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Articles 1 - 6 of 6
Full-Text Articles in Life Sciences
Texas A&M Beef Cattle Short Course: Program Evaluation, Nicola Oosthuizen, Pedro Fontes, Graham C. Lamb, Jason J. Cleere
Texas A&M Beef Cattle Short Course: Program Evaluation, Nicola Oosthuizen, Pedro Fontes, Graham C. Lamb, Jason J. Cleere
The Journal of Extension
Survey results (n = 3,748) collected over a period of 7 years from the Texas A&M Beef Cattle Short Course (BCSC) were analyzed to evaluate course demographics and the impact of the course on attendees. Results of this survey demonstrate that attendee demographics of the BCSC are representative of beef cattle producers in the United States and that the BCSC is effective at delivering information that positively impacts beef production in Texas. Extension professionals can make use of these findings to tailor future education programs to better serve the needs of beef cattle producers nation-wide.
Challenges Experienced By Aquaponic Hobbyists, Producers, And Educators, D Allen Pattillo, David J. Cline, Janelle V. Hager, Luke A. Roy, Terrill R. Hanson
Challenges Experienced By Aquaponic Hobbyists, Producers, And Educators, D Allen Pattillo, David J. Cline, Janelle V. Hager, Luke A. Roy, Terrill R. Hanson
The Journal of Extension
We used an online survey to document challenges experienced by aquaponic hobbyists (n = 81), producers (n = 117), and educators (n = 75). Responses were distilled into the following categories: 1) operations and management; 2) facilities, location, and system design; 3) knowledge and educational resources; 4) funding; 5) economic viability; 6) plant culture; 7) marketing and distribution; 8) fish culture; 9) human factors; 10) regulations and certifications. Training and research in these areas are needed to advance the aquaponics industry.
Understanding Current Labor Shortage And Mechanization In New Jersey Nursery Crop Operations, Hemant Gohil, Timothy Waller, Raul Cabrera
Understanding Current Labor Shortage And Mechanization In New Jersey Nursery Crop Operations, Hemant Gohil, Timothy Waller, Raul Cabrera
The Journal of Extension
We conducted a survey of New Jersey’s nursery industry to understand the current levels of labor shortage, how this has affected specific tasks related to the production capacity of the industry, and the actual level of mechanization. Survey results identified priority areas needing mechanization. There is a need for greater mechanization in almost all areas of nursery production to reduce the reliance on labor and or improve the efficiency of labor. Other Implications related to Extension programming on nursery mechanization are also discussed.
Michigan Conifer Growers’ Perspectives On Disease Management, Emily S. Huff, Monique L. Sakalidis
Michigan Conifer Growers’ Perspectives On Disease Management, Emily S. Huff, Monique L. Sakalidis
The Journal of Extension
A survey of commercial nursery and Christmas tree growers was implemented online and by mail in 2018 to understand disease issues and information preferences. Overall, the majority of the respondents reported that they prefer online sources of information and many are using Extension bulletins and sources. Cultural, chemical, and weed control methods were considered extremely effective by participants and very few used biological control methods to control disease. Participants identified spruce decline, boxwood blight, and hemlock woolly adelgid as emerging disease threats, so future information to growers should focus on identification and management of these threats.
A Needs Assessment Survey Of Southern California Pest Management Professionals, Siavash Taravati
A Needs Assessment Survey Of Southern California Pest Management Professionals, Siavash Taravati
The Journal of Extension
Pest Management Professionals were surveyed in training workshops/meetings in Southern California between 2015 and 2017 to understand their needs, challenges, and view of integrated pest management. The most encountered pests by pest control technicians were ants, cockroaches, rodents, spiders, termites, and bed bugs. The most challenging pest groups to control were bed bugs, cockroaches, ants, and rodents. The main challenges that professionals faced in doing their work were regulations, followed by managing pests, and customer-related problems. Most participants had a favorable view of IPM. However, they faced several challenges in implementing IPM, among which customer-related issues were the most common.
Iowa Wine Industry And Its Educational Needs, Aude A. Watrelot
Iowa Wine Industry And Its Educational Needs, Aude A. Watrelot
The Journal of Extension
The grape and wine industry in Iowa is based on non-Vitis vinifera grapes, which are not well-known and come with their own set of challenges. An industry survey revealed that wine business and marketing are the main concerns for the Iowa grape and wine industry members. The educational resources already provided by Extension personnel were highly appreciated and events should be offered in several locations around Iowa. The main topics of roundtables and discussions should be about vineyard management and winemaking practices, specifically practices to avoid microbial spoilage, to reduce wine acidity and to select appropriate yeasts for fermentation.