Life Sciences Commons^™

Estimated Consumer Sensory Shell Life Of Fresh Blue Catfish Filets Stored In Ice (Ictalurus Furcatus), Robert A. Fisher

Reports

Blue Catfish (Ictalurus furcatus) is the largest species of catfish in North America where it is native to the Mississippi, Missouri, and Ohio river drainages. It was introduced in fresh water Virginia tributaries of the Chesapeake Bay to enhance recreational fisheries in the 1970’s, from which significant recreational and commercial wild caught catfish fisheries developed. Since introduction, Blue catfish populations have expanded from upriver freshwater habitat to brackish-water sub-estuaries with reports of blue catfish in the Chesapeake Bay proper. Blue catfish are voracious, opportunistic predators feeding on a variety of natural prey items, including native fish and shellfish species, and …

Virginia Seafood Sustainability, Samantha E. Askin, Robert A. Fisher

Reports

Virginia’s commercial fisheries operate sustainability under a suite of management tools based upon information received from marine scientists and fishery managers who regularly conduct biological sampling of fish while tracking commercial landings and other gathering of required information. Analyses of fishing effort and overall stock conditions, as well as formulas designed to calculate threshold limits for maintaining sustainable stocks are regularly performed. Restrictions on seasons, size, days at sea, and gear are imposed as needed to achieve management supporting long-term biological sustainability.

Virginia Shellfish Aquaculture Situation And Outlook Report: Results Of The 2018 Virginia Shellfish Aquaculture Crop Reporting Survey, Karen Hudson, Virginia Sea Grant Marine Advisory Program

Reports

No abstract provided.

Virginia Shellfish Aquaculture Situation And Outlook Report: Results Of The 2017 Virginia Shellfish Aquaculture Crop Reporting Survey, Karen Hudson, Virginia Sea Grant Marine Advisory Program

Reports

No abstract provided.

Virginia Seafood Sustainability, Robert A. Fisher

Reports

Virginia’s commercial fisheries operate sustainably under a suite of management tools based upon information received from marine scientists and fishery managers who regularly conduct biological sampling of fish while tracking commercial landings and other gathering of required information. Analyses of fishing effort and overall stock conditions, as well as formulas designed to calculate threshold limits for maintaining sustainable stocks are regularly performed. Restrictions on seasons, size, days at sea, and gear are imposed as needed to achieve management supporting long-term biological sustainability.

Harmful Algae Bloom Identification Laboratory For Virginia Shellfish Hatcheries And Nurseries, Kimberly S. Reece, Juliette L. Smith, Gail Scott, Bill Jones, Karen Hudson

Reports

HAB Identification Laboratory Training Module

This laboratory is one part of a collaborative effort funded by NOAA Sea Grant to deliver timely and practical shellfish culture information to the commercial industry

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2015 Virginia Shellfish Aquaculture Crop Reporting Survey, Karen Hudson, Thomas J. Murrary

Reports

The hatchery-based shellfish aquaculture industry in Virginia continues to grow adding significant value to the Commonwealth’s seafood marketplace. Today, watermen harvest both hard clams and oysters from the Commonwealth’s public resources, albeit at rates diminished from historic levels. At the same time, Virginia’s watermen-farmers, utilizing production from a land-based hatchery, are providing additional quantities of quality shellfish to consumers. This survey, in its 10th year, is intended to continue annual assessments with which to gauge growth and inputs in Virginia’s hatchery-based shellfish aquaculture industry. This report is based upon an industry survey completed during the first quarter of 2016. While …

Report On Red Crab Fishery: Harvesting Enhancements And By-Catch Utilization, Robert A. Fisher

Reports

No abstract provided.

Biotelemetry Of Cownose Rays In Chesapeake Bay: Habitat Use And Ray Movement, Robert A. Fisher

Reports

No abstract provided.

Coherent Approach To Busycon/Busycotypus Fishery Management Along The Us Atlantic Seaboard Proceedings From The 16th International Conference On Shellfish Restoration (Icsr), December 10-13, 2014, Charleston Sc, Robert A. Fisher

Reports

No abstract provided.

Age, Growth, Size At Sexual Maturity And Reproductive Biology Of Channeled Whelk, Busycotypus Canaliculatus, In The U.S. Mid-Atlantic, Robert A. Fisher

Reports

No abstract provided.

Improved Commercial Blue Crab Electronic Reporting In Cooperation With The Virginia Waterman’S Association, Robert A. Fisher

Reports

No abstract provided.

Developing A Working Waterfronts Plan For Virginia’S Coastal Zone, Thomas J. Murray

Reports

No abstract provided.

Economic Importance Of A Marine Railway To The Northern Neck Of Virginia Working Waterfronts Case Study “Ampro Boat Yard”, Thomas J. Murray

Reports

No abstract provided.

Design And Prototype Testing Of Multi-Fish Descending Devices In Mid-Atlantic Recreational Fisheries: A Submission To The 2014 Special Project E Funding Competition “Development Of A Fish Descending Device In The Mid-Atlantic”, Susanna Musick, Robert A. Fisher, Sara Mirabilio, Scott Baker, Michael Danko

Reports

No abstract provided.

