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Guide 1, Principles Of Home Canning, Utah State University Extension Jan 1995

Guide 2, Selecting, Preparing, And Canning Fruit And Fuit Products, Utah State University Extension Jan 1995

Guide 3, Selecting, Preparing, And Canning Tomatoes And Tomato Products, Utah State University Extension Jan 1995

Guide 5, Preparing And Canning Poultry, Red Meats, And Seafoods, Utah State University Extension Jan 1995

Complete Guide To Home Canning, Utah State University Extension Jan 1995

Guide 6, Preparing And Canning Fermented Foods And Pickled Vegetables, Utah State University Extension Jan 1995

Guide 7, Preparing And Canning Jams And Jellies, Utah State University Extension Jan 1995

12 Steps To Successful Canning, Unknown Unknown Jan 1995

Guide 4, Selecting, Preparing, And Canning Vegetables And Vegetable Products, Utah State University Extension Jan 1995

Vegetable Canning Methods In The Pressure Cooker, Georgia Lauritzen Jan 1994

Major Canning Sins, Charlotte P. Brennand Jan 1993