Art and Design Commons^™

New Haven Railroad Travel Guide, November 1951, New Haven Railroad

The Brown University Alumnus Travel Menu Collection

New Haven Railroad to New York City. "Take this with you as a souvenir of your trip." Where to dine in New York. Dining car menu.

S.S. Panama, Captain's Dinner, January 28, 1951, Panama Line

The Brown University Alumnus Travel Menu Collection

Menu cover depicts cruise liner passing by the Statue of Liberty. "Captain's Dinner" aboard the S.S. Panama, Panama Line, Sunday, January 28, 1951. Captain J.W. Kirchner, Commander; J. Petersen, Chief Engineer; F. Gorman, Chief Officer; W.F. Kristen, Chief Purser; G. McKnight, Chief Steward. Autographs page includes three signatures presumably from other passengers.

El Panama, Dinner Menu, Wednesday, January 17, 1951, Panama Line

The Brown University Alumnus Travel Menu Collection

Dinner menu aboard the S.S. Ancon, Panama Line, Wednesday, January 17, 1951.

Captain D.H. Swinson, U.S.N.R., Commander; M.I. Gatheral, U.S.N.R., Chief Engineer; W.J. Steffens, U.S.N.R., Chief Officer; Russell T. Downs, Chief Purser; WM. Schwamm, Chief Steward. Chef de Cuisine Chas. Beinert.

S.S. Ancon, Get Together Dinner, January 11, 1951, Panama Line

The Brown University Alumnus Travel Menu Collection

"Get Together" menu aboard the S.S. Ancon, Panama Line, Thursday, January 11, 1951. Captain D.H. Swinson, U.S.N.R., Commander; M.I. Gatheral, U.S.N.R., Chief Engineer; W.J. Steffens, U.S.N.R., Chief Officer; Russell T. Downs, Chief Purser; WM. Schwamm, Chief Steward. Chef de Cuisine Chas. Beinert. Menu is signed by the commander and his Executive Staff. Autographs page includes three additional signatures, presumably from other passengers.