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Field Bean Production Under Irrigation In Nebraska, F. V. Pumphrey
Field Bean Production Under Irrigation In Nebraska, F. V. Pumphrey
Nebraska Agricultural Experiment Station: Historical Circulars
The purpose of this bulletin is to bring together the latest information available on the production of dry edible beans under irrigation in Nebraska. Cultural practices and disease control are stressed, but included are items on marketing, cleaning, and the use of by-products - straw and cull beans.
Hairy Vetch For Nebraska, T. H. Goodding
Hairy Vetch For Nebraska, T. H. Goodding
Nebraska Agricultural Experiment Station: Historical Circulars
Hairy vetch is a winter annual legume. It may be planted either in the spring or fall. Hairy vetch often succeeds on soils where sweet clover and alfalfa fail. It is more tolerant to acid (lime-deficient) soils than most leguminous crops.
Strawberries In Nebraska, C. C. Wiggans
Strawberries In Nebraska, C. C. Wiggans
Nebraska Agricultural Experiment Station: Historical Circulars
The strawberry is more widely grown than any other fruit in Nebraska and is the most valuable of the small fruits. Its total value is greater than that of any of the other fruit crops grown with the exception of apples, cherries, and grapes. It thrives well in all sections where moisture is not too limited and is found almost always in home gardens. It is also produced commercially to some extent, especially near the larger cities in the eastern end of the state.
Leoti For Starch, R. L. Cushing
Leoti For Starch, R. L. Cushing
Nebraska Agricultural Experiment Station: Historical Circulars
The popular forage crop, Leoti sorghum, has possibilities of becoming an important special purpose grain crop for industrial utilization. Investigations of the Department of Agricultural Chemistry have shown that starch manufactured from the waxy grain of this variety has properties similar to those of tapioca starch. Tapioca starch, made from the roots of the cassava plant, has been imported by the United States to the extent of 175,000 tons annually. The chief source of supply, the Dutch East Indies, has been eliminated by the war, and domestic substitutes are being urgently sought by the industry. This type of starch is …
Bromegrass Production In Nebraska, A. L. Frolik, L. C. Newell
Bromegrass Production In Nebraska, A. L. Frolik, L. C. Newell
Nebraska Agricultural Experiment Station: Historical Circulars
A native of the old world, from central Europe to China, bromegrass was introduced into the United States about 1884. In 1899, the Nebraska Agricultural Experiment Station reported that "all things considered, it is the most promising cultivated pasture grass for this state that has been tested on the Station farm." Early records of the Station show that considerable seed was distributed to farmers during the period from 1898 to 1902. A few of these early plantings are still in existence. Bromegrass increased in popularity in Nebraska until about 1910. Very little interest was shown in this crop during the …
Strawberries In Nebraska, C. C. Wiggans
Strawberries In Nebraska, C. C. Wiggans
Nebraska Agricultural Experiment Station: Historical Circulars
The strawberry is probably the most important small fruit grown in Nebraska. It thrives well in all sections of the State where the moisture supply is not too limited, being found almost universally in home plantings. It is also produced commercially in certain favored localities but this acreage is limited.