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- 7.02 Empirical-analytic methods (34)
- 7.07 Consumer/audience response and analysis (32)
- 4.02 Communications in industry (31)
- 4.07 Marketing, advertising (23)
- 4.10 Message development/testing (23)
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- 4.13 Public opinion (22)
- 4.08 Social marketing, educational/public information campaigns (21)
- 4.12 Risk and crisis communication (20)
- Science communication (19)
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- 4.05 Public relations (16)
- 4.09 Branding (14)
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- 4.03 Communications management (12)
- Content analysis (12)
- Framing (12)
- Social media (12)
- 2.04 Nonformal/extension education and outreach (using technology) (11)
- 4.06 Communication campaigns (11)
- 4.11 Issues management (11)
- 7.03 Communication theory, models (11)
- 1.05 Workforce preparation, professional development (in communications) (10)
- 3.02 Image design (graphics, photography, Web, print) (10)
- 1.04 Nonformal/extension education and outreach (9)
- 3.03 Video (8)
- Marketing (8)
- 1.03 Formal education (7)
- 7.00 RESEARCH/MANUSCRIPT TYPE (7)
- 7.01 Interpretive methods (7)
- Trust (7)
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The Meat Of The Matter: The Effect Of Science-Based Information On Consumer Perception Of Grass-Fed Beef, Klae D. O'Brien, Carrie N. Baker, Sarah A. Bush, Kattlyn J. Wolf
The Meat Of The Matter: The Effect Of Science-Based Information On Consumer Perception Of Grass-Fed Beef, Klae D. O'Brien, Carrie N. Baker, Sarah A. Bush, Kattlyn J. Wolf
Journal of Applied Communications
In the United States, there is a growing disconnect between consumers and their food source, leading to a lack of knowledge and trust in the agricultural food system. Urbanization has moved people away from farms, ranches, and food production; and the information consumers seek about their food is filtered through mass and social media. Portrayals of information about food production, specifically beef, from outside the agriculture industry often present polarizing and conflicting information about beef production and its implications for the health and well-being of humans, livestock, and the environment. This adds to consumer confusion and influences purchasing behaviors. Using …
An Exploratory Study Of Risk Experience And Personal Values On Support For Climate Change Policies, Cara Lawson, Kiera Dwyer, Laura Morgan Fischer, Lauren Chase
An Exploratory Study Of Risk Experience And Personal Values On Support For Climate Change Policies, Cara Lawson, Kiera Dwyer, Laura Morgan Fischer, Lauren Chase
Journal of Applied Communications
In 2020 Oregon suffered one of the worst wildfire seasons on record that included a higher percentage of burned forest area, the destruction of residential areas, and significant risk to human health. The level of wildfire intensity was largely attributed as an effect of climate change, and future Oregon wildfire seasons are predicted to grow in intensity, acreage burned, and total duration. Public policy can be a tool to help to mitigate the effects of climate change, but successful policy implementation relies on public support. Therefore, this study sought to explore two factors that may influence support for climate change …
Changes In The Information Uses And Gratifications Of Virtual Communications For Kansas State Research And Extension Agents During The Covid-19 Pandemic, Katie E. Messerla, Katherine J. Starzec, Brandie Disberger, Elaine Johannes
Changes In The Information Uses And Gratifications Of Virtual Communications For Kansas State Research And Extension Agents During The Covid-19 Pandemic, Katie E. Messerla, Katherine J. Starzec, Brandie Disberger, Elaine Johannes
Journal of Applied Communications
Kansas State Research and Extension (KSRE) staff have experienced many changes due to the COVID-19 pandemic such as remote work requirements and technology adaptations. The purpose of this study was to determine changes in the use of virtual communications used by K-State Research and Extension agents’ internal communications as a result of the COVID-19 pandemic. This study was guided by uses and gratifications theory to understand Extension agents’ intensity of use of virtual communications channels for internal communications and the effectiveness of virtual communication channels for workplace communication needs. Through a quantitative Qualtrics survey (n = 99) with a …
Landowners' Perceptions Of Conservation Easements: Implications For Effective Persuasive Communication, Caitlin Cooper, Jefferson D. Miller, Shane White, Lauren Gwaltney
Landowners' Perceptions Of Conservation Easements: Implications For Effective Persuasive Communication, Caitlin Cooper, Jefferson D. Miller, Shane White, Lauren Gwaltney
Journal of Applied Communications
