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Articles 1 - 3 of 3
Full-Text Articles in Family and Consumer Sciences
Transformational Game Trial In Nutrition Education, Donna Barwood, Sandra Smith, Margaret Miller, Julie Boston, Martin Masek, Amanda Devine
Transformational Game Trial In Nutrition Education, Donna Barwood, Sandra Smith, Margaret Miller, Julie Boston, Martin Masek, Amanda Devine
Australian Journal of Teacher Education
The development of healthy eating habits in adolescents is challenging. Resultantly, health educators are turning to digital devices to engage young people in nutrition education. This paper focuses on the development and evaluation of a computer game (Test Game B) to support healthier food choices. Test Game B was developed at an Australian university and trialled with 72 tertiary student volunteers along with a control game (Control Game A). Both games provided information related to the progression of food along the digestive tract with knowledge of digestion, nutrition, a healthy diet and attitudes to food choice measured before and after …
Critical Competencies For Effective Teaching : Perceptions Of Home Economics Teachers, Esthery D. Kunkwenzu
Critical Competencies For Effective Teaching : Perceptions Of Home Economics Teachers, Esthery D. Kunkwenzu
Theses: Doctorates and Masters
Home economics is a multi-faceted, inter-disciplinary, integrated field of study drawing from a multitude of disciplines including sociology, psychology, anthropology, chemistry, physics, architecture and the arts (Henry, 1995). As a school subject, home economics in Malawi is taught at primary school, secondary school as well as at university level. This study explores home economics teachers' perceptions of competencies critical for teaching the subject. Data was collected from secondary school home economics teachers in Malawi. The study is a qualitative investigation of how experienced teachers describe effective teaching of the integrated home economics syllabus, and what they perceive as critical competencies …
The Use Of Generic Teaching Materials Versus Brand Specific Teaching Materials With Home Economics Food And Nutrition Students, Lyn Blackwell
The Use Of Generic Teaching Materials Versus Brand Specific Teaching Materials With Home Economics Food And Nutrition Students, Lyn Blackwell
Theses : Honours
Studies have found that between 80 and 90 percent of home economics teachers use commercially sponsored teaching materials in their classrooms. The literature suggests that in some cases teachers do not have the skills for evaluating these materials and may be unsuspectingly endorsing the products used in their classrooms. The purpose of this study was to investigate whether or not the use of brand specific teaching materials had the potential to influence the development of brand awareness in Year 8 Food for Fitness students exposed to these materials. Test instruments which reflect Fishbein's theory of reasoned action were developed to …