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Livestock Performance In Response To High Intensity Rotational Grazing System, Austin Kennedy

Honors Theses

The production of livestock is composed of a variety of factors all effecting the outcome. For grazing livestock, a key factor in production is the grazing management system. Two of the most common grazing management systems are continuous grazing and rotational grazing. There has been evidence found proving benefits of rotational grazing in regard to vegetation productivity, and prevention and restoration of degraded rangeland. However, there is a lack of clear evidence on the relationship between grazing system and production metrics of livestock. Understanding this relationship can provide the necessary information for livestock producers in order to increase their production …

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Lesson Plan, World Geography, Lauro Luera

Spring Workshop March 2021

TEKS (Texas Essential Knowledge and Skills): (6) Geography. The student understands the types, patterns, and processes of settlement. The student is expected to: (A) locate and describe human and physical features that influence the size and distribution of settlements; and (B) explain the processes that have caused changes in settlement patterns, including urbanization, transportation, access to and availability of resources, and economic activities. (9) Geography. The student understands the concept of region as an area of Earth's surface with related geographic characteristics. The student is expected to: (A) identify physical and/or human factors such as climate, vegetation, language, trade networks, …

Lesson Plan, 4th Grade, Lucía Pérez

Spring Workshop March 2021

TEKS (Texas Essential Knowledge and Skills): (12) Economics. The student understands patterns of work and economic activities in Texas. The student is expected to: (A) explain how people in different regions of Texas earn their living, past and present, through a subsistence economy and providing goods and services;

Lesson objective(s):

1.The student will research how people of that time period made a living and compare and contrast how they do in modern day. 2.The student will research how the enviroment/climate affect what is produced in that area and offered for a living.

Differentiation strategies to meet diverse learner needs: videos, …

Spatiotemporal Interactions Between Deer And Cattle, Sydney Brewer

Honors Theses

Mule deer, white-tailed deer, and cattle are sympatric on the landscape throughout many portions of Nebraska and encounter each other in time and space. By considering variation in daily activity patterns and non-random patterns in the timing of passage through specific locations, we can better understand whether animals may be avoiding each other temporally when sharing space. I investigated temporal activity patterns and avoidance/attraction ratios to investigate if deer altered their activity patterns in the presence of cattle and if they exhibited avoidance at a study site near McCook, Nebraska, USA. We collected data from 19 game cameras that were …

Perceptions Of Trust: Communicating Climate Change To Cattle Producers, Ricky W. Telg, Lisa Lundy, Cassie Wandersee, Saqib Mukhtar, David Smith, Phillip Stokes

Journal of Applied Communications

The Cattle and Climate Conversations Workshop for Cooperative Extension and Natural Resources Conservation Service, the last activity funded through a multi-regional United States Department of Agriculture’s National Institute of Food and Agriculture (USDA NIFA) grant, took place in October 2016 in Denver, Colorado, for Extension and Natural Resources Conservation Service (NRCS) representatives in the Southwest and Mountain West who work extensively with cattle producers. The purpose of this study was to identify how Extension agents and NRCS personnel in this workshop viewed the issue of “trust,” as it relates to communicating the topic of climate change to cattle producers. Three …

Beef Cattle Institute Links Beef Industry And Public With Timely University Research, Information, Bethany Sanderson

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Last year, Kansas produced 5.4 billion pounds of beef enough to supply the roughly 300 million Americans living in the U.S. with 72 quarter-pound burgers each for an entire year.

Protocol For Trichomonas Diagnosis In Cattle For Utah, Bruce King, Kerry Rood

All Current Publications

Trichomoniasis, caused by the protozoan Tritrichomonas foetus, is a serious reproductive (venereal) disease found in some Utah cattle herds. Diagnosis of trichomoniasis is made when trichomonad organisms are detected in the smegma or preputial flush samples of bulls, or the uterine/vaginal fluids of cows

G09-1856 Commercially Available Dna Tests For Genetic Improvement Of Beef Cattle, Matthew L. Spangler

University of Nebraska-Lincoln Extension: Historical Materials

Misinterpreting DNA tests can cost beef cattle producers time and money. This 2009 NebGuide discusses how to interpret commercial DNA marker tests.

2006 Beef Cattle Report, Dennis R. Brink

University of Nebraska-Lincoln Extension: Historical Materials

This publication was prepared by the Animal Science staff, research technicians, unit managers, and crew involved in research programs at various locations across Nebraska. It deals with the results that were done in cow/calf, growing, beef feedlot (finishing) and beef products research.

G05-1587 Understandng Effective Fiber In Rations For Dairy Cattle, Paul J. Kononoff

University of Nebraska-Lincoln Extension: Historical Materials

Fiber type, quality and length are key to herd health and production.

Fiber is a key component in dairy rations. When nutritionists are faced with herd challenges such as low milkfat tests, foot problems, or low feed conversions, ration fiber often is evaluated. Effective fiber depends on the type and amount of forages and nonforage fiber sources being fed, the particle size of those forages and the amount of available nonfiberous carbohydrates included in the diet.