Conservation easements (CEs) are one of the most popular voluntary, legally binding programs that allow individual landowners to use their property to protect the environment. There is a definite need for educational and persuasive messaging targeted towards landowners regarding adopting conservation easements. Based on previous studies, and confirmed by this study, communication efforts that are led by conservation experts who are also community members are most likely to be well received by landowners in a region. There is currently little to no existing region-specific literature specifically related to the attitudes and behaviors landowners possess towards conservation easements. Additionally, more literature …
Minnesota State Parks And Trails’ Use Of Facebook To Communicate Health And Safety Information During The Covid-19 Pandemic, Garrett M. Steede, Sahil S. Kamat
Minnesota State Parks And Trails’ Use Of Facebook To Communicate Health And Safety Information During The Covid-19 Pandemic, Garrett M. Steede, Sahil S. Kamat
Journal of Applied Communications
During the COVID-19 pandemic, state park visitation increased to levels above previous years. While navigating the pandemic, natural resource communicators took to social media to communicate about how COVID-19 was impacting park services and operations. We examined how the Minnesota State Parks and Trails (MSPT) engaged in health communication using Facebook over the first two years of the COVID-19 pandemic. We used quantitative content analysis to measure content and engagement on the N = 105 posts made by the MSPT from 2020 - 2022 regarding COVID-19. Results provide an understanding as to how natural resource communicators engaged in health communication …
What’S Trust Got To Do With It? Exploring Agricultural Science Podcast Producers’, Guests’, And Listeners’ Perceptions And Levels Of Trust In Science, Jacqueline Aenlle, Jamie Loizzo, J.C. Bunch, Lisa K. Lundy, Kevin M. Folta
What’S Trust Got To Do With It? Exploring Agricultural Science Podcast Producers’, Guests’, And Listeners’ Perceptions And Levels Of Trust In Science, Jacqueline Aenlle, Jamie Loizzo, J.C. Bunch, Lisa K. Lundy, Kevin M. Folta
Journal of Applied Communications
Little research to this point has examined food, agricultural, natural resource, and human science (FANRHS) podcast creation, the trustworthiness of the information presented, and the credibility of the individuals speaking on the podcast. The purpose of this study was to explore the level of trust in science of FANRHS podcast producers, guests, and listeners. The study followed an explanatory sequential mixed-method design beginning with an online survey instrument to measure trust in science and later, semi-structured interviews to further explore participants’ perceptions of trust and trust in science. Results showed participants had moderate to moderately high levels of trust in …
What Now: The Role Of Attitude And Communicative Actions When Making Decisions During A Disease Crisis, Ashley Mcleod-Morin, Lauri Baker, Angela B. Lindsey, Lisa K. Lundy, Ricky Telg
What Now: The Role Of Attitude And Communicative Actions When Making Decisions During A Disease Crisis, Ashley Mcleod-Morin, Lauri Baker, Angela B. Lindsey, Lisa K. Lundy, Ricky Telg
Journal of Applied Communications
During a crisis such as the COVID-19 pandemic, organizations often communicate about a risk to encourage people to take particular protective actions, and the decision-making process about protective actions can be especially complex. It is important to determine how organizations can encourage specific behaviors and, as such, this study sought to investigate how attitudes and communicative actions influenced behavior related to recommendations from the CDC during the COVID-19 pandemic. To address the purpose of this study, an online quantitative survey was distributed to United States residents during the COVID-19 pandemic. Results from this study reveal that attitude and transmission and …
Exploring The Social Media Health Information Seeking Patterns Of Rural Residents To Provide Communication Strategies For Extension, Catherine Sanders, Kristin Gibson, Allison R. Byrd, Tatevik Markosyan, Alexa J. Lamm
Exploring The Social Media Health Information Seeking Patterns Of Rural Residents To Provide Communication Strategies For Extension, Catherine Sanders, Kristin Gibson, Allison R. Byrd, Tatevik Markosyan, Alexa J. Lamm
Journal of Applied Communications
Communication capacity development is critical for Extension professionals, who work to bring agricultural and health research to the public. With social media being an almost ubiquitous communication channel, it has immense potential as a health communication resource for diverse and rural audiences. The current study, guided by an audience segmentation framework, explored the health communication patterns on social media of rural Georgia residents across demographic characteristics through a non-probability opt-in sampling online survey. Cluster analyses of social media users revealed three distinct groups: low, medium, and high users. Descriptive characteristics of each cluster were presented, to guide Extension health communication …
Review Of Film Directing: Shot By Shot—25th Anniversary Edition: Visualizing From Concept To Screen, Elizabeth R. Berner
Review Of Film Directing: Shot By Shot—25th Anniversary Edition: Visualizing From Concept To Screen, Elizabeth R. Berner
Journal of Applied Communications
Review of Film Directing: Shot by Shot—25th Anniversary Edition: Visualizing from Concept to Screen.
