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Festivals, Social Order And Community Engagement: The Big Scream Halloween Festival, North East Inner City, Dublin, Theresa Ryan

Case Studies

This case study explores the way in which community festivals can be used to engage and unite, and address social issues in a local community. It explores 'The Big Scream' Halloween festival in North East Inner City Dublin, a festival that was created by the local county council to address anti-social behaviour during Halloween. It highlights the significant positive impact the festival has had on the local community.

Festivals, Social Order And Community Engagement: The Big Scream Halloween Festival, North East Inner City, Dublin., Theresa Ryan Dr

Other resources

No abstract provided.

Friends And Family Matter Most: A Trend Analysis Of Increasing E-Cigarette Use Among Irish Teenagers And Sociodemographic, Personal, Peer And Familial Associations, Joan Hanafin, Salome Sunday, Luke Clancy

Articles

Background

E-cigarette ever-use and current-use among teenagers has increased worldwide, including in Ireland.

Methods

We use data from two Irish waves (2015, 2019) of the European School Survey Project on Alcohol and other Drugs (ESPAD) to investigate gender and teenage e-cigarette use (n = 3421 16-year-olds). Using chi-square analyses, we report changes in e-cigarette ever-use, current-use, and associated variables. Using multivariable logistic regression, we analyse the increase in e-cigarette use and socio-demographic, personal, peer and familial associations, focusing on gender differences.

Results

E-cigarette ever-use increased from 23% in 2015 to 37% in 2019, and current-use from 10 to …

How Irish Food Criticism Reflected And Helped Shape A Changing Nation, 1988-2008, Diarmuid Cawley, Claire O' Mahony

Articles

The perception and practice of eating out are linked to larger socioeconomic patterns. Newspaper restaurant reviews provide evidence of these trends which can be traced along a specific timeline. The early 1980s in Ireland were a difficult time for restaurants due to high taxes on food, a national recession and a lack of positive restaurant reviews. The economic upturn in the following decade contributed to unprecedented developments in the restaurant industry. Dining out became a regular activity – fueled in part by restaurant criticism by Irish food journalists, which joined pre-existing theatre, music and book reviews as regular features in …

From The Dark Margins To The Spotlight: The Evolution Of Gastronomy And Food Studies In Ireland, Máirtín Mac Con Iomaire

Books/Book Chapters

For many years, food was seen as too quotidian and belonging to the domestic sphere, and therefore to women, which excluded it from any serious study or consideration in academia. This chapter tracks the evolution of gastronomy and food studies in Ireland. It charts the development of gastronomy as a cultural field, originally in France, to its emergence as an academic discipline with a particular Irish inflection. It details the progress that food history and culinary education have made in Ireland, suggesting that a new liberal / vocational model of culinary education, which commenced in 1999, has helped transform the …

How To Promote Exclusive Breastfeeding In Ireland: A Qualitative Study On Views Of Chinese Immigrant Mothers, Haoyue Chen, Qianling Zhou, Tanya M. Cassidy, Katherine Younger, Siao Shen, John M. Kearney

Articles

Background The exclusive breastfeeding rate in Ireland is very low with extremely slow annual growth.The population of immigrants in Ireland is increasing. Improving exclusive breastfeeding practice amongimmigrants may contribute to the overall improvement of exclusive breastfeeding rates in Ireland. Thisstudy was conducted to elicit recommendations on improving exclusive breastfeeding rate for six monthsamong Chinese immigrants in Ireland. Methods Fourteen semi-structured in-depth individual interviewswere conducted with Chinese immigrant mothers resident in Ireland, who breastfed exclusively for four to six months.