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University of South Florida

Blue crab

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Problems Associated With A Lipofuscin Extraction Method Used To Age Blue Crabs Callinectes Sapidus Cultured In Florida, Usa, Claire E. Crowley, Ryan L. Gandy, Kendra L. Daly, Edward S. Van Vleet Jul 2014

Problems Associated With A Lipofuscin Extraction Method Used To Age Blue Crabs Callinectes Sapidus Cultured In Florida, Usa, Claire E. Crowley, Ryan L. Gandy, Kendra L. Daly, Edward S. Van Vleet

Marine Science Faculty Publications

The blue crab Callinectes sapidus is an ecologically and economically important component of marine and estuarine ecosystems of the western Atlantic and Gulf of Mexico. Current stock assessments lack a clear understanding of the age structure of blue crab populations in Florida (USA). Blue crabs and other crustaceans are especially difficult to age because of the complex nature of their discrete, rather than continuous, growth patterns. Chesapeake Bay researchers developed a method of aging blue crabs by assaying the aging pigment lipofuscin extracted from eyestalk nerve tissue. Here we investigated the usefulness of that method in determining the age of …