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Full-Text Articles in Education

Student Outcomes -Online Vs. Hybrid, Sharon Jalene Feb 2019

Student Outcomes -Online Vs. Hybrid, Sharon Jalene

UNLV Best Teaching Practices Expo

The purpose of this class is to introduce the student to the field of Kinesiology -the science of human movement. Concepts in the various subfields of Kinesiology are examined and career opportunities are explored. Students will also gain a better understanding of the course concepts through online lectures, discussions, assignments, and quizzes


Student Polling In Webcampus, Benjamin Root, Jennie Tran, Joey Kim, Philip Cheung Feb 2019

Student Polling In Webcampus, Benjamin Root, Jennie Tran, Joey Kim, Philip Cheung

UNLV Best Teaching Practices Expo

Our goal was to increase student engagement with online courses by building a student polling system that works inside of WebCampus.


Dynamic Lightboard Videos, Kristina Schmid, Peter Mccandless, Eddie Gomez Feb 2019

Dynamic Lightboard Videos, Kristina Schmid, Peter Mccandless, Eddie Gomez

UNLV Best Teaching Practices Expo

STEM content in online courses can be difficult to convey. Instructional videos are often limited to voiced-over, handwritten examples which can limit the quality of dynamic presentation. The need is for a technological medium that facilitates a personal connection. The Office of Online Education’s new lightboard technology enhances video presentation. This solution supports online learning and student engagement to promote student success.


The Flipped Classroom And Its Impact On Student Engagement And Academic Performance In A Culinary Arts, Career And Technical Education Program, Michael Holik Jan 2019

The Flipped Classroom And Its Impact On Student Engagement And Academic Performance In A Culinary Arts, Career And Technical Education Program, Michael Holik

Journal of Research in Technical Careers

The purpose of this study was to gather evidence from a CTE culinary arts program to determine if students perform better academically and are more engaged in the flipped classroom using digital technology, than the traditional classroom. The study included 24 participants in a post-secondary, CTE culinary arts program who were divided into two groups of 12: a traditional, teacher-centered group and a flipped, student-centered group. Utilizing action-based research, surveys, journals, and an engagement matrix were created and used. Although not statistically significant, student grades in the flipped classroom were nearly 4% higher than those in the traditional classroom and …