Open Access. Powered by Scholars. Published by Universities.®

Digital Commons Network

Open Access. Powered by Scholars. Published by Universities.®

Articles 1 - 18 of 18

Full-Text Articles in Entire DC Network

Environmental Decision-Making, Ezra Markowitz Jan 2021

Environmental Decision-Making, Ezra Markowitz

Sustainability Education Resources

Over the past 30 years, there has been a growing recognition amongst environmental advocates, resource managers, policymakers and researchers that the underlying cause of most environmental, conservation and sustainability issues is human behavior. As NRC and ENVIRSCI majors, you have received extensive technical training in how natural systems operate yet relatively little training when it comes to influencing or understanding how people make environmental decisions that affect those natural systems. Recognizing the fundamental role that human decision-making plays in shaping the environment reveals a new set of tools and approaches for both understanding the challenges we face and confronting those …


Transportation Sustainability, Eleni Christofa Jan 2021

Transportation Sustainability, Eleni Christofa

Sustainability Education Resources

An overview of sustainable transportation planning practices and management strategies and policies; current transportation trends; environmental and energy policies; nonmotorized modes (mainly bicycles and pedestrians); public transportation; life-cycle assessment for transportation infrastructure; alternative fuel vehicles; vehicle emission estimation models; demand management strategies (including parking policies, pricing strategies).


Understanding Food And Climate Change: A Systems Perspective, Megan Brockelbank Jan 2021

Understanding Food And Climate Change: A Systems Perspective, Megan Brockelbank

Sustainability Education Resources

Climate change will profoundly affect our lives in many ways, even down to the very food we eat. Food is essential for survival and our complex food system, and all that depends on it, face a big threat with climate change. Throughout the semester we will explore the links between the food system and our changing climate with an emphasis on systems thinking. In science we tend to segregate, looking at just one part of a system, while systems thinking looks at the whole picture. Using this approach, we will think critically about how to build a more resilient food …


Beyond Green Cars And Goddesses: Gender, The Global Environment, And Sustainability, Kiran Asher Jan 2021

Beyond Green Cars And Goddesses: Gender, The Global Environment, And Sustainability, Kiran Asher

Sustainability Education Resources

Gender, the environment and sustainability are key terms in