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Seed Response Under Snow On A Subalpine Range In Central Utah, Alvin T. Bleak

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The response of grass, forb, and shrub seeds to the subalpine environment during the fall and under winter snow and under laboratory conditions at 20/28 C was observed for 3 consecutive years at an elevation of about 3000m on the Wasatch Plateau in central Utah.

Seeds in nylon sleeves were planted under 2 cm of soil before snowfall. Under snow plantings were made directly on the soil surface and under 2 cm of soil. The seeds planted before snowfall were removed each year on four occasions: when under snow plantings were made, after snow depth exceeded 130 cm (deep snow), …

Effect Of Gibberellic Acid And Chilling On Nucleic Acids During Germination Of Dormant Peach Seed, Yuh-Nan Lin

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

A study of nucleic acid changes influenced by gibberellic acid and chilling treatments in peach seed was performed in an attempt to reach a better understanding of the mechanism involved in breaking seed dormancy.

Gibberellic acid and the chilling treatment increased the RNA content. These two treatments which break dormancy also increased RNA, suggesting a similar mechanism involving RNA. Chilled seeds contained more RNA than did the gibberellic acid treated seeds.

DNA content remained unchanged regardless of treatment.

Dry seed had a greater ribonuclease activity than with soaked seeds. Enzyme changes did not correlate well with the RNA content in …

Seed And Forage Production In Four Clonal Lines Of Alfalfa As Influenced By Lygus Infestation, John Keith Noyes

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

No other forage crop cultivated in the United States can be used in as many ways as alfalfa. The variety of its uses make it a most useful forage crop.

The distribution of alfalfa is world wide and it plays a leading role in the production of livestock and their products. For general feeding of farm animals, alfalfa is unsurpassed. Used for pasture, it has a high capacity, which leads to large gains in grasing animals. If properly rotated and cared for, it adds nitrogen to the soil in a form that is available to plants and thereby increases crop …

Temperature And Atmospheric Humidity As Factors Influencing Seed Setting In Alfalfa, Lealand A. Clark

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

For many years seed growers have thought that definite relationships existed between seed production and the weather. When this subject is approached there is little unity of opinion, even among neighboring seed growers. This lack of unity would indicate that growers generally are aware of some cause which affects seed setting, but they are not certain that any particular condition of the weather is the chief contributing factor. Scientific writers¹ on the subject are also confident that weather is probably one of the major factors influencing seed production.

A Study Of The Seasonal History Of Alfalfa Flowers As Related To Seed Production, John W. Carlson

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

A few researches have been concerned with the structure and pollination of alfalfa flowers. Others have considered the biological problems concerned in the pollination and fecundation of the flowers. In none of these studies, however, has an attempt been made to follow carefully the alfalfa flowers through various stages of development. Nor has any effort been made to determine what effect the condition and duration of these stages may have upon the resulting seed crop.

The work that follows is a study of the changes through which the alfalfa flowers pass during the season while functioning as organs of seed …

The Effect Of Dry Heating On Alfalfa Seed And Adulterants, Ernest V. Staker

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

The relationship of artificial heating to the germination of seeds has been a subject of more or less interest for the last 75 years. Like other research work, experimenters first had their attention called to the problem largely as the result of innate curiosity. They were interested in the result as measured by germinative power, of the application to seeds of different amounts of heat for varying periods of time, consequently many divergent and sundry experiments were carried out. Seeds of a large number of plants have been subjected to tests and the results recorded. The investigations include the effect …