Arts and Humanities Commons^™

Seven Out Of Ten Most Popular Vegetables Remain Top Choice During First 3 Months Of A 12 Month Weight Loss Dietary Intervention Trial, Jane O'Shea, Yasmine Probst, Rebecca Thorne, Sara Grafenauer, Linda Tapsell

Faculty of Health and Behavioural Sciences - Papers (Archive)

Increasing vegetable consumption is part of dietary advice for weight loss, but how this converts to vegetable choices is not known. In this context, our aim was to identify the main vegetable groups reported by the study sample in the Healthy Eating and Lifestyle Trial [ACTRN1260000784011] at baseline (Oct 2010-Feb 2011) and after 3mo (Feb - May 2011). Data from diet histories (DH) were analyzed using the AUSNUT 2007 database in Foodworks (Xyris, version 6.0.2562) to determine the average daily amount (g) of vegetables consumed by the study sample. Baseline DH (n=113 subjects; 85 female) exposed 32 vegetable categories. The …

Why Caregivers Of People With Dementia Don't Utilise Out-Of-Home Respite Services, L Phillipson, S C. Jones, C Magee

Faculty of Health and Behavioural Sciences - Papers (Archive)

Carers of people with dementia consistently report an unmet need for respite. Despite this, the overall proportion of carers who utilise available day centre, in-home and residential respite programs tends to be low and, even then, use is often delayed and only at very low intensities. In order to support carers in appropriate and supportive use of respite services, program planners and service providers need a good understanding of the factors influencing use and non-use of respite services. With this in mind, a community based survey of 152 help-seeking caregivers of people with dementia (NSW, Australia) was undertaken to establish …

'As Long As You Have Some Of That, It Cancels It Out': How Advertisers Use Guilt To Sell Us Quick-Fixes For Our Unhealthy Behaviour, Lance Barrie, Sandra C. Jones

Faculty of Health and Behavioural Sciences - Papers (Archive)

In a society with numerous guidelines for „healthy living‟, people make conscious decisions to substitute or trade certain health behaviours with others. The current study investigates young adults‟ perceptions of messages in advertising which imply that use or consumption of a product may have health benefits or may even provide a „solution‟ or trade-off for a consumer who has made (or would like to make) a suboptimal health behaviour choice. Using focus groups and a survey, we found that these types of decisions are common, and that people spontaneously recall editorial and advertising messages that convey such messages. Responding to …

Patient And Professional Accuracy Of Recalled Treatment Decisions In Out-Patient Consultations, Timothy C. Skinner, Katharine D. Barnard, Susan Cradock, Tracey Parkin

Faculty of Health and Behavioural Sciences - Papers (Archive)

Aims  To test the assumption that professional recall of consultation decisions is valid and more accurate than patient recall of consultation decisions.

Methods  One hundred and thirty-four consultations between diabetes specialist nurses and diabetes specialist dietitians in an adult out-patient diabetes service were audiotaped. Patients and professionals were asked to recall the treatment decisions made immediately after the consultation. Patient participants were also asked to complete the Health Care Climate Questionnaire (HCC). Recalled decisions, by patient and professional participants, were then compared with those extracted from the audio tapes, and with each other.

Results  The mean duration of consultations was …