Prioritization Of Scientific Sources Of Water Information: The Effect Knowledge, Beliefs, And Political Identity, Sadie Hundemer
Prioritization Of Scientific Sources Of Water Information: The Effect Knowledge, Beliefs, And Political Identity, Sadie Hundemer
Journal of Applied Communications
Scientists are reported to be more trusted than other information sources; yet, on essential water facts, people sometimes reject what they perceive water scientists to believe in favor of other belief determinants. This study examines the factors that affect the difference in people's stated willingness to reconsider their water beliefs in response to information provided by scientists relative to information provided by other sources. Regression analysis of responses provided by 806 Florida and Georgia residents found water science knowledge to be a consistently strong influencer of the gap in reliance on scientific information providers relative to other sources. This result …
An Experimental Study Investigating The Type Of Data Visualizations Used In Infographics On Participant Recall And Information Recognition, Laura Morgan Fischer, Elizabeth Schroeder, Courtney Gibson, Amber Mccord, Ginger Orton
An Experimental Study Investigating The Type Of Data Visualizations Used In Infographics On Participant Recall And Information Recognition, Laura Morgan Fischer, Elizabeth Schroeder, Courtney Gibson, Amber Mccord, Ginger Orton
Journal of Applied Communications
The concept of agricultural sustainability, specifically sustainable beef production, is not well established, and much misinformation frames this conversation. One way agricultural communicators can educate the public on this controversial topic is through infographics. Scholars have suggested recall, or the mental process of retrieving information from the past, as a technique to understand what someone has comprehended when exposed to new information. The Limited Capacity Model of Motivated Mediated Message Processing (LC4MP) provides insight into human information processing and recall, and it guided this study’s development. The purpose of this study was to determine the effect various types of data …
A Multi-Method Analysis Of Diversity, Equity, And Inclusion Websites Of Fortune 500 Agricultural And Food Companies, Garrett M. Steede, Rebecca Swenson, Troy Mckay
A Multi-Method Analysis Of Diversity, Equity, And Inclusion Websites Of Fortune 500 Agricultural And Food Companies, Garrett M. Steede, Rebecca Swenson, Troy Mckay
Journal of Applied Communications
Each year, Fortune magazine publishes a list of the 500 largest corporations in the United States of America based on total revenue in the previous fiscal year. As successful companies, these organizations must prioritize diversity, equity, and inclusion (DEI) for a multitude of reasons. The purpose of this study was to determine how agricultural and food companies on the 2021 Fortune 500 list demonstrated a commitment to DEI efforts on their corporate websites. Thus, we analyzed the DEI website of each food and agricultural company listed on the 2021 Fortune 500 list. Quantitatively, most websites only required two clicks to …
Flower Power: Testing Social Media Advertising Strategies For Floral Products, Rachel Corry, William R. Taylor, Jessica Holt, Hailey Bittles, Benjamin L. Campbell, Julie Campbell
Flower Power: Testing Social Media Advertising Strategies For Floral Products, Rachel Corry, William R. Taylor, Jessica Holt, Hailey Bittles, Benjamin L. Campbell, Julie Campbell
Journal of Applied Communications
Social media and the internet have impacted how companies and organizations advertise to consumers. Digital advertising has created the opportunity to engage with consumers, target specific groups, and capture metrics of use to help build effective advertising strategies. The floral industry is a large sector within the agricultural arena, which is primed to engage with young consumers. This research examined the effectiveness of utilizing static and animated social media advertisements to increase consumers’ intention to purchase floral products. Using an online survey and an experimental design, this study examined 8,488 respondents’ intention to purchase floral products after viewing static and …
Maize Farmers’ Use, Preference, And Trustworthiness Of Information Sources And Communication Channels In Dormaa, Ghana: A Gender Comparison., Namah Taku-Forchu, Shuyang Qu, Misty D. Lambert, Michael S. Retallick, Jonathan D. Ulmer, George P. Opit
