Education Commons^™

Growing Agriculture Literacy’S Presence In America’S Classrooms, Emily Stone

Journal of Food Law & Policy

“Americans, as a whole, were at least two generations removed from the farm and did not understand even the most rudimentary of processes, challenges, and risks that farmers and the agricultural industry worked with and met head-on every day.” This quote perfectly describes the mindset of agriculture stakeholders in 1981 as they began to realize the drastic steps our education system had taken away from using principles of agriculture in K-12 education. As they saw it, Americans were moving out of rural America, away from farms, and becoming less connected to the food they daily consumed. Simultaneously, the education system …

Rp96-11 The Farm Corporation: What It Is, How It Works, How It Is Taxed, Neil E. Harl

Neil E. Harl

A corporation is an artificial person that is created and operated according to state corporation statutes. It is a separate taxpayer subject to specific and detailed federal, state, and local tax laws. The advice and service of your lawyer are indispensable in organizing and operating a farm corporation. There are three basic forms of farm business organization, the sole proprietorship, the partnership, and the corporation. Variations of these forms have resulted in the limited partnership and the "tax option" corporation. These three basic forms are discussed in this research publication.

Farming: It's Not Just For Farmers Anymore, Jennifer Schmidt

Pomona Senior Theses

Agricultural education, originally the province of land grant institutions, has recently entered the liberal arts curriculum. This represents a profound shift from the origins of agricultural education, when it was intended primarily as vocational training for future farmers, and has important implications for the future of the American food system. The first chapter of this thesis addresses the history of agricultural education: what was it originally like, and why did it come to be heavily criticized in the late twentieth century? Formal agricultural education changed significantly in response to these criticisms, making it more environmentally sustainable and bringing it into …

Manure Storage Selection, John Harrison, Dallen Smith

All Current Publications

The objective of this fact sheet is to help producers understand the factors that might influence the selection of a particular type of manure storage facility. Manure storage facilities covered include solid systems, slurry systems, and liquid (lagoon systems).

Nutrient Concentrations In Manure Storage Facilities, John Harrison, Dallen Smith

All Current Publications

The objective of this fact sheet is to help producers understand the nutrient loss and retention characteristics of different types of manure storage. The concentration of nutrients in manure storage facilities is important for planning land application activities. Nutrient concentration is usually the critical factor in determining the amount of manure to be spread per acre of land. Manure systems similar in type and management may have characteristically similar concentrations of manure nutrients.

Manure Storage, Process Improvement For Animal Feeding Operations, John Harrison, Dallen Smith

All Current Publications

The objective of this fact sheet is to help producers understand the need for manure storage facilities.

Safety In Manure Storage Facilities, John Harrison, Dallen Smith

All Current Publications

As livestock operations become larger and numbers of employees more numerous, safety becomes a critical issue in manure storage.

Types Of Manure Storage, John Harrison, Dallen Smith

All Current Publications

The objective of this fact sheet is to help producers understand the characteristics of different types of manure storage facilities. Factors that might influence the selection of a particular type of manure storage facility are discussed. Manure storage facilities discussed include solid systems, slurry systems, and liquid (lagoon systems).

Animal Manure Removal Methods For Manure Storage Facilities, John Harrison, Dallen Smith

All Current Publications

A well-designed manure storage facility must also be well managed to prevent environmental concerns from developing. Probably the single most important requirement in operating and maintaining a manure storage facility is to ensure that the facility does not overflow or discharge.

G03-1521 Using Corn Hybrid Yield Data To Improve Selection Of Rapidly Changing Hybrids, Robert N. Klein, Lenis Alton Nelson, Roger Wesley Elmore

University of Nebraska-Lincoln Extension: Historical Materials

Choosing the proper hybrid can greatly enhance crop production profitability. This NebGuide illustrates how to use corn hybrid test data and adjust it to your farm when selecting seed. How often should you change hybrids? An Auburn University study compared the top corn hybrids from a 3-year regional trial (114 bushel average) with the top hybrids from the previous year's test (119 bushel average). Since the yields went from 114 to 119 bushels - a 5 bushel increase - using data from 11 locations and 8 years, should we expect twice that difference - a 10 bushel increase - with …

Farm Lease Termination, J. David Aiken

University of Nebraska-Lincoln Extension: Historical Materials

Describes various types of farm leases and how to terminate them.

Food Safety Of Beef - From The Farm To The Table, Charlotte Brennand, Kevin Heaton

All Current Publications

No abstract provided.

Cc02-428 Achieving Success With A Business Plan: Case Study Of A Diversified Farm Business Plan, Jody Wichmann, Thomas Dorn, H. Douglas Jose

University of Nebraska-Lincoln Extension: Historical Materials

This publication is a case study of a diversified farm business plan. It covers the business organization; history and overview of operation; operation layout; mission statement and goals; strategic outlook; present business, legal and contractual situation; production, financial marketing, and personnel situations; job description, salary, benefits and labor training; and personnel summary.

