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Full-Text Articles in Arts and Humanities
Getting Into The Meat Of The Word Of Wisdom, A. Jane Birch
Getting Into The Meat Of The Word Of Wisdom, A. Jane Birch
Faculty Publications
Doctrine & Covenants Section 89 is known as the "health code" for members of The Church of Jesus Christ of Latter-day Saints. In verse 13 of this scripture, the Lord states, “it is pleasing unto me that they [flesh of beasts and fowls of the air] should not be used, only in times of winter, or of cold, or famine” (D&C 89:13). Judging from the variety of interpretations this single verse has inspired, it would appear to be deeply enigmatic. Interestingly, most interpretations have been put forward with little supporting evidence. This article is the first comprehensive analysis of the …
Giles, Janice (Holt), 1905-1979 (Sc 1284), Manuscripts & Folklife Archives
Giles, Janice (Holt), 1905-1979 (Sc 1284), Manuscripts & Folklife Archives
Manuscript Collection Finding Aids
Finding aid only for Manuscripts Small Collection 1284. Letters and greeting cards, 1963-1976, written by author Janice Holt Giles, Knifley, Kentucky, to young Memphis, Texas admirer Mike Hughes. Mike initiated the correspondence, which developed into a friendship. Includes three of Mike’s letters, 2000.
Man’S Best Friend? Dogs And Pigs In Early Modern Germany, Alison Stewart
Man’S Best Friend? Dogs And Pigs In Early Modern Germany, Alison Stewart
School of Art, Art History, and Design: Faculty Publications and Creative Activity
When Jacob Seisenegger and Titian painted individual portraits of Emperor Charles V around 1532, a dog replaced such traditional accouterments of imperial power as crown, scepter, and orb.3 Charles placed one hand on the dog’s collar, a gesture indicating his companion’s noble qualities including faithfulness.4 At the same time, another more down-to-earth meaning for the dog had become prominent in the decades before the imperial portraits: the interest in and ability to eat anything in sight. This pig-like ability resulted in dogs, alongside pigs, becoming emblems of indiscriminate and gluttonous eating and drinking during the early sixteenth century when humanists, …