Open Access. Powered by Scholars. Published by Universities.®

History Commons

Open Access. Powered by Scholars. Published by Universities.®

Social and Behavioral Sciences

Claremont Colleges

Agriculture

Articles 1 - 2 of 2

Full-Text Articles in History

Letter To My Homeland, Vy Thuy Doan Sep 2019

Letter To My Homeland, Vy Thuy Doan

EnviroLab Asia

"I never thought I would be returning back to Vietnam to study its environmental issues and in studying them, also unravel more of my identity," the author writes about her remarkable experience on the January 2018 EnviroLab Asia Clinic trip to Vietnam. Hers is a compelling meditation on the diasporic experience.


The Place Of The Eighteenth Century In American Agricultural History, Richard Bushman Jan 2001

The Place Of The Eighteenth Century In American Agricultural History, Richard Bushman

CGU Faculty Publications and Research

On the eve of the Revolution about 80 percent of the labor force of British North America worked in agriculture. Most colonists spent the majority of their waking hours doing farm work. People of all classes and ethnic origins (men, women, and many children) devoted their days to planting tobacco, husking corn, building fences, milking cows, slaughtering pings, clearing brush, weeding vegetables, churning butter, killing chickens, salting meat, and hoeing, hoeing, hoeing. Native Americans hunted more than Europeans and Africans, but Indians, too, worked the soil. The vast bulk of the population spent its energies from dawn to dusk, day …