Ec05-883 Crop And Livestock Prices For Nebraska Producers, 1960-2005, Darrell R. Mark, Dillon Feuz, Brad Heinrichs

University of Nebraska-Lincoln Extension: Historical Materials

This report contains historical price data for the major crops and livestock commodities produced in Nebraska. Prices received by producers are reported for 1960-2005 for most of the commodities.

The data was compiled from Nebraska Agricultural Statistics Service and Agricultural Prices, National Agricultural Statistics Service, USDA; Oil Crops Situation and Outlook, Economic Research Service, USDA; Cotton and Wool Outlook, Economic Research Service, USDA; and Livestock and Grain Market News, Agricultural Marketing Service, USDA. Sources of prices for each commodity are indicated on the tables.

G05-1573 Meat And Fabrication-Room Temperatures For Food Safety, Alejandro Amezquita, L. Wang, Harshavardhan Thippareddi, Dennis E. Burson, Curtis Weller

University of Nebraska-Lincoln Extension: Historical Materials

Within the last 20 years, several meat-borne pathogenic microorganisms have emerged in the United States, causing numerous outbreaks of disease and death, as well as drastic economical losses.

Guidelines in this NebGuide are suggested for controlling temperature of meat and meat products in fabrication rooms so as to prevent detrimental growth of meat-borne pathogens.

Ec05-839 Livestock Risk Protection Insurance: A Self-Study Guide, Darrell R. Mark, Allen L. Prosch, Rik R. Smith

University of Nebraska-Lincoln Extension: Historical Materials

This 2005 self-study guide is designed to provide livestock producers, insurance agents, and educators with information about USDA Risk Management Agency's Livestock Risk Protection program. Livestock Risk Protection insurance (LRP) provides single-peril price risk coverage for future livestock sales and can be used as a risk management tool for livestock producers.

Ec05-835 Hedging And Basis Considerations For Feeder Cattle Livestock Risk Protection Insurance, Darrell R. Mark

University of Nebraska-Lincoln Extension: Historical Materials

Livestock Risk Protection (LRP) Insurance for feeder cattle is a price-risk management tool available to feeder cattle producers with cattle in Colorado, Illinois, Indiana, Iowa, Kansas, Michigan, Minnesota, Missouri, Nebraska, Nevada, North Dakota, Ohio, Oklahoma, South Dakota, Texas, Utah, West Virginia, Wisconsin, and Wyoming. LRP indemnifies against declines in feeder cattle sales prices, as determined by the Chicago Mercantile Exchange (CME) Feeder Cattle Can Index, which represents a national average cash feeder steer price.

This extension circular examines historical LRP basis and demonstrates its use in hedgling with LRP.

Ec05-185 Grazing Winter Wheat In Nebraska, Tom Holman, Drew J. Lyon, David D. Baltensperger, Ivan G. Rush, Ray Weed

University of Nebraska-Lincoln Extension: Historical Materials

Grazing cattle on winter wheat, often prior to grain harvest, is common throughout the southern Great Plains. Grazing generates about $50 million in income for Texas wheat producers and reduces the risk of growing wheat by providing a substantial income source other than grain. Benefits can be realized by grazing prior to the primary environmental risk period for drought, heat stress, and hail, all of which frequently reduce grain yield while having limited impact on forage production. Cattle also are grazed on winter wheat fields in western Nebraska and the surrounding region. Typically in Nebraska, fall forage would be used …

G05-1583 How To Body Condition Score Dairy Animals, Jeffrey F. Keown

University of Nebraska-Lincoln Extension: Historical Materials

Routinely scoring the body condition of dairy animals can help detect potential problems that might cause a decrease in milk production.

As the production level of a herd increases, body condition scoring becomes more important. A routine program for body condition scoring can help detect potential health problems before they significantly reduce milk production. A herd of cattle in good body condition will produce more, and will be less susceptible to metabolic disorders, disease, mastitis and reproductive problems. Underconditioned cows are subject to health problems, and overconditioned cows are subject to calving difficulties, fatty liver syndrome and possible death.

G05-1582 How To Reduce Heat Stress In Dairy Cattle, Jeffrey F. Keown, Paul J. Kononoff, Richard J. Grant

University of Nebraska-Lincoln Extension: Historical Materials

Four ways to reduce heat stress and maintain production and fertility in dairy cattle.

Heat stress is one of the leading causes of decreased production and fertility in Nebrasks dairy cattle during summer months. These losses are apparent in the decreased amount of milk shipped, increased days open and decreased breedings per conception. Some heat stress is unavoidable, but effects can be minimized if certain management practices are followed.

A Model For Data Collection And Reporting For Cow/Calf And Feedlot Operations, Dale Zobell, Michael Coe, Brett Bowman

All Current Publications

This fact sheet evaluates identification tags used at the Utah State cow/calf ranch operation, includng the identification devices, the hardware used to record individual data, and the data collection software.

Applying Principles Of Crossbreeding, Dale Zobell, C. Kim Chapman

All Current Publications

Crossbreeding can be a powerful tool to improve the productivity and profitability of a beef cattle operation when it is used correctly. This fact sheet explains considerations that need to be made for successful production and profitability.