Cc02-426 Achieving Success With A Business Plan: Case Study Of A Cow/Calf Business Plan, Jody Wichmann, John Hanson, H. Douglas Jose

University of Nebraska-Lincoln Extension: Historical Materials

This publication is a case study of a cow/calf business plan. It covers the business organization; history and overview of the operation; the operation layout; mission statement and goals; present business, legal and contractual situations; production, financial, marketing and personnel situations; job description, salary, benefits and labor training; and personnel summary.

Cc02-425 Achieving Success With A Business Plan, Ram Valluru, Allen Prosch, H. Douglas Jose

University of Nebraska-Lincoln Extension: Historical Materials

The publication, Achieving Success With a Business Plan includes instructions and wookbook to prepare a farm business plan. The areas covered in this publication include: business organization; history and overview of operation; mission statement; goals; priorities, purpose and strategic outlook; situation statements; legal and contractual situation; production situation; financial situation; marketing situation; personnel situation; and Risk Management Plan.

Our Relationship....And Managing The Farm/Business, Kathy Bosch

University of Nebraska-Lincoln Extension: Historical Materials

When couples manage or own a farm, ranch or other business, they face many challenges. Often these challenges or obstacles are not anticipated.

Ec01-809 Nebraska Farm Real Estate Market Developments 2000-01, Bruce B. Johnson, Peter Brummels, Lance Kuenning

University of Nebraska-Lincoln Extension: Historical Materials

Nebraska's agricultural land base is considerable, being comprised of more than 45 million acres of land in farms and ranches according to the most recent 1997 Census of Agriculture. Currently, it's total estimated market value is more than $32 billion. There is much diversity to this base as one moves across the state, reflecting major differences in soils and climatic features which, in turn, affect agricultural productivity and the various non-agricultural uses. The result is a virtual collage of hundreds of local agricultural land markets, each having unique land value levels and market characteristics.

This extension circular gives a realistic …

Ec00-823 2000 Nebraska Farm Custom Rates - Part I, H. Douglas Jose, Melissa Van Winkle

University of Nebraska-Lincoln Extension: Historical Materials

Every two years a survey of the custom oeprations is conducted to determine the current rates charged for specific machinery operations. The survey is divided into two parts: spring and summer operations, including planting and small grains harvest in Part I, and information about fall and miscellaneous operations in Part II.

Ec00-829 Flexible Cash Leasing Of Cropland, Roger Selley, Bruce B. Johnson, H. Douglas Jose, John D. Cole

University of Nebraska-Lincoln Extension: Historical Materials

Agreeing on a cash rent can be a challenging task. Typically there is considerable uncertainty about what prices and yields will be in the upcoming year, and anticipating revenues is further complicated with the uncertainty of farm program payments, particularly in low income years when Congress may appropriate unexpected assistance. Attempting to determine a cash rent to apply for more than one year adds to the challenge. Also, adjustments to rent are required over time to remain current with changes in farm program provisions, production costs, productivity and product price levels.

The expected costs and revenues used to establish a …

Ec00-826 2000 Nebraska Farm Custom Rates - Part Ii, H. Douglas Jose, Melissa Van Winkle

University of Nebraska-Lincoln Extension: Historical Materials

Every two years a survey of custom operations is conducted to determine the current rates charged for specific machinery operations. The survey is divided into two parts: spring and summer operations, including planting and small grains harvest in Part I, and information about fall and miscellaneous operations in Part II.

Ec98-748 Farm*A*Syst Nebraska’S System For Assessing Water Contamination Risk Worksheet 2: Site Evaluation, Robert Grisso, Delynn Hay, Paul J. Jasa, Richard K. Koelsch, Sharon Skipton, Wayne Woldt

University of Nebraska-Lincoln Extension: Historical Materials

Why is the site evaluation important? The effect of farm, ranch or homesite practices on groundwater depends in part on the physical characteristics of your site: soil type, subsurface characteristics and depth to groundwater. That’s why evaluating the soils and geologic characteristics of your site is such an important step in protecting the groundwater you drink. This evaluation focuses primarily on the farmstead or homesite and risk to groundwater, but, to a limited extent, also addresses surface water. The worksheet can be applied to land beyond the farmstead or homesite, but the variation in soils and geologic materials would have …

Ec98-809 Nebraska Farm Real Estate Market Developments, 1997-98, Bruce B. Johnson

University of Nebraska-Lincoln Extension: Historical Materials

This report contains the information and analysis from the current year's survey, as well as the statistical data series from previous surveys. These are included in the statistical appendix in order to provide a comprehensive historical overview. The reader should bear in mind, however, that the information provided is a general overview of market conditions presently and the basic trends overtime. It may or may not reflect the representative values, rents and other characteristics of specific properties or local markets. If specific information is needed, then the services of appraisers and other real estate professionals should be employed.

G98-1355 Cropshare Leasing Patterns In Nebraska - 1996, Bruce B. Johnson, H. Douglas Jose, John D. Cole

University of Nebraska-Lincoln Extension: Historical Materials

Leasing agricultural land is very common in Nebraska. This NebGuide discusses the most common leasing arrangements in the state in 1996.