Maize Farmers’ Use, Preference, And Trustworthiness Of Information Sources And Communication Channels In Dormaa, Ghana: A Gender Comparison., Namah Taku-Forchu, Shuyang Qu, Misty D. Lambert, Michael S. Retallick, Jonathan D. Ulmer, George P. Opit
Journal of Applied Communications
The study aimed to identify maize farmers' use, preference, and trustworthiness of the various information sources and communication channels farmers in Dormaa, Ghana, used to receive information about their farming activities. A questionnaire was developed, and data was collected from 217 maize farmers. The result revealed more males are involved in maize production than females. Most males indicated they received training in using hermetic bags more than female farmers. Respondents ranked Extension agents highest as the source from which they receive their farming information. Based on the level of preference for the information sources, the results show a statistically significant …
Reporting Expertise In Agricultural Communications, Education, Extension, And Leadership Research: The Development Of An Expertise Rubric, Lori M. Costello, Billy R. Mckim, Allison L. Dunn
Reporting Expertise In Agricultural Communications, Education, Extension, And Leadership Research: The Development Of An Expertise Rubric, Lori M. Costello, Billy R. Mckim, Allison L. Dunn
Journal of Applied Communications
This exploratory quantitative study assessed 149 behaviors, characteristics, and techniques considered indicative of expertise to determine what social scientists in Agricultural Communications, Education, Extension, and Leadership (ACEEL) disciplines value. A total of 731 social scientists from 25 land-grant universities across the United States surveyed in the fall of 2018 served as the population for this study. Using Principal Component Analysis (PCA), 10 constructs describing expertise were identified. A list of the 10 constructs was presented to faculty representing the ACEEL disciplines who helped determine what the constructs collectively measured, resulting in a label for each construct. The behaviors, characteristics, and …
Instagram As A Tool Of Diffusion For The Livestock Industry, Savannah Locke, Karen Hiltbrand, Katie Corbitt, Darcey Richburg, David Shannon, Soren P. Rodning, Jason T. Sawyer, Don Mulvaney
Instagram As A Tool Of Diffusion For The Livestock Industry, Savannah Locke, Karen Hiltbrand, Katie Corbitt, Darcey Richburg, David Shannon, Soren P. Rodning, Jason T. Sawyer, Don Mulvaney
Journal of Applied Communications
Studies have shown that more people are getting their information through social media (SM). With so much misinformation presented in global media, it is difficult for consumers to distinguish what is true and what isn’t. With negative images and minimal context, consumers have a tendency to believe and trust what they see on SM. After IRB approval, a survey study was launched on Qualtrics and accessed via email. Using Instagram as platform, this study presented 5 cognitively and 5 emotionally oriented posts focused on the aspects of animal welfare, diet/health, and environment/sustainability. Prior to viewing the Instagram posts, study participants …
Exploring Social Media And Online Communication Use By Direct-To-Consumer Agricultural Businesses In Upstate New York, Katerina Weingarten, Quisto Settle, Linnea Harvey, Dwayne Cartmell
Exploring Social Media And Online Communication Use By Direct-To-Consumer Agricultural Businesses In Upstate New York, Katerina Weingarten, Quisto Settle, Linnea Harvey, Dwayne Cartmell
Journal of Applied Communications
The popularization of social media and an increased interest in local food has led to the need for an online presence of direct-to-consumer agricultural producers. The COVID-19 pandemic quickly pushed the transition from traditional marketing practices to digital marketing practices, further emphasizing the importance of an online presence for small businesses. To better understand the perceptions of direct-to-consumer agricultural businesses, this study sought to understand the current use of social media and online communication and the challenges faced, related to social media and online communication, among these producers. Ten direct-to-consumer agricultural business personnel were interviewed to examine their social media …
