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Full-Text Articles in Education

Effects Of Mentoring On The Personal Career Development, Attendance, And Retention Of Teen Mothers In A Job Training Program, M. Elaine Chase Jul 1991

Effects Of Mentoring On The Personal Career Development, Attendance, And Retention Of Teen Mothers In A Job Training Program, M. Elaine Chase

Theses and Dissertations in Urban Services - Urban Education

The purpose of this study was to determine the effects of a mentoring program on the personal career development, attendance, and retention of students of the 1991 Teen-Age Parent Program of Skillbuilding (TAPPS). The study was conducted in Chesapeake, Virginia, within the Chesapeake Public Schools Adult Continuing Education Department. The students were matched and randomly assigned to experimental and control groups. The experimental group (N = 15) received a program of mentoring over and above the regular support services of TAPPS. The control group (N = 15) received only the regular support services. Students in both groups were pretested on …


School Desegregation And Urban Renewal In Norfolk, 1950-1959, Forrest R. (Hap) White Apr 1991

School Desegregation And Urban Renewal In Norfolk, 1950-1959, Forrest R. (Hap) White

Theses and Dissertations in Urban Services - Urban Education

Although a number of scholars have examined the impact that the U.S. Supreme Court's Brown v. Board of Education decision had upon local school policies, there is a paucity of research on what repercussions that decision may have had upon a broad range of other related municipal issues. This historical case study explores the effect that opposition to court ordered school integration had upon the placement of school buildings and urban renewal projects in one Southern city, Norfolk, Virginia, where there was strong reason to believe that the municipal powers of school plant planning, redevelopment, and city planning were deliberately …


History And Analysis Of Food Guides In The United States, Barbara B. Carlson Jan 1991

History And Analysis Of Food Guides In The United States, Barbara B. Carlson

Health Services Research Dissertations

This work elucidates the development of nutrient-based dietary standards in the United States from the original energy and protein-based standards proposed by Atwater in 1894 to the micronutrient-based Recommended Dietary Allowances revised by the National Research Council in 1989. This qualitative historical research chronicles the development and subsequent revisions of nutrient-based food guides and food guidance models issued in the United States between 1916 and 1991. A literature search of historical food guides, research, and review papers from the fields of nutrition science and education, dietetics, and health science provided primary sources of information for the history. A literature search …