Nearly half, 47 percent, of Nebraska's agricultural land is leased each year; and of the cropland acreage, cropshare leasing remains the primary leasing arrangement used throughout most of the state. In cropshare arrangements, the landowner and the tenant agree to specific shares of the crop production as well as shares of certain key crop input costs. In principle, the division of the output between the landowner and the tenant should reflect the relative level of contributions of inputs each …

G96-1362 Soil Temperatures And Spring Planting Dates, Steven J. Meyer, Allen L. Dutcher

University of Nebraska-Lincoln Extension: Historical Materials

Dates on which soil temperatures reach a threshold value are presented as a spring planting guide for agronomic and horticultural producers.

For a seed to germinate it must have good contact with the soil and be placed in a favorable soil environment. A good soil environment is one that has suitable soil temperature, adequate soil moisture, good aeration, and for certain seeds, light. Conditions necessary for germination depend on the species and variety of seed being planted. Alone, none of these factors guarantee germination; rather it is the interaction of these factors that affects seed germination.

In Nebraska, soil moisture …

Rp97-75 Fixed And Flexible Cash Rental Arrangements For Your Farm, Larry N. Langemeier

University of Nebraska-Lincoln Extension: Historical Materials

The kind of rental arrangements for cropland vary widely in each locality and from one geographic area to another. What is desirable for one particular landlord/tenant relationship is not acceptable for others. The purpose of this publication is to help tenants and landlords develop fair cash-rent arrangements and assist them in making sound decisions based on a fair evaluation of resources. The first section addresses whether a fixed cash-rent lease arrangement should be used. Part II discusses how to develop a fair fixed cash rental rate, while Part III provides information on setting rent for other cropland, pasture, and buildings. …

Rp97-43 Tax Planning When Buying Or Selling A Farm, Philip E. Harris, Myron P. Kelsey

University of Nebraska-Lincoln Extension: Historical Materials

If you're like most farmers, one of your key goals is to maximize after-tax earnings. The more money left over after you've paid your farm bills land your taxes, the more you and your family will have to spend. You can increase thos enet earnings in sveral ways: by increasing production, by decreasing cost of supplies oer by finding a way to get more for your produce.

But there's another way to increase your after-tax earnings. One that many farmers oculd afford to spen dmore time on: decreasing taxes. The key to avoiding unnecessary taxes is tax planning. This publication …

Ec97-1874 Diseases Affecting Grain And Seed Quality In Wheat, John E. Watkins, Larry J. Prentice

University of Nebraska-Lincoln Extension: Historical Materials

Seed-associated diseases of wheat draw considerable attention because they often reduce both grain quality and yield. In addition ergot and scab diseases bring in a third dimension because toxins associated with each present a potentially serious health risk to humans and animals. Yield losses caused by smuts are roughly equal to the percentage of smutted heads in the field; however, losses from black point, scab or ergot are less easily measured. For example, wheat in the soft dough stage that is infected by one of the scab pathogens may still produce plump, good test weight kernels resulting in minimal yield …

G97-1320 Feeding To Maximize Milk Solids, Rick J. Grant

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes feeding guidelines to increase production of solids-corrected milk.

Proper feeding management of the dairy herd can improve the economy of production and provide for a healthier cow. Feeding to increase production of milk with maximum levels of milk fat and protein is essential for achieving these benefits.

Milk solid components include fat, protein, lactose, and minerals. Normal values for milk fat range from 3.7 percent (Holstein) to 4.9 percent (Jersey); milk protein ranges from 3.1 percent (Holstein) to 3.8 percent (Jersey). Lactose is usually 4.6 to 4.8 percent for all breeds and minerals (ash) average .74 percent. …

Ec96-1770 Windbreaks For Snow Management, James R. Brandle, H. Doak Nickerson

University of Nebraska-Lincoln Extension: Historical Materials

In areas of high winds and blowing snow, windbreaks can reduce the amount of effort spent on snow management. They can be designed to spread snow across a large area or to confine it to a relatively small storage area. The design of your windbreak will depend on your objective. Field windbreaks designed to distribute snow evenly across a field should be tall and porous. In contrast, windbreaks designed to capture snow and control drifting should have multiple rows with high density. There is no one set design, number of rows, or width of planting that is ideal for every …

Rp96-11 The Farm Corporation: What It Is, How It Works, How It Is Taxed, Neil E. Harl

University of Nebraska-Lincoln Extension: Historical Materials

A corporation is an artificial person that is created and operated according to state corporation statutes. It is a separate taxpayer subject to specific and detailed federal, state, and local tax laws. The advice and service of your lawyer are indispensable in organizing and operating a farm corporation.

There are three basic forms of farm business organization, the sole proprietorship, the partnership, and the corporation. Variations of these forms have resulted in the limited partnership and the "tax option" corporation. These three basic forms are discussed in this research publication.