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Inhibitors Of Bacterial N-Succinyl-L,L-Diaminopimelic Acid Desuccinylase (Dape) And Demonstration Of In Vitro Antimicrobial Activity, Danuta Gillner, Nicola Armoush, Richard C. Holz, Daniel P. Becker
Inhibitors Of Bacterial N-Succinyl-L,L-Diaminopimelic Acid Desuccinylase (Dape) And Demonstration Of In Vitro Antimicrobial Activity, Danuta Gillner, Nicola Armoush, Richard C. Holz, Daniel P. Becker
Chemistry: Faculty Publications and Other Works
The dapE-encoded N-succinyl-l,l-diaminopimelic acid desuccinylase (DapE) is a critical bacterial enzyme for the construction of the bacterial cell wall. A screen biased toward compounds containing zinc-binding groups (ZBG’s) including thiols, carboxylic acids, boronic acids, phosphonates and hydroxamates has delivered a number of micromolar inhibitors of DapE from Haemophilus influenzae, including the low micromolar inhibitor l-captopril (IC50 = 3.3 μM, Ki = 1.8 μM). In vitro antimicrobial activity was demonstrated for l-captopril against Escherichia coli.
Inhibitors Of Bacterial N-Succinyl-L,L-Diaminopimelic Acid Desuccinylase (Dape) And Demonstration Of In Vitro Antimicrobial Activity, Danuta Gillner, Nicola Armoush, Richard C. Holz, Daniel P. Becker
Inhibitors Of Bacterial N-Succinyl-L,L-Diaminopimelic Acid Desuccinylase (Dape) And Demonstration Of In Vitro Antimicrobial Activity, Danuta Gillner, Nicola Armoush, Richard C. Holz, Daniel P. Becker
Chemistry Faculty Research and Publications
The dapE-encoded N-succinyl-L,L-diaminopimelic acid desuccinylase (DapE) is a critical bacterial enzyme for the construction of the bacterial cell wall. A screen biased toward compounds containing zinc-binding groups (ZBG’s) including thiols, carboxylic acids, boronic acids, phosphonates and hydroxamates has delivered a number of micromolar inhibitors of DapE from Haemophilus influenzae, including the low micromolar inhibitor L-captopril (IC50 = 3.3 μM, Ki = 1.8 μM). In vitro antimicrobial activity was demonstrated for l-captopril against Escherichia coli.
Studies On The Antimicrobial Properties And Phytochemical Screening Of Garlic (Allium Sativum) Extracts, M. J. Olusanmi, J. E. Amadi
Studies On The Antimicrobial Properties And Phytochemical Screening Of Garlic (Allium Sativum) Extracts, M. J. Olusanmi, J. E. Amadi
Ethnobotanical Leaflets
This study was carried out to evaluate the antimicrobial properties of garlic (Allium sativum) extracts on three fungi namely Aspergillus flavus, Curvularia lunata and Fusarium moniliforme using the pour plate method. A phytochemical screening of the extracts was also carried out to determine the constituents in garlic. Water, ethanol and acetone were the extractants used. Results showed that radial growth in all the three test organisms was impaired by the addition of the extracts in the culture medium used. The test organisms differed in their reaction to the different extracts but on the whole, growth inhibition increased with the concentration …
In-Vitro Evaluation Of Anti-Bacterial And Anti-Fungal Activity Of Vitex Nigundo (Verbenaceae), P. B. Aswar, S. S. Khadabadi, B. S. Kuchekar, R. M. Rajurkar, S. S. Saboo, R. D. Javarkar
In-Vitro Evaluation Of Anti-Bacterial And Anti-Fungal Activity Of Vitex Nigundo (Verbenaceae), P. B. Aswar, S. S. Khadabadi, B. S. Kuchekar, R. M. Rajurkar, S. S. Saboo, R. D. Javarkar
Ethnobotanical Leaflets
Vitex negundo belongs to the family Verbenaceae. It is a large aromatic shrub distributed throughout the greater part of India up to an altitude of 1500 m in the outer Himalayas. It is widely planted as a hedge plant along the roads and between the roads. Traditionally it is having the flok claims like useful in treatment of rheumatism, insecticidal, antimicrobial, anticancer, tranquillizer, tonic, febrifuge, expectorant and diuretic properties. In the present study an attempt had been made to evaluate comparative antibacterial and antifungal principles from Vitex nigundo with some therapeutically used antibiotics. Different extracts of Vitex negundo leaves were …
Death From The Public Domain?, Kevin Outterson
Death From The Public Domain?, Kevin Outterson
Faculty Scholarship
In his recent article in the Texas Law Review, Ben Roin advances the claim that pharmaceutical innovation and the public’s health are harmed by the doctrines of non-obviousness and novelty. He does not mince words, labeling the nonobvious requirement as “perversity” with a “pernicious” effect on drug development. In his view, these standards pose an insurmountable barrier for drug companies seeking to commercialize inventions already in the public domain. He claims that valuable, life-saving drug ideas languish in the public domain because the companies face high barriers to entry from the FDA, but potential free riders are encouraged through the …
Cationic Polypeptides Contribute To The Anti-Hiv-1 Activity Of Human Seminal Plasma, Julie A. Martellini, Amy L. Cole, Nitya Venkataraman, Gerry A. Quinn, Pavel Svoboda, Bhushan K. Gangrade, Jan Pohl, Ole E. Sorensen, Alexander M. Cole
