productivity of sheep fanns has increased by 2. 7 per cent per year over the past 35 years.

The challenge of the next decade is to achieve substantially greater rates of improvement than for past years if the sheep and wool industries are to maintain their significant place in Western Australian agriculture.


Floriculture : A Blooming Business, Department Of Agriculture And Food, Western Australia Jan 1993

Floriculture : A Blooming Business, Department Of Agriculture And Food, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

Over the past 1O years, Western Australia's ornamental plant industry has experienced significant growth in value. The industry has expanded and adopted new technologies, but some enterprises have closed There have also been major changes reflecting the economic climate and conservation pressures.

The ornamental plant industry in this State is valued at more than $70 million annually. It encompasses three areas: nursery production, exotic cutflower production, and native cutllower production. The native cutflower industry is by far the largest growth sector.


Saving The Catchments Of Albany's Harbours, Ashley Prout Jan 1993

Saving The Catchments Of Albany's Harbours, Ashley Prout

Journal of the Department of Agriculture, Western Australia, Series 4

Fertiliser, particularly phosphorus, running off farm land is a major source of nutrient entering Albany's harbours. Oyster Harbour, which has a large rural catchment, is especially at risk.

The build-up in nutrients in the harbours has caused nuisance algal growth since the early 1970s and subseuent death of more than half the seagrass beds, which are vital to the areas marine life.

The Department of Agriculture, at the request of the Environmental protection Authority, has developed and promoted catchment management plans that enable rural land holders to reduce the amount of run-off into the harbours without necessarily sacrificing farm productivity. …


Controlling Wind Erosion In Field Pea Stubbles, Jeff Russell Jan 1993

Controlling Wind Erosion In Field Pea Stubbles, Jeff Russell

Journal of the Department of Agriculture, Western Australia, Series 4

The area sown to field peas in Western Australia's eastern wheatbelt has increased from 4000 ha in 1985 to about 35, 000 ha in 1992.

While field peas can be grown on soil types not suited to lupins, their stubble is highly fragile and prone to wind erosion, even at low grazing pressure. This is one reason why some farmers are hesitant to grow field peas.

Haroest losses of field peas can also be high; levels of JOO to 200 kg/ha of seed on the ground are not uncommon. For this reason farmers believe the stubbles should be grazed.

Farmers …


Honey Production In Western Australia, Rob Manning Jan 1993

Honey Production In Western Australia, Rob Manning

Journal of the Department of Agriculture, Western Australia, Series 4

the first ever survey of the potential production and value of apiary products from the south-west of Western Australia has shown beekeepers are collecting only 10 per cent of the potential honey crop.

The biggeest losses in honey production are caused by the enviroment, such as protracted drought, and extreme temperatures, heavy rain and cyclones during flowering. Fire, apiary sites leased but not used, and logging of forests also reduce the availability of apiary sites for honey production.


Stubble Retention For Control Of Wind Erosion, Dan Carter, Paul Findlater, Steve Porritt Jan 1992

Stubble Retention For Control Of Wind Erosion, Dan Carter, Paul Findlater, Steve Porritt

Journal of the Department of Agriculture, Western Australia, Series 4

The surest way to control wind erosion in continuous cropping systems is to retain stubble. Over the past ten years, Western Australian research has focused on the amounts of stubble needed to prevent that erosion.


The Role Of Earthworms In Western Australian Agriculture, Tom Mccredie, Lex Parker Jan 1992

The Role Of Earthworms In Western Australian Agriculture, Tom Mccredie, Lex Parker

Journal of the Department of Agriculture, Western Australia, Series 4

Earthworms have a reputation as soil builders and renovators, particularly among 'organic' farmers and gardeners. They improve soil fertility through increased aeration, aggregation, water infiltration and release of nutrients from organic matter. However, the benefits of earthworms in the wheatbelt have been doubted for many years because of their poor survival in cultivated soils.

Since cropping began in the Western Auslmlian whealbelt over 1OO years ago, the physical condition of many soils has deteriorated. The primary causes of soil degradation were the European cultivation practices used by farmers and the trampling effect of introduced animals. in particular, sheep.


Taking The Emu To Market, Paul Frapple, Ruth Hagan Jan 1992

Taking The Emu To Market, Paul Frapple, Ruth Hagan

Journal of the Department of Agriculture, Western Australia, Series 4

Licensed, commercial emu farming in Western Australia is now five years old.