Ready, Set, Communicate: Measuring Usability Of Instructional Modules Designed To Improve Communications Skills Of Students Studying Agricultural Sciences, Theresa Pesl Murphrey, Audra W. Richburg, Holli R. Leggette, Shannon L. Norris-Parish, Jean A. Parrella
Ready, Set, Communicate: Measuring Usability Of Instructional Modules Designed To Improve Communications Skills Of Students Studying Agricultural Sciences, Theresa Pesl Murphrey, Audra W. Richburg, Holli R. Leggette, Shannon L. Norris-Parish, Jean A. Parrella
Journal of Applied Communications
Well-developed communications skills are essential to a proficient agricultural workforce. Online instruction via reusable learning modules (RLMs) is one way agricultural science faculty can provide their students with expert communications skills training. Although RLMs have many benefits, their value degrades rapidly if the learner cannot access or use the technology efficiently. Therefore, online instruction must be tested to ensure usability. The purpose of our study was to assess the usability of RLMs developed to bolster the communications skills of students studying in the agricultural sciences and provide guidance for future curricula and online instruction development. We used quantitative and qualitative …
Scarce Water In Site: A Content Analysis Of News Coverage Of The Sites Reservoir Project, Cara Lawson, Richard Austin-Castillo, Lauren Chase
Scarce Water In Site: A Content Analysis Of News Coverage Of The Sites Reservoir Project, Cara Lawson, Richard Austin-Castillo, Lauren Chase
Journal of Applied Communications
Plagued by recent and historic drought, the need for water storage and management solutions in California is apparent. As a potential solution, the Sites Reservoir project offers an opportunity to a state eager to conserve and better manage water. The Sites Reservoir project involves complexities from a variety of standpoints and stakeholder perspectives. This study investigated the frames and sources used by The Sacramento Bee to communicate about the Sites Reservoir project over a 10-year period. The most frequently used frames throughout the dataset were “policy and government” and “water conscious,” and the sources most frequently utilized for information about …
"You Know, The South Is A Breeding Ground For Gluttony": A Qualitative Evaluation Of Dissonance Between Christian Beliefs And Eating Habits, Karli S. Yarber, Jefferson D. Miller, Jill Rucker, Lora Walsh
"You Know, The South Is A Breeding Ground For Gluttony": A Qualitative Evaluation Of Dissonance Between Christian Beliefs And Eating Habits, Karli S. Yarber, Jefferson D. Miller, Jill Rucker, Lora Walsh
Journal of Applied Communications
This research is intended to initiate understanding of how obesity in the South persists even though the majority of inhabitants subscribe to a faith that discourages unhealthy lifestyles. Grounded in the Cognitive Dissonance Theory, this study examined Protestant evangelical Christians in the South (N = 11), who participated in semi-structured interviews. The first emergent theme was that, to these Southerners, the purpose of food is for sustenance and survival, as well as for bringing people together. Most participants reported having an average level of knowledge of nutrition and health. Furthermore, participants generally agreed that marketing or educational efforts had little …
Young Mothers’ Trust Of Celebrities And Influencers For Food Safety And Nutrition Information, Quisto Settle, Linnea Harvey, Taylor Ruth, Joy N. Rumble
Young Mothers’ Trust Of Celebrities And Influencers For Food Safety And Nutrition Information, Quisto Settle, Linnea Harvey, Taylor Ruth, Joy N. Rumble
Journal of Applied Communications
Because mothers are the primary grocery shoppers for most households, they play a fundamental role in the food their families eat. As such, it is important to understand their perceptions of potential sources of food safety and nutrition information. This study surveyed young mothers (i.e., 18-40 years old) across the United States to assess their awareness, knowledge, and trust of celebrities and social media influencers who communicate about food-related topics. The list of celebrities and influencers consisted of TV chefs, celebrities and influencers who espouse favorable viewpoints of food and agriculture, and celebrities and influencers who espouse more alternative viewpoints …
Ungrading: Why Rating Students Undermines Learning (And What To Do Instead), Lori M. Costello
