Agribusiness Commons^™

A Comparison Of The Welfare Of Hens In Battery Cages And Alternative Systems, Sara Shields, Ian J.H. Duncan

Sara Shields, PhD

Housing systems for egg-laying hens range from small, pasture-based flocks to large, commercial-scale operations that intensively confine tens of thousands of hens indoors. The overwhelming majority of laying hens used for commercial egg production in the United States are confined in battery cages and provided 432.3 cm2 (67 in2) of space per bird. Cages prevent hens from performing the bulk of their natural behavior, including nesting, perching, dustbathing, scratching, foraging, exercising, running, jumping, flying, stretching, wingflapping, and freely walking. Cages also lead to severe disuse osteoporosis due to lack of exercise. Alternative, cage-free systems allow hens to move freely through …

Top 10 Global Producers (2012): Hen Eggs, Humane Society International

HSI DATA SHEETS

No abstract provided.

Understanding Mortality Rates Of Laying Hens In Cage-Free Egg Production Systems, The Humane Society Of The United States

Agribusiness Collection

In cage-free egg production systems, concerns have been raised over hen mortality rates. High mortality is an obvious indicator of poor welfare, and problems should be addressed without delay. It is important to note, however, that mortality can vary substantially between hen flocks, and that some cage-free systems have healthy flocks that do not suffer substantial death losses. These systems can serve as models for the rest of the industry, since mortality is not inherent to any particular system, but a consequence of how well the system is managed.

An Hsi Report: Food Safety And Cage Egg Production, Humane Society International

HSI REPORTS

Governments have begun legislating against cage egg production and a growing number of major food retailers, restaurant chains, and foodservice providers worldwide are switching to cage-free eggs. Extensive scientific evidence strongly suggests this trend will improve food safety. All fifteen scientific studies published in the last five years comparing Salmonella contamination between caged and cage-free operations found that those confining hens in cages had higher rates of Salmonella, a leading cause of food poisoning worldwide. This has led prominent consumer advocacy organizations, such as the Center for Food Safety, to oppose the use of cages to confine egg-laying hens.

The Eu Ban On Battery Cages: History And Prospects, Michael C. Appleby

State of the Animals 2003

On June 15, 1999, the European Union (EU) passed a directive on the welfare of laying hens, requiring that battery cages (so called because they are arranged in batteries of rows and tiers) be phased out by 2012. Enriched laying cages (which may also be arranged in batteries but which provide increased area and height, when compared with conventional cages, and a perch, nest box, and litter area) will still be allowed. This chapter outlines how this directive came about, and the social, economic, and political issues involved. It considers prospects for the future, both within and outside the EU, …

The Case Against Intensive Farming Of Food Animals, Linda D. Mickley, Michael W. Fox

Agribusiness Collection

The well-being of American agriculture is indeed a complex subject, fraught with interrelationships, predictions, recriminations, and at times, high emotionalism. In this paper, we will be concentrating on several aspects of the entire picture that we feel are fundamental to the issue of animal welfare in modern agriculture. First, we will take a brief look at two farm animal species maintained in very restrictive systems, that is, battery-caged laying hens and tethered and/or crated brood sows.

Next, the human costs in terms of occupational diseases and consumer health hazards will be considered. Finally, some humane alternatives to the factory systems …