Cationic Polypeptides Contribute To The Anti-Hiv-1 Activity Of Human Seminal Plasma, Julie A. Martellini, Amy L. Cole, Nitya Venkataraman, Gerry A. Quinn, Pavel Svoboda, Bhushan K. Gangrade, Jan Pohl, Ole E. Sorensen, Alexander M. Cole
Public Health Resources
Mucosal surfaces of the reproductive tract as well as their secretions have important roles in preventing sexual transmission of HIV-1. In the current study, the majority of the intrinsic anti-HIV-1 activity of human seminal plasma (SP) was determined to reside in the cationic polypeptide fraction. Antiviral assays utilizing luciferase reporter cells and lymphocytic cells revealed the ability of whole SP to prevent HIV-1 infection, even when SP was diluted 3200-fold. Subsequent fractionation by continuous flow acid-urea (AU)- PAGE and antiviral testing revealed that cationic polypeptides within SP were responsible for the majority of anti-HIV-1 activity. A proteomic approach was utilized …
Antimicrobial Activity Of Plant Essential Oils Using Food Model Media: Efficacy, Synergistic Potential And Interaction With Food Components, Jorge Gutierrez, Catherine Barry-Ryan, Paula Bourke
Antimicrobial Activity Of Plant Essential Oils Using Food Model Media: Efficacy, Synergistic Potential And Interaction With Food Components, Jorge Gutierrez, Catherine Barry-Ryan, Paula Bourke
Articles
The aim of this study was to optimise the antimicrobial efficacy of plant essential oils (EOs) for control of Listeria spp. and spoilage bacteria using food model media based on lettuce, meat and milk. The EOs evaluated were lemon balm, marjoram, oregano and thyme and their minimum inhibitory concentrations (MIC) were determined against Enterobacter spp., Listeria spp., Lactobacillus spp., and Pseudomonas spp. using the agar dilution method and/or the absorbance based microplate assay. MICs were significantly lower in lettuce and beef media than in TSB. Listeria strains were more sensitive than spoilage bacteria, and oregano and thyme were the most …
Antibacterial Activities Of Extracts From Some Turkish Endemic Plants On Common Fish Pathogens, Hakan Türker, Arzu Bi̇ri̇nci̇ Yildirim, Fatma Pehli̇van Karakaş, Hi̇lal Köylüoğlu
Antibacterial Activities Of Extracts From Some Turkish Endemic Plants On Common Fish Pathogens, Hakan Türker, Arzu Bi̇ri̇nci̇ Yildirim, Fatma Pehli̇van Karakaş, Hi̇lal Köylüoğlu
Turkish Journal of Biology
Antibacterial activities of 24 alcoholic and aqueous extracts from 8 endemic Turkish plants (Crocus abantensis, Crocus ancyrensis, Galanthus plicatus subsp. byzantinus, Paronychia chionaea, Astragalus gymnolobus, Trifolium pannonicum subsp.elongatum, Eryngium bithynicum, and Convolvulus galaticus) of 7 different families were screened. Antibacterial activity was carried out with 5 different fish pathogens (Aeromonas hydrophila, Yersinia ruckeri, Streptococcus agalactia, Lactococcus garvieae, and Enterococcus faecalis). Crude extracts of endemic plant extracts were applied against the bacteria using the disc diffusion method under in vitro conditions. A. hydrophila was the only inhibited bacteria from all alcoholic and aqueous extracts of C. ancyrensis, G. plicatus, T. pannonicum, …
Biological Screening Of Vitis Vinifera L. Leaf Fractions, Di̇dem Deli̇orman Orhan, Ni̇lüfer Orhan, Berri̇n Özçeli̇k, Fatma Ergun
Biological Screening Of Vitis Vinifera L. Leaf Fractions, Di̇dem Deli̇orman Orhan, Ni̇lüfer Orhan, Berri̇n Özçeli̇k, Fatma Ergun
Turkish Journal of Biology
The fractions of different polarity, namely chloroform, ethylacetate, n-butanol, and remaining water fractions, were fractionated from an aqueous extract of V. vinifera leaves. The antibacterial, antifungal, antiviral, antioxidant activities, and total phenolic content of these fractions were investigated. The chloroform fraction showed a promising effect against Herpes simplex virus type-1 (HSV-1) and Parainfluenza viruses (PIV). The results indicated that all the fractions were more pronounced against gram-positive bacteria (S. aureus and E. faecalis) than against gram-negative bacteria (E. coli and P. aeruginosa). On the other hand, the fractions showed equal antifungal activity against the genus Candida (C. albicans and C. …
The Chemical Ecology Of Antarctic Sponges, Kevin J. Peters
The Chemical Ecology Of Antarctic Sponges, Kevin J. Peters
All ETDs from UAB
Sponges were collected from shallow waters along the western Antarctic Peninsula near Palmer Station on Anvers Island. The majority (78%) of the sponges were found to have outer tissues defended against the omnivorous, Antarctic sea star Odontaster validus. Of the species that had outer tissues defended, 62% of them also had internal tissues that inhibited feeding by O. validus. Lipophilic or hydrophilic extracts coated on artificial food pellets were found to be unpalatable for all of the sponge species tested. These data provide evidence that defenses are common survival strategies in sessile macroinvertebrates from Antarctica but that the allocation of …