Open Access. Powered by Scholars. Published by Universities.®
- Institution
- Publication
-
- Menus of the 21st Century (36)
- South Colton Oral History Project Collection (10)
- ETSU Faculty Works (5)
- Menu Collection (2)
- Articles (1)
-
- FIU Electronic Theses and Dissertations (1)
- Graydon S. Staring (1)
- History Theses (1)
- Honors Theses and Capstones (1)
- John Evans Study Report (1)
- John Evans Study: Supporting Materials (1)
- Senior Capstone Theses (1)
- Undergraduate Honors Thesis Collection (1)
- University of New Orleans Theses and Dissertations (1)
- Publication Type
Articles 1 - 30 of 63
Full-Text Articles in History
Bobby Vasquez And Rudy Oliva, Csusb
Bobby Vasquez And Rudy Oliva, Csusb
South Colton Oral History Project Collection
No abstract provided.
Dr. Ernie F. Garcia, Csusb
Dr. Ernie F. Garcia, Csusb
South Colton Oral History Project Collection
No abstract provided.
Appendix: Thoughts On John Evans And Sand Creek, Gary L. Roberts
Appendix: Thoughts On John Evans And Sand Creek, Gary L. Roberts
John Evans Study Report
Apart from political rivalry, there was little reason to oppose John Evans as governor of Colorado. He was a success by almost any standard one chose to apply. He was a self-made man, a son of the Middle West. He grew up in a Quaker family in Indiana, and although he converted to Methodism later, Protestant evangelism was a central feature of his character and experience. As a young man, he set his goals high—to build a city, to found a college, to create a fortune, to become a governor, to be elected to the United States Senate, and to …
Mayor Frank Gonzales, Csusb
Mayor Frank Gonzales, Csusb
South Colton Oral History Project Collection
No abstract provided.
Boys Scout Troop 45 (Part 2), Csusb
Boys Scout Troop 45 (Part 2), Csusb
South Colton Oral History Project Collection
No abstract provided.
Ralph Medina And Ruben Aguilera, Csusb
Ralph Medina And Ruben Aguilera, Csusb
South Colton Oral History Project Collection
No abstract provided.
Luis Lopez Contreras, Csusb
Luis Lopez Contreras, Csusb
South Colton Oral History Project Collection
No abstract provided.
Boys Scout Troop 45 (Part 1), Csusb
Boys Scout Troop 45 (Part 1), Csusb
South Colton Oral History Project Collection
No abstract provided.
Mayor Abe Beltran, Csusb
Mayor Abe Beltran, Csusb
South Colton Oral History Project Collection
No abstract provided.
Sal And Francis Ayala, Csusb
Sal And Francis Ayala, Csusb
South Colton Oral History Project Collection
No abstract provided.
Adam Ornelas, Csusb
Adam Ornelas, Csusb
South Colton Oral History Project Collection
No abstract provided.
The Hellenization Of The West; A Grecian Paradox, Graydon S. Staring
The Hellenization Of The West; A Grecian Paradox, Graydon S. Staring
Graydon S. Staring
A brief summary of the great movements, movers and events that through more than two millenniums preserved and spread widely to the present day the culture of a small nation all that tine of parlous stability and seldom independent.
Review Of Contesting The Renaissance By William Caferro, Brian Maxson
Review Of Contesting The Renaissance By William Caferro, Brian Maxson
ETSU Faculty Works
No abstract provided.
Review Of The Young Leonardo: Art And Life In Fifteenth-Century Florence By Larry J. Feinberg, Brian Maxson
Review Of The Young Leonardo: Art And Life In Fifteenth-Century Florence By Larry J. Feinberg, Brian Maxson
ETSU Faculty Works
No abstract provided.
Evans Study Committee Update, Dean Saitta
Evans Study Committee Update, Dean Saitta
John Evans Study: Supporting Materials
Letter from Dean J. Saitta, Professor and Chair, Department of Anthropology to John Evans Study Committee.
