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"A Spoonful Of Sugar": Delayed Effects Of Coffee, Tea And Sucrose On Postprandial Glycemia In Lean, Young, Healthy Adults, Jimmy Chun Yu Louie, F Atkinson, P Petocz, J Brand-Miller
"A Spoonful Of Sugar": Delayed Effects Of Coffee, Tea And Sucrose On Postprandial Glycemia In Lean, Young, Healthy Adults, Jimmy Chun Yu Louie, F Atkinson, P Petocz, J Brand-Miller
Jimmy Chun Yu Louie
No abstract provided.
Delayed Effects Of Coffee, Tea And Sucrose On Postprandial Glycemia In Lean, Young, Healthy Adults, Jimmy Chun Yu Louie, Fiona Atkinson, Peter Petocz, Jennie Brand-Miller
Delayed Effects Of Coffee, Tea And Sucrose On Postprandial Glycemia In Lean, Young, Healthy Adults, Jimmy Chun Yu Louie, Fiona Atkinson, Peter Petocz, Jennie Brand-Miller
Jimmy Chun Yu Louie
In observational studies, habitual coffee consumption has been linked to a lower risk of type 2 diabetes. We hy-pothesized that the mechanism may be related to delayed effects on postprandial glycemia. The aim of this study is to investigate the glycemic and insulinemic effects of consumption of caffeinated and decaffeinated coffee, sweetened and unsweetened, tea and sucrose, 1 h prior to a high carbohydrate meal. On separate occasions in random order, lean young healthy subjects (n = 8) consumed a potato-based meal 1 hour after consumption of 250 mL of black coffee (COF), black coffee sweetened with 10 g of …