Digital Commons Network^™

Planting Prosperity And Harvesting Health: Trade-Offs And Sustainability In The Oregon-Washington Regional Food System, Sheila A. Martin, Tia Henderson, Meg Merrick, Elizabeth Mylott, Kelly Haines, Colin Price, Amy Koski, Rebecca Dann

Institute of Portland Metropolitan Studies Publications

This assessment reveals food system sustainability trends in Oregon and Washington, focusing specifically on the producers in both states and the consumers in the Portland- Vancouver region. We began the assessment by asking a group of food system stakeholders from Oregon and Washington to define broadly supported goals for a sustainable food system. They also helped us identify the data necessary to understand trends in the food system. This information can be used in the future to establish benchmarks and to assess future progress toward food system sustainability goals. Framed by stakeholder concerns, this report will assist program and policy …

Evidence On The Role Of Supplier-Retailer Trading Relationships And Practices In Waste Generation In The Food Chain, Carlos Mena, Peter Whitehead

Business Faculty Publications and Presentations

This report presents the results of the project entitled “Evidence on the role of supplier-retailer trading relationships and practices in waste generation in the food chain” commission by Defra (Project Code SFFSD0705) and undertaken by Cranfield University and IGD between July 2008 and June 2009.

The overall aim of the project was to provide a qualitative analysis of the food and packaging waste arising from the link between food manufacturers and retailers in the UK. The specific objectives of the project were:

• To identify the root causes of waste between suppliers and retailers in the UK
• To assess the magnitude …