Ungrading: Why Rating Students Undermines Learning (And What To Do Instead), Lori M. Costello
Journal of Applied Communications
Book review of Ungrading: Why Rating Students Undermines Learning (and What to Do Instead), edited by Susan D. Blum with a foreword by Alfie Kohn
Exploring The Applicability Of The Science Communication Research Agenda To Agricultural Communications Scholarship, Jean A. Parrella, Holli R. Leggette, Madalynn P. Kainer, Mckenna L. Bush
Exploring The Applicability Of The Science Communication Research Agenda To Agricultural Communications Scholarship, Jean A. Parrella, Holli R. Leggette, Madalynn P. Kainer, Mckenna L. Bush
Journal of Applied Communications
Agricultural communications scholars do not use a national research agenda to guide their research, which could be limiting the impact and rigor of the discipline. In this commentary, we argue that agricultural communications scholars should adopt the science communication research agenda published by the National Academies of Sciences, Engineering, and Medicine in 2017 because the goals of science communication, outlined in the agenda, are relevant to agriculture. Members of the committee who developed the agenda study science communication in contexts of food, agriculture, life sciences, the environment, political science, health, nutrition, and psychology, among others. They developed the agenda with …
Community Attitudes Toward Local Foods And Producers: The Role Of Warmth Versus Competence Across Demographics For Social Media Engagement., Danielle L. Eiseman, Andrea Stevenson Won
Community Attitudes Toward Local Foods And Producers: The Role Of Warmth Versus Competence Across Demographics For Social Media Engagement., Danielle L. Eiseman, Andrea Stevenson Won
Journal of Applied Communications
Connecting local food producers with consumers is useful for ensuring individuals have access to healthy, fresh, foods. Small farmers, however, lack the resources to effectively connecting with consumers through traditional forms of marketing. Marketing to consumers through social media is a low-cost method that local food producers can use to promote their products. Creating engaging content on social media can be challenging, thus there is a need for guidance on how to effectively engage with local consumers through social media. Studies in advertising have shown dimensions of warmth and competence can be useful frames for engaging consumers across a variety …
External Perceptions Of The Oklahoma Youth Expo's March 2020 Covid-19 Response, Bree Rosman, Quisto Settle, Nathan Smith, Morgan Pfeiffer
External Perceptions Of The Oklahoma Youth Expo's March 2020 Covid-19 Response, Bree Rosman, Quisto Settle, Nathan Smith, Morgan Pfeiffer
Journal of Applied Communications
Livestock shows are a prevalent part of youth agricultural programs in the United States, but they are not well understood, particularly in terms of risk and crisis communication. Through in-depth qualitative interviews, this study evaluated the perceptions of Oklahoma agricultural education instructors, Extension agents, and parents of youth exhibiting at the 2020 Oklahoma Youth Expo (OYE). The onset of the COVID-19 pandemic caused the stock show to cancel in the middle of its schedule. The study evaluated perceptions of the event through the lens of crisis communication as it relates to brand reputation and crisis management. The study was guided …
The Steaks Are High: Covid-19’S Impact On Direct-To-Consumer Marketing In The Oklahoma Beef Industry, Linnea Langusch, Dwayne Cartmell, Quisto Settle
The Steaks Are High: Covid-19’S Impact On Direct-To-Consumer Marketing In The Oklahoma Beef Industry, Linnea Langusch, Dwayne Cartmell, Quisto Settle
Journal of Applied Communications
The COVID-19 pandemic encouraged some beef producers to market their products directly to consumers. For many consumers the idea of buying beef products from local sources is appealing. Relationship management theory framed this study, as beef producers used relationship building as a path to product promotion. This study explored Oklahoma beef producers’ perceptions of changes that have occurred in direct-to-consumer marketing and consumer communications in the beef industry during the COVID-19 pandemic using semi-structured interviews. This study consisted of 16 participants found via snowball sampling. Participants were Oklahoma cattle ranchers over 18 years old who used one or more channels …
