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Jurisprudence Commons

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Selected Works

2015

Luis González Vaqué

Jurisprudencia

Articles 1 - 3 of 3

Full-Text Articles in Jurisprudence

European Court Of Justice Rules In Favour Of Greater Transparency In Accessing Efsa Data, Luis González Vaqué Oct 2015

European Court Of Justice Rules In Favour Of Greater Transparency In Accessing Efsa Data, Luis González Vaqué

Luis González Vaqué

This commentary looks at an interesting judgment by the European Court of Justice (ECJ) on 16 July. The judgment relates to plant protection products, but as it seeks to achieve levels of transparency capable of overcoming the lack of trust towards the European Food Safety Authority (EFSA) - often accused of being biased for using experts with vested interests because of their industry associations - it may also be relevant to the food sector, given that the EFSA deals with many authorization procedures, opinions, etc. related to food products.

Resumen de la conferencia pronunciada el 10.11.2015 en San Cugat del …


El Tribunal De Justicia De La Ue Se Pronuncia A Favor De Una Mayor Transparencia En El Acceso A Los Datos De La Aesa (Efsa), Luis González Vaqué Jul 2015

El Tribunal De Justicia De La Ue Se Pronuncia A Favor De Una Mayor Transparencia En El Acceso A Los Datos De La Aesa (Efsa), Luis González Vaqué

Luis González Vaqué

El TJUE anuló la sentencia del Tribunal General de la Unión Europea ‘ClientEarth y PAN Europe/AESA’ (T 214/11, EU:T:2013:483), así como la decisión de la Autoridad Europea de Seguridad Alimentaria (AESA) de 12 de diciembre de 2011.


Food Legislation: The “Teekanne” Case Of 4 June 2015, Luis González Vaqué, Sara Aparicio Hill, Sebastián Romero Melchor Dec 2014

Food Legislation: The “Teekanne” Case Of 4 June 2015, Luis González Vaqué, Sara Aparicio Hill, Sebastián Romero Melchor

Luis González Vaqué

Articles 2(1)(a)(i) and 3(1)(2) of Directive 2000/13/EC of the European Parliament and of the Council of 20 March 2000 on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs, as amended by Regulation (EC) No 596/2009 of the European Parliament and of the Council of 18 June 2009, must be interpreted as precluding the labelling of a foodstuff and methods used for the labelling from giving the impression, by means of the appearance, description or pictorial representation of a particular ingredient, that that ingredient is present, even though it is not …