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Understanding The Factors Controlling The Removal Of Trace Organic Contaminants By White-Rot Fungi And Their Lignin Modifying Enzymes: A Critical Review, Shufan Yang, Faisal I. Hai, Long D. Nghiem, William E. Price, Felicity Roddick, Maria T. Moreira, Saleh F. Magram
Understanding The Factors Controlling The Removal Of Trace Organic Contaminants By White-Rot Fungi And Their Lignin Modifying Enzymes: A Critical Review, Shufan Yang, Faisal I. Hai, Long D. Nghiem, William E. Price, Felicity Roddick, Maria T. Moreira, Saleh F. Magram
William E. Price
White-rot fungi (WRF) and their lignin modifying enzymes (LME) can degrade a wide range of trace organic contaminants (TrOC), which are suspected to cause adverse health effects in humans and other biota. Recent studies have successfully applied either whole-cell WRF or their extracellular culture extract to remove TrOC from the aqueous phase. TrOC removal by a WRF system is dependent on a range of factors including molecular structure of the TrOC, fungal species and their specific LME, culture medium composition, and methods to enhance fungal degradation capacity; however, the specific relationships between these factors have not been systematically delineated. The …