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Chemical Composition Of The Essential Oil Of Salvia Aethiopis L., Medi̇ne Güllüce, Hakan Özer, Özlem Bariş, Di̇mi̇tra Daferera, Fi̇kretti̇n Şahi̇n, Moschos Polissiou
Chemical Composition Of The Essential Oil Of Salvia Aethiopis L., Medi̇ne Güllüce, Hakan Özer, Özlem Bariş, Di̇mi̇tra Daferera, Fi̇kretti̇n Şahi̇n, Moschos Polissiou
Turkish Journal of Biology
The chemical composition of the essential oil obtained by hydrodistillation from the aerial parts of Salvia aethiopis was analyzed by employing GC-MS. Thirty-two components (98.0% of the total oil) were identified in the essential oil of S. aethiopis. The main components of this oil were germacrene D (29.0%), \alpha-copaene (19.8%), \beta-cubebene + \beta-elemene (9.9%), bicyclogermacrene (9.3%), \delta cadinene (8.7%), and \beta-caryophyllene (7.3%).
Gc-Ms Analysis And Antibacterial Activity Of Cultivated Satureja Cuneifolia Ten. Essential Oil, Yüksel Kan, Uçkun Sai̇t Uçan, Murat Kartal, M. Levent Altun, Si̇nem Aslan, Esi̇n Sayar, Ti̇murhan Ceyhan
Gc-Ms Analysis And Antibacterial Activity Of Cultivated Satureja Cuneifolia Ten. Essential Oil, Yüksel Kan, Uçkun Sai̇t Uçan, Murat Kartal, M. Levent Altun, Si̇nem Aslan, Esi̇n Sayar, Ti̇murhan Ceyhan
Turkish Journal of Chemistry
The composition of the essential oil of Satureja cuneifolia Ten. cultivated in Konya, Turkey, was investigated by capillary GC-MS. The compounds were characterized by comparison with library searches. Six main compounds were identified. Carvacrol was the dominant component, comprising 59.28% of the essential oil. The oil also contained 15.72% thymol, 9.69% p-cymene, 4.16% \gamma -terpinene, 1.70% linalool and 1.25% borneol. The antibacterial activity of the essential oil of S. cuneifolia and its components was determined by a semiquantative disc-diffusion method, and the minimum inhibitory concentration (MIC) was determined based on a micro-well dilution method against strains of Pseudomonas aeruginosa, Bacillus …
Composition And Antimicrobial Activities Of Volatile Components Of Minuartia Meyeri, Nuretti̇n Yayli, Canan Güleç, Osman Üçüncü, Ahmet Yaşar, Serdar Ülker, Kami̇l Coşkunçelebi̇, Sali̇h Terzi̇oğlu
Composition And Antimicrobial Activities Of Volatile Components Of Minuartia Meyeri, Nuretti̇n Yayli, Canan Güleç, Osman Üçüncü, Ahmet Yaşar, Serdar Ülker, Kami̇l Coşkunçelebi̇, Sali̇h Terzi̇oğlu
Turkish Journal of Chemistry
The essential oil of air-dried Minuartia meyeri (Boiss.) Bornm. (Caryophyllaceae) was obtained by hydrodistillation in a Clevenger-type apparatus and analyzed by GC-MS. Fifty-two components were identified in the oil. The main components in the essential oil of M. meyeri were nonacosane (6.2%), 6,10,14-trimethyl-2-pentadecanone (5.1%), nonanal (4.6%), and beta-caryophyllene (2.9%). The antimicrobial activity of the isolated essential oil of the plant was also investigated and it showed moderate antibacterial activity against Gram-positive and Gram-negative bacteria, but no antifungal activity was observed against 2 yeast-like fungi.