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Life Sciences Commons

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Animal Sciences

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Selected Works

2012

ASL R2170

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Full-Text Articles in Life Sciences

Effect Of Weaning Age On Nursery Pig Performance, Alison Smith, Kenneth J. Stalder, Timo Serenius, Thomas J. Baas, John W. Mabry Dec 2012

Effect Of Weaning Age On Nursery Pig Performance, Alison Smith, Kenneth J. Stalder, Timo Serenius, Thomas J. Baas, John W. Mabry

Dr Alison Smith

Weaning age is an extremely important management decision in commercial pork production. The decision is based upon many factors which include sow performance, herd health, pig performance and costs and revenues associated with these factors such as lactation space utilization, and weaned pig value. The industry shifted to weaning litters at earlier ages in order to improve piglet health throughout the nursery and grow finish phases of production. In order to avoid transmission of pathogens from sow to piglet, the Segregated Early Weaning (SEW) concept was developed. This process consists of farrowing sows on the same site as the rest …