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Full-Text Articles in History
Spirits And Spirituality: Temperance And Racial Uplift In Nineteenth-Century Nantucket, Ma, John T. Crawmer
Spirits And Spirituality: Temperance And Racial Uplift In Nineteenth-Century Nantucket, Ma, John T. Crawmer
Graduate Masters Theses
Studies of alcohol consumption have shown alcohol’s role in defining social boundaries based on class and ethnicity, but few have interrogated alcohol in the context of race. During the early-19th century, free black communities were encouraged to refrain from alcohol as part of a larger project of racial uplift. Black societies and churches perceived intemperance as not only immoral but a threat to community survival. Excavations of the Nantucket African Meeting House noted a considerable lack of alcohol bottles, but it was unclear whether temperance was equally observed at the neighboring Boston-Higginbotham House. This research uses a minimum number of …
Skirting The Law: Women In Vice During U.S. Prohibition In South Texas, 1900-1933, Carolina Monsivais
Skirting The Law: Women In Vice During U.S. Prohibition In South Texas, 1900-1933, Carolina Monsivais
Open Access Theses & Dissertations
This Dissertation explores both women's participation in the vice industry north of the U.S.-Mexico border in South Texas and the ways in which women were policed. The Dissertation analyzes the interactions that occurred between law enforcement agents and the women they arrested, primarily ethnic Mexican women. This analysis illuminates law enforcement tactics that were honed during this era through the interactions that agents had with women who worked in vice industries. I also argue that women in this industry demonstrated knowledge, agency, and resistance. In addition, it created avenues of work for women, particularly in South Texas. However, studies examining …
The Drunken Path: Discerning Women's Voices And Participation In The Informal Economy Of Illegal Manufacturing Of Prohibition Alcohol In The Historical And Archaeological Record, Kelli M. Casias
Graduate Student Theses, Dissertations, & Professional Papers
This thesis puts the Prohibition years in Anaconda and Butte, Montana, into historical, and sociocultural context to discover an engendered narrative of liquor law violators between the years 1923 and 1926 and to investigate the scope of the local informal, illegal, illicit economic systems dictating the distribution of illegal liquor during that era. The transference of the means and modes of production, as envisioned by Karl Marx, and collective social resistance serve as the theoretical frameworks for analysis and examination of three case studies. The first, Poacher Gulch is a remote mining site in western Montana, was the subject of …
Revenue First, Temperance Second : Jean Sheppard, Repeal And The Creation Of The New York State Liquor Authority, 1930-1934, Martin George Springfield
Revenue First, Temperance Second : Jean Sheppard, Repeal And The Creation Of The New York State Liquor Authority, 1930-1934, Martin George Springfield
Legacy Theses & Dissertations (2009 - 2024)
The amending of the Volstead Act and repeal of national prohibition did not answer the "liquor question" but passed the issue to the states. This thesis examines New York's reaction to the change in national alcohol policy and the states decision to legalize and regulate the beverage with the establishment of the New York State Liquor Authority. It traces the activities of Jean Sheppard who led the state division of the Women's Organization for National Prohibition Reform (WONPR) and became one of the key architects of New York's modern alcohol control system. As an expert in alcohol control policies Sheppard …
Alcohol Production And Consumption Throughout U.S. History, And More Particularly In El Paso, Texas, As It Relates To Social Norms Theory, Jennifer Matthews
Alcohol Production And Consumption Throughout U.S. History, And More Particularly In El Paso, Texas, As It Relates To Social Norms Theory, Jennifer Matthews
Open Access Theses & Dissertations
This thesis traces the history of alcohol production and consumption throughout U.S. history by following the course of the four major periods of relative equilibrium in social norms that the country has experienced. It uses this socio-historiography as a platform to understand how national trends in alcohol production and consumption were experienced along the border in El Paso, Texas, in a very unique fashion. The thesis aspires to augment El Paso's pride and sense of identity by building on knowledge of local history, customs, and norms.