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Ec95-137 Producing And Marketing Proso Millet In The High Plains, D. D. Baltensperger, Drew J. Lyon, R. Anderson, Tom Holman, C. Stymieste, J. Shanahan, Lenis Alton Nelson, Karen L. Deboer, Gary L. Hein, J. Krall
Ec95-137 Producing And Marketing Proso Millet In The High Plains, D. D. Baltensperger, Drew J. Lyon, R. Anderson, Tom Holman, C. Stymieste, J. Shanahan, Lenis Alton Nelson, Karen L. Deboer, Gary L. Hein, J. Krall
University of Nebraska-Lincoln Extension: Historical Materials
Proso millet, Panicum miliaceum (L.), is a warm season grass capable of producing seed 60 to 90 days after planting. It has been called millet, hog millet, and yellow hog. It has been grown in many countries of the world including China, the former Soviet Union, Afghanistan, Romania, Turkey, and India.
Historically, proso production in the High Plains has been quite variable, depending on the survival of the winter wheat crop, government programs, and market price.
Proso can be used in several ways. Proso millet grain is used as bird and livestock feed in the United States and for livestock …
Nf95-221 Feeder Pig Price Patterns At Omaha, Al Wellman
Nf95-221 Feeder Pig Price Patterns At Omaha, Al Wellman
University of Nebraska-Lincoln Extension: Historical Materials
This NebFact provides data about seasonal feeder pig price patterns.
Ec94-219 1995 Nebraska Swine Report, Rodger K. Johnson
Ec94-219 1995 Nebraska Swine Report, Rodger K. Johnson
University of Nebraska-Lincoln Extension: Historical Materials
The 1995 Nebraska Swine Report was prepared by the staff in Animal Science and cooperating Departments for use in Extension, Teaching and Research programs. This publications deals with research on swine reproduction, breeding, health, nutrition, economics, and housing.
Ec95-273 Swine Nutrition Guide, Duane Reese, Robert C. Thaler, Mike Brumm, Austin J. Lewis, Philip S. Miller, George W. Libal
Ec95-273 Swine Nutrition Guide, Duane Reese, Robert C. Thaler, Mike Brumm, Austin J. Lewis, Philip S. Miller, George W. Libal
University of Nebraska-Lincoln Extension: Historical Materials
This publication is a revision of the previous swine nutrition publication prepared by the Universityof Nebraska and South DakotaState University. The focus of the publication continues to be on nutrient recommendations for swine. Specific factors (nutritional, environmental and managerial) that affect nutrient recommendations have been considered and discussed. We believe that the identification and description of the factors provide the framework for the nutrient recommendations presented inTables 11 to 16. Industry advisors representing various facets of the pork industry were recruited to review and challenge the concepts incorporated in this publication. Also, in situations where “gray areas” existed, these industry …
Nf95-224 Pricing Sew Piglets, Michael Brumm, Larry L. Bitney
Nf95-224 Pricing Sew Piglets, Michael Brumm, Larry L. Bitney
University of Nebraska-Lincoln Extension: Historical Materials
This NebFact addresses valuing and marketing SEW pigs in Nebraska.
1995 Nebraska Swine Report, Rodger K. Johnson
1995 Nebraska Swine Report, Rodger K. Johnson
University of Nebraska-Lincoln Extension: Historical Materials
This publication was prepared by the staff in Animal Science and cooperating Departments for use inExtension, Teaching and Research programs. It deals with the results that were done in reproduction, breeding, health, nutrition, economics and housing of swine.