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A Revised Land Ethic: Sustainable And Spiritual Agriculture, Brooke Maitlan Parrett

Student Theses 2015-Present

This paper proposes a return to the land and reconnection of spiritual practices through ethical teachings. Such a land ethic would involve answering the woes of industrial agriculture and providing a framework for farmers, consumers, and policymakers based on sustainable and spiritual considerations of the land. I analyze the loss of spiritual literacy and traditional ecological knowledge in the United States and discuss the spiritual history of agriculture in order to analyze contemporary religious perspectives on farming and agricultural ethics and thereby develop my own recommendations. The land ethic I propose combines sustainability and spirituality to develop intrinsic respect for …

The New Veggie Tale: Increasing Access To Sustainably-Grown Food In The U.S., Vanessa Ryan

Student Theses 2015-Present

Since the mid-twentieth century and the green revolution, industrialized agriculture has required fertilizer, pesticides, excess water and added energy that typically comes from fossil fuels, all of which contribute to climate change while threatening human and environmental health. The goals of this thesis are to illustrate the well-documented environmental degradation caused by various industrial farming techniques; to suggest alternative, sustainable farming practices that preserve and promote the vitality of soil and other natural resources; to examine the unequal power of large agribusiness corporations to influence food production and distribution policies; to assess the current federal policies in place that have …

Water Use In Confined Animal Feeding Operations (Cafos) In Minnesota: Who’S Keeping Track?, Dara Meredith Fedrow

Graduate Student Theses, Dissertations, & Professional Papers

Confined animal feeding operations (CAFOs) are highly concentrated feedlots that raise large numbers of livestock with an emphasis on efficiency and maximizing output. Hog and dairy feedlots in Minnesota are shrinking in number, yet growing in size. In hand with the rise of CAFOs, water scarcity is a growing concern as the effects of climate change worsen and the human population increases. Though Minnesota is a state of abundant water, it is not evenly distributed throughout the state raising concerns about sustainable water usage.

This paper describes and analyzes how Minnesota’s water appropriation permit system is overseeing water usage in …

The Impact Of Industrial Agriculture On Social-Ecological Resilience: A Case Study Of The Fairfield Bench, Montana, Anne Preston Harney

Graduate Student Theses, Dissertations, & Professional Papers

Agricultural systems can be understood as social-ecological systems, in which humans and the natural world interact with and influence each other. The concept of resilience within social-ecological systems has gained considerable attention in recent years. Resilience is generally defined as the system’s ability to absorb and adapt to stressors while still maintaining a similar functioning state. With the major challenges created by the overarching system of industrial agriculture, such as weed resistance to herbicides, water pollution, market consolidation, and declining numbers of farmers, resilience in agricultural systems is a critical concept to explore and understand. However, despite the popularity of …

Blasting The Farm: Chemical High Explosives And The Rise Of Industrial Agriculture, 1867-1930, Patrick Benjamin Swart

Graduate Student Theses, Dissertations, & Professional Papers

No abstract provided.