Atlantic Threads: Singer In Spain And Mexico, 1860-1940, Paula A. De La Cruz-Fernández
Atlantic Threads: Singer In Spain And Mexico, 1860-1940, Paula A. De La Cruz-Fernández
FIU Electronic Theses and Dissertations
This dissertation examines the role of Singer in the modernization of sewing practices in Spain and Mexico from 1860 to 1940. Singer marketing was founded on gendered views of women’s work and gendered perceptions of the home. These connected with sewing practices in Spain and Mexico, where home sewing remained economically and culturally important throughout the 1940s. "Atlantic Threads" is the first study of the US-owned multinational in the Hispanic World. I demonstrate that sewing practices, and especially practices related to home sewing that have been considered part of the private sphere and therefore not an important historical matter, contributed …
"Listen To The Wild Discord": Jazz In The Chicago Defender And The Louisiana Weekly, 1925-1929, Sarah A. Waits
"Listen To The Wild Discord": Jazz In The Chicago Defender And The Louisiana Weekly, 1925-1929, Sarah A. Waits
University of New Orleans Theses and Dissertations
This essay will use the views of two African American newspaper columnists, E. Belfield Spriggins of the Louisiana Weekly and Dave Peyton of the Chicago Defender, to argue that though New Orleans and Chicago both occupied a primary place in the history of jazz, in many ways jazz was initially met with ambivalence and suspicion. The struggle between the desire to highlight black achievement in music and the effort to adhere to tenets of middle class respectability play out in their columns. Despite historiographical writings to the contrary, these issues of the influence of jazz music on society were …
Captain America: The Epitome Of American Values And Identity, William Peitz
Captain America: The Epitome Of American Values And Identity, William Peitz
Senior Capstone Theses
n/a
Dancing With The Gods; Santeria's Historical Context In Eastern Cuba, Lauren Reed
Dancing With The Gods; Santeria's Historical Context In Eastern Cuba, Lauren Reed
Undergraduate Honors Thesis Collection
Santeria is a religion that originated in Cuba in the 1600's and grew out of the tensions between two ethnic groups: Spanish slave masters and West African slaves. Their religions- Catholicism and Ifa, respectively- coalesced to create a syncretism, or amalgamation of multiple concepts. This syncretism, Santeria, is an extraordinarily complex religion through which adherents communicate with God and deities called orishas using prayer, music, dance, divination, and rituals. Though many claim certain truths about Santeria, they are often contradictory and unfounded, making it difficult to accurately understand the religion. However, with effort, these truths can be pieced together to …
Robert Nathaniel Dett And The Music Of The Harlem Renaissance, Daniel Weaver
Robert Nathaniel Dett And The Music Of The Harlem Renaissance, Daniel Weaver
History Theses
While the contributions of writers and poets to the period of American cultural history known as the Harlem Renaissance are relatively well defined and understood, assessing the contributions of musicians has been more problematic. The topic has been covered indirectly through works of American music history and African American history, but there have been comparatively few works linking music directly to the goals of the movement. Much of the insight into music’s place during this period derives from contemporary writers such as Alain Locke and James Weldon Johnson, both of whom featured discussions of music in their writings. Relatively unknown …
The Spirit Of His Men: The Development Of The Lord Nelson Legend, 1805-1905, Alexa M. Price
The Spirit Of His Men: The Development Of The Lord Nelson Legend, 1805-1905, Alexa M. Price
Honors Theses and Capstones
No abstract provided.
Review Of A History Of Renaissance Rhetoric 1380-1620, Brian Maxson
Review Of A History Of Renaissance Rhetoric 1380-1620, Brian Maxson
ETSU Faculty Works
Mack provides a comprehensive examination of the content and circulation of rhetorical manuals published during the European Renaissance.
Wild Geese Restaurant Early Bird Menu, 2013, Wild Geese Restaurant
Wild Geese Restaurant Early Bird Menu, 2013, Wild Geese Restaurant
Menu Collection
The Wild Geese Restaurant (Proprietors David Foley and Julie Randles) is located on the main street of Adare Village, Co. Limerick. As a chef David Foley has established a reputation for excellent cuisine. He has always has a keen interest in cooking. and spent many years learning his trade in such fine establishments as The Park Hotel Kenmare, The Kildare Hotel & Country Club, the Waterside Inn, Bray, Berkshire. Stephen Bull’s Restaurant, Blanford Street, London. He then progressed to his first Head Chef position when he took over in the Hibernian Hotel Dublin 4. During his six years there, the …
Public Dining In Dublin: The History And Evolution Of Gastronomy And Commercial Dining 1700-1900, Máirtín Mac Con Iomaire
Public Dining In Dublin: The History And Evolution Of Gastronomy And Commercial Dining 1700-1900, Máirtín Mac Con Iomaire
Articles
Purpose: This paper provides an overview of the changing food culture ofIreland focusing particularly on the evolution of commercial public dining inDublin 1700-1900, from taverns, coffeehouses and clubs to the proliferation of hotels and restaurants particularly during the latter half of the nineteenth century.
