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A Study To Determine The Development Of Organizational Commitment In Restaurant Training Practices, Stephanie Kamp-Carcano
A Study To Determine The Development Of Organizational Commitment In Restaurant Training Practices, Stephanie Kamp-Carcano
OTS Master's Level Projects & Papers
By completion of this study, the following goals will have been answered: 1. The methods and procedures used by Virginia Beach restaurants in the training of wait staff will be identified; 2. the existence of restaurant objectives in training programs will be identified; 3. the attitudes of managers toward the effectiveness of training programs will be documented; 4. the organizational commitment of waitpersons in Virginia Beach will be measured.