Looking Local: An Exploration Of Texas Residents’ Perceptions Of The Go Texan Certification Program To Develop Brand Positioning Strategies, Laura Morgan Fischer, Courtney Gibson, Kayla Powers
Looking Local: An Exploration Of Texas Residents’ Perceptions Of The Go Texan Certification Program To Develop Brand Positioning Strategies, Laura Morgan Fischer, Courtney Gibson, Kayla Powers
Journal of Applied Communications
State agricultural certification programs allow consumers to knowingly purchase products grown or produced in their state. However, consumers may not be aware of or understand the concept behind these certification programs. This study examined Texas residents’ awareness and perceptions of one state agricultural certification program, GO TEXAN. To position a brand and develop key messages, communicators must be aware of how the audience views the brand, its key qualities and characteristics, and the information channels to distribute the messages. To do so, we distributed a survey instrument embedded in Qualtrics to a panel of Texas residents. We found respondents were …
Factors Influencing Public Perception Of Science, Taniya Jayani Koswatta, Gary Wingenbach, Holli R. Leggette
Factors Influencing Public Perception Of Science, Taniya Jayani Koswatta, Gary Wingenbach, Holli R. Leggette
Journal of Applied Communications
Our literature review identified factors influencing public perception of science within the context of science communication. We analyzed 40 studies using an integrative literature review method and found that most research about public perception of science was conducted in developed countries’ contexts. We identified five categories of factors that influence public perception: Type of science, audience beliefs, socio-demographics, source of communication, and environment. We observed the type of science is the fundamental factor that determines the influence of other factors. Audience belief factors are the most influential factor theme. We also noticed that factors act as confounding and/or mediating variables …
A Culture Of Fire: Identifying Community Risk Perceptions Surrounding Prescribed Burning In The Flint Hills, Kansas, Zoey Rosen, Giovanna Henery, Kellin D. Slater, Olivia Sablan, Bonne Ford, Jeffrey R. Pierce, Emily V. Fischer, S. L. Magzamen
A Culture Of Fire: Identifying Community Risk Perceptions Surrounding Prescribed Burning In The Flint Hills, Kansas, Zoey Rosen, Giovanna Henery, Kellin D. Slater, Olivia Sablan, Bonne Ford, Jeffrey R. Pierce, Emily V. Fischer, S. L. Magzamen
Journal of Applied Communications
In the Flint Hills region of eastern Kansas, there is a long tradition of spring prescribed burns. However, air quality concerns in downwind communities have sparked conversation regarding the environmental and social impacts of these burns. This study aimed to identify the risk perceptions associated with prescribed burns using two theoretical frameworks: the social amplification of risk framework and the protective action decision model. In April 2022, we conducted 18 in-depth, semi-structured interviews with Flint Hills community members from different social stations. Participants identified several benefits of prescribed burns: cattle production gains, invasive species management, prairie ecological health maintenance, and …
Podcasts In Production: An Examination Of Current And Best Practices For Agricultural And Natural Resource Podcast Producers, Jacqueline Aenlle, Jamie Loizzo, Lisa K. Lundy, J. C. Bunch, Kevin M. Folta
Podcasts In Production: An Examination Of Current And Best Practices For Agricultural And Natural Resource Podcast Producers, Jacqueline Aenlle, Jamie Loizzo, Lisa K. Lundy, J. C. Bunch, Kevin M. Folta
Journal of Applied Communications
Little research has been done on the production and use of podcasts in the fields of food, agriculture, natural resource, or human sciences (FANRHS). Currently, there is limited information for best practices on creating an effective FANRHS podcast to reach a target public audience. The purpose of this study was to examine existing practices and experiences of FANRHS podcast producers. The findings of this study will be of interest to organizations, institutions, and individuals who currently produce or are interested in producing an educational or science-based podcast. This study provided foundational information on podcast creation and maintenance. Future research should …