Methods: Using a historical research approach, the paper draws principally on documentary and archival sources, but also uses material culture. Data is analysed using a combination of hermeneutics (Denzin and Lincoln, 2000, O'Gorman, 2010) and textual analysis (Howell and Prevenier, 2001).
Findings: The paper traces the various locations of public dining inDublin 1700-1900 and reveals thatDublin …
Restaurant Fortyone Lunch Menu, 2013, Residence Members Club
Restaurant Fortyone Lunch Menu, 2013, Residence Members Club
Menus of the 21st Century
Restaurant FortyOne is located in the Residence Members Club at 41 St. Stephens Green, Dublin 2, near the Baggot Street corner of St. Stephens Green in the centre of Dublin city. It won the award of Restaurant of the Year in 2012
“Our award-winning, insanely talented chef, Graham Neville, and his visionary team provide some of the most imaginative and delicious food the city can offer. Eschewing butter and sugar in favour of olive oil, vegetable and fruit juices, our dining experience boasts maximum taste with minimum fuss. Like Residence itself, the food is light, flavoursome, and always surprising. …
Review Of Marriage In Premodern Europe: Italy And Beyond, Brian Maxson
Review Of Marriage In Premodern Europe: Italy And Beyond, Brian Maxson
ETSU Faculty Works
Jacqueline Murray's Marriage in Premodern Europe collects a wide-ranging series of essays on marriage covering nearly four hundred years and almost the entire European Continent.
Ard Bia@Nimmo's Dinner Menu, Winter, 2013, Ard Bia Restaurant
Ard Bia@Nimmo's Dinner Menu, Winter, 2013, Ard Bia Restaurant
Menus of the 21st Century
Ard Bia @ Nimmo's is located in the Spanish Arch, Long Walk, Galway. The restaurant is located beside the river Corrib, under the Spanish Arch and across from the Musuem.The proprietor is Aoibheann McNamara.
One of Galway’s most enduring restaurant operations which is now housed in one of the city’s most iconic restaurant spaces, Ard Bia has always placed as much emphasis on community experiences and aesthetic stimulation as on serving great food in a fun environment. We believe in having roots in a place whilst having an identity that transcends location and takes inspiration from around the world.
Ard …
The Winding Stair Pre-Theatre Menu, January 2nd.-6th., 2013, Winding Stair Restaurant
The Winding Stair Pre-Theatre Menu, January 2nd.-6th., 2013, Winding Stair Restaurant
Menus of the 21st Century
The Winding Stair Restaurant is located at 40, Lower Ormond Quay Dublin on the north side of the river Liffey beside the Ha’penny Bridge. The proprietor is Elaine Murphy. The Winding Stair started life as a bookshop and café which was a popular meeting spot in Dublin during the 1970s and 1980s. The café closed in 2005 and in 2006 the current proprietor re-opened it as a restaurant.
“The bookshop, located on the ground floor, was retained as were many of the old bookshelves, photos and memories. The room retains its timeless charm with stripped wood tables and floors, and …
Locks Brasserie Season Market 2 Course Treat Menu, 2013, Locks Brasserie
Locks Brasserie Season Market 2 Course Treat Menu, 2013, Locks Brasserie
Menus of the 21st Century
Locks Brasserie is situated beside the Grand Canal near Portobello, a short distance from Dublin City Centre. It offers the best of fine French dining and has recently been awarded a Michelin Star.
“Head Chef Rory Carville with a career that included the position of Sous Chef at the Michelin One Star L'Ecrivan Restaurant uses his pedigree to combine great flavours from the best, freshest and organic Irish and French produce. The restaurant serves a value menu for lunch and early bird, an a la carte menu is always available. “
Taken from the Locks Brasserie website
Restaurant Fortyone Dinner Menu, 2013, Residence Members Club
Restaurant Fortyone Dinner Menu, 2013, Residence Members Club
Menus of the 21st Century
Restaurant FortyOne is located in the Residence Members Club at 41 St. Stephens Green, Dublin 2, near the Baggot Street corner of St. Stephens Green in the centre of Dublin city. It won the award of Restaurant of the Year in 2012
“Our award-winning, insanely talented chef, Graham Neville, and his visionary team provide some of the most imaginative and delicious food the city can offer. Eschewing butter and sugar in favour of olive oil, vegetable and fruit juices, our dining experience boasts maximum taste with minimum fuss. Like Residence itself, the food is light, flavoursome, and always surprising. …