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The Voluntary Arbitration Of Labor Disputes, George W. Taylor Apr 1951

The Voluntary Arbitration Of Labor Disputes, George W. Taylor

Michigan Law Review

Diverse conceptions about the relationship between collective bargaining and arbitration are at the root of some important current problems about the use of voluntary arbitration to resolve labor disputes. Should voluntary arbitration be considered, in any degree, as an extension of collective bargaining, or should it be basically conceived as an alternative to collective bargaining? In other words, does any part of the criterion of mutual acceptability-the very essence of collective bargaining-carry over when arbitration is invoked, or does "arbitration" connote a process through which employment terms are imposed upon the parties without any regard to the acceptability factor. There …


The Voluntary Arbitration Of Labor Disputes, George W. Taylor Apr 1951

The Voluntary Arbitration Of Labor Disputes, George W. Taylor

Michigan Law Review

Diverse conceptions about the relationship between collective bargaining and arbitration are at the root of some important current problems about the use of voluntary arbitration to resolve labor disputes. Should voluntary arbitration be considered, in any degree, as an extension of collective bargaining, or should it be basically conceived as an alternative to collective bargaining? In other words, does any part of the criterion of mutual acceptability-the very essence of collective bargaining-carry over when arbitration is invoked, or does "arbitration" connote a process through which employment terms are imposed upon the parties without any regard to the acceptability factor. There …


Ec252 Revised 1951 Practical Explanation Of Some Terms In Animal Nutrition, M. J. Brinegar Feb 1951

Ec252 Revised 1951 Practical Explanation Of Some Terms In Animal Nutrition, M. J. Brinegar

University of Nebraska-Lincoln Extension: Historical Materials

Extension Circular 252 Revised 1951 is a practical explanation of some terms in animal nutrition.