This year, 13,500 birds will be processed for their meat, skin and oil. Production has exceeded demand at prices which the industry considers fair because the industry is still developing marketd for these producys.

Without secure, long term markets, over-production will worsen as the turn-off in this State increases and emus become available from other Australian states and overseas.

The Department of Agriculture is assisting the industry to develop a viable industry.


Results Of Stubble Research In Western Australia, Michael Perry, Ron Jarvis, Mel Mason, David Tennant Jan 1992

Results Of Stubble Research In Western Australia, Michael Perry, Ron Jarvis, Mel Mason, David Tennant

Journal of the Department of Agriculture, Western Australia, Series 4

Few farmers would question the desirability of retaining stubbles, both for control of erosion by wind and water, and to return organic matter to the soil. While the present debate is focused on the short term management of stubbles, longer term effects also need to be considered.

The Department of Agriculture has several long-running trials intended to measure long term effects.


Managing Brome Grass In The Wheat:Lupin Rotation, Aik Hock Cheam, Gurget Gil, Christine Zaicou Jan 1992

Managing Brome Grass In The Wheat:Lupin Rotation, Aik Hock Cheam, Gurget Gil, Christine Zaicou

Journal of the Department of Agriculture, Western Australia, Series 4

Some farmers and scientists are questioning the sustainability of the cereal:lupin rotation in the Western Australian wheatbelt.

Being a 'tight' rotation, its continuation is constantly under threat by disease, especially lupin root rots caused by Pleiochaeta (the brown spot organism) and Rhizoctonia fungi. To control disease, some farmers have lengthened the rotation to three years, such as wheat:wheat:lupins or wheat:barley:lupins. The longer cereal phase also helps to stabilise soil against wind erosion. However, such rotations can lead to a rapid buildup of brome grass during the two consecutive years of cereals. The implications of these rotations on the severity of …


Stubble : Friend And Foe, Department Of Agriculture And Food, Western Australia Jan 1992

Stubble : Friend And Foe, Department Of Agriculture And Food, Western Australia

Journal of the Department of Agriculture, Western Australia, Series 4

Several articles in this issue of the Journal of Agriculture discuss some of the important issues of stubble management. The articles are condensed from some of the papers presented at a stubble workshop at Geraldton in 1991.


Red Kangaroos Can Set Back Range Regeneration, Andrew Mclaughlin Jan 1992

Red Kangaroos Can Set Back Range Regeneration, Andrew Mclaughlin

Journal of the Department of Agriculture, Western Australia, Series 4

After years of severe drought, stocking rates in Western Australia s arid rangelands have been kept low since the 1970s to allow native pastures to regenerate. As well, extensive re-seeding programs have started and sheep and cattle grazing on these areas has been restricted or eliminated. However, pasture regeneration in the rangelands can only succeed when grazing by all animals - sheep, cattle, kangaroos, goo.ts, camels, brumbies and donkeys - is controlled Many more red kangaroos roam throughout Western Australia's pastoral areas today than 20 years ago. The installation of windmills and troughs to water domestic livestock has allowed kangaroo …


Remnant Vegetation On Farms Is A Valuable Resource, Richard Hobbs, Ken Wallace Jan 1991

Remnant Vegetation On Farms Is A Valuable Resource, Richard Hobbs, Ken Wallace

Journal of the Department of Agriculture, Western Australia, Series 4

Retention of native vegetation on farms is important both from an ecological and an economic point of view. Productivity in the paddocks ultimately will depend on the retention and replacement of trees and shrubs in the landscape. Remnants of native vegetation can play their part by helping to ensure the long-term viability of the agricultural system, as well as greatly enhancing the quality of life for those living on the land.


Survey Of The Damage Caused To Trees By Goats, Steve Gherardi, Dick Mills, Tim Johnson Jan 1991

Survey Of The Damage Caused To Trees By Goats, Steve Gherardi, Dick Mills, Tim Johnson

Journal of the Department of Agriculture, Western Australia, Series 4

The damage that goats can cause to trees is one of the major problems associated with their farming in the agricultural areas of Australia. It is also considered one of the main hindrances to the development of the goat industry. The Department of Agriculture s Goat Industry Development Unit surveyed mohair and cashmere producers to determine the prevalence of tree damage and its extent and severity; why producers believed goats damaged trees; and how producers minimised or prevented this damage.