Economic Impact Of Working Waterfront – Hampton, Virginia, Thomas J. Murray

Reports

No abstract provided.

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2014 Virginia Shellfish Aquaculture Crop Reporting Survey, Karen Hudson, Thomas J. Murrary

Reports

The Virginia Shellfish Aquaculture Situation and Outlook Report has been produced annually by Virginia Institute of Marine Science extension partners affiliated with Virginia Sea Grant since 2005. The survey and report provides annual assessments with which to gauge growth and inputs in Virginia’s shellfish aquaculture industry. This report is based upon an industry survey completed during the first quarter of 2015.

Economic Activity Associated With Commercial Fisheries And Shellfish Aquaculture In Northampton County, Virginia, Thomas J. Murray

Reports

No abstract provided.

Virginia Working Waterfronts Workshop A Sense Of The Symposium, Ryck Lydecker, Thomas J. Murray

Reports

No abstract provided.

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2013 Virginia Shellfish Aquaculture Crop Reporting Survey, Karen Hudson, Thomas J. Murrary

Reports

The shellfish aquaculture industry in Virginia continues to grow, adding significant value to the state’s seafood marketplace. Today, watermen continue to harvest both hard clams and oysters from the state’s public resources, albeit at diminished rates. At the same time, Virginia’s watermen-farmers are providing growing quantities of additional quality shellfish to consumers. In recent years, folliowing the lead of the hard clam industry, a significant transition to intensive aquaculture of native oysters is underway. The once-extensive oyster planting utilizing wild seed has contracted primarily as a result of endemic oyster diseases and increasing wildlife predation of seed oysters. In its …

Economic Activity Associated With Shellfish Aquaculture In Virginia – 2012, Thomas J. Murray, Karen Hudson

Reports

No abstract provided.

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2012 Virginia Shellfish Aquaculture Crop Reporting Survey, Thomas J. Murray, Karen Hudson

Reports

The shellfish aquaculture industry in Virginia continues to grow, adding significant value to the state’s seafood marketplace. Today, watermen continue to harvest both hard clams and oysters from the state’s public resources, albeit at diminished rates. At the same time, Virginia’s watermen-farmers are providing growing quantities of additional quality shellfish to consumers. In recent years, folliowing the lead of the hard clam industry, a significant transition to intensive aquaculture of native oysters is underway. The once-extensive oyster planting utilizing wild seed has contracted primarily as a result of endemic oyster diseases and increasing wildlife predation of seed oysters. In its …

Harmful Algal Bloom (Hab) Primer For The Virginia Shellfish Industry, Kimberly S. Reece, Karen Hudson

Reports

No abstract provided.

2012 Cultchless (Single Seed) Oyster Crop Budgets For Virginia User Manual, Karen Hudson, Dan Kauffman, Thomas J. Murray, Alexander Solomon

Reports

No abstract provided.

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2011 Virginia Shellfish Aquaculture Crop Reporting Survey, Thomas J. Murray, Karen Hudson

Reports

The shellfish aquaculture industry in Virginia continues to grow, adding significant value to the state’s seafood marketplace. Today, watermen continue to harvest both hard clams and oysters from the state’s public resources, albeit at diminished rates. At the same time, Virginia’s watermen-farmers are providing growing quantities of additional quality shellfish to consumers. In recent years, folliowing the lead of the hard clam industry, a significant transition to intensive aquaculture of native oysters is underway. The once-extensive oyster planting utilizing wild seed has contracted primarily as a result of endemic oyster diseases and increasing wildlife predation of seed oysters. In its …

Product Development For Cownose Ray Final Report, Robert A. Fisher

Reports

No abstract provided.

Non-Commercial Oyster Culture, Or Oyster Gardening, Michael Oesterling, Christopher Petrone

Reports

No abstract provided.

Virginia Shellfish Aquaculture Situation And Outlook Report : Results Of The 2010 Virginia Shellfish Aquaculture Crop Reporting Survey, Thomas J. Murray, Karen Hudson

Reports

Recent growth of the shellfish aquaculture industry in Virginia has added significant value to the state’s seafood marketplace. Today, watermen continue to harvest both hard clams and oysters from the state’s public resources, albeit at diminished rates. At the same time, Virginia’s watermen-farmers are providing growing quantities of additional quality shellfish to consumers. Following the lead of the hard clam industry, there has been a significant transition to intensive aquaculture of native oysters in recent years. The once extensive oyster planting has disappeared primarily as a result of endemic oyster diseases and increasing wildlife predation of seed oysters. In its …

Virginia Game Fish Tagging Program Annual Report 2010, Susanna Musick, Lewis Gillingham

Reports

Through 2010, the Virginia Game Fish Tagging Program has maintained a 16-year database of records for tagged and recaptured fish. The program is a cooperative project of the Virginia Saltwater Fishing Tournament (under the Virginia Marine Resources Commission-VMRC) and the Virginia Institute of Marine Science (VIMS) of the College of William and Mary (under the VIMS Marine Advisory Program).

Assessment Of The Economic Impacts Of Recreational Boating In Middlesex County, Virginia, Thomas J. Murray

Reports

No abstract provided.