Processed Corn Silage Effects On Digestibility And Production Of Growing Beef Replacement Heifers, Dale Zobell, Ken Olson, Randall Wiedmeier

All Current Publications

Forage is generally the principle feedstuff in feedlot diets for growing cattle and, as such, its nutritive value will determine weight gain, feed intake and feed efficiency. In feedlot diets for growing cattle, corn silage can constitute up to 60% of the diet (DMB).

Comparative Productivity Of Five Cool-Season Pasture Grasses Under Intermittent Flood Irrigation Grazed By Beef Cow-Calf Pairs Using Management Intensive Grazing Practices, Dale Zobell, Ken Olson, Randall Wiedmeier

All Current Publications

Utah State University is engaged in studies to determine management practices that can be employed under intensive irrigated pasture to increase productivity and viability of beef and dairy producers in Utah. One of these initiatives was a study comparing five cool-season grasses grazed by beef cow-calf pairs over a 4-year period.

Ec04-834 Hedging And Basis Considerations For Fed Cattle Livestock Risk Protection Insurance, Darrell R. Mark

University of Nebraska-Lincoln Extension: Historical Materials

Livestock Risk Protection (LRP) Insurance for fed cattle is a price-risk management tool initially offered in June 2003 to fed cattle producers in Nebraska, Iowa, and Illinois. LRP indemnifies against declines in cash fed cattle sales prices, as measured by a regional weekly weighted average cash slaughter steer price.

This 2004 extension circular examines historical LRP basis and demonstrates its use in hedging with LRP.

Ec04-835 Hedging And Basis Considerations For Feeder Cattle Livestock Risk Protection Insurance, Darrell R. Mark

University of Nebraska-Lincoln Extension: Historical Materials

Livestock Risk Protection (LRP) insurnace for feeder cattle is a price-risk management tool initially offered in June 2003 to feeder cattle producers in Nebraska, Colorado, Illinois, Iowa, Kansas, Nevada, Oklahoma, South Dakota, Texas, Utah, and Wyoming.

This extension circular examines historical LRP basia dn demonstrates its use in hedging with LRP.

Studies On Feeding Wheat Middlings To Beef Heifers And Growing And Finishing Beef Steers, Dale Zobell, K. C. Olson, C. A. Stonecipher, R. D. Wiedmeier, J. S. Murdock, D. A. Chandler

All Current Publications

The type and amount of concentrate included in beef cattle diets can greatly influence production and profitability. Small grains are typically fed in these rations, but the inclusion of by-product feeds, such as wheat middlings (WM), in growing and finishing diets have recently been studied (Dalke et al., 1997; Blasi et al., 1998).

Ec03-883 Crop And Livestock Prices For Nebraska Producers, 1960-2003, Darrell R. Mark, Dillon Feuz, Roger Selley, Tina N. Barrett

University of Nebraska-Lincoln Extension: Historical Materials

This report contains historical price data for the major crops and livestock commodities produced in Nebraska. Prices received by producers are reported for 1960-2002 for most of the commodities.

The data was compiled from Nebraska Agricultural Statistics Services and Agricultural Prices, National Agricultural Statistics Service, USDA; Oil Crops Situation and Outlook, Economic Research Service, USDA; Cotton and Wool Outlook, Economic Research Service, USDA; and Livestock and Grain Market News, Agricultural Marketing Service, USDA. Sources of prices for each commodity are indicated on the tables.

Ec02-830 Costs Of Cattle Fencing For Grazing Areas, Roger K. Wilson, Richard T. Clark

University of Nebraska-Lincoln Extension: Historical Materials

This publication is an update to an earlier version: Livestock Fencing Cost and Information. Costs for fencing have increased since that time even though the fencing technology is similar.

This publication addresses only the cost of building fences. There are other considerations that may impact the final cost of a fencing project such as site preparation, removal of old fence, building new fences, new fence boundary surveys, and installation.

Ec02-1550 Nebraska Management Guide For Arthropod Pests Of Livestock And Horses, John B. Campbell

University of Nebraska-Lincoln Extension: Historical Materials

Understanding the differences in insecticide formulations is important to selecting the right one for the job. This publication discusses the different insecticides and ways of treating your animals. They include: dusts, emulsifiable concentrates, emulsifiable livestock insecticides, flowables (thick fluids mixed with water), soluble powders, wettable powders, and water dispersible liquids. Insecticides listed in this publication are considered safe when used according to label directions.

Cc02-426 Achieving Success With A Business Plan: Case Study Of A Cow/Calf Business Plan, Jody Wichmann, John Hanson, H. Douglas Jose

University of Nebraska-Lincoln Extension: Historical Materials

This publication is a case study of a cow/calf business plan. It covers the business organization; history and overview of the operation; the operation layout; mission statement and goals; present business, legal and contractual situations; production, financial, marketing and personnel situations; job description, salary, benefits and labor training; and personnel summary.

Vaccination Program For Beef Calves (2001 - Clell Bagley), Clell Bagley

All Current Publications

Vaccines are an important tool to use in herd health programs for the protection of animal health. However, vaccines do not prevent all disease by themselves, and should be used in conjunction with good management practices. The timing of vaccination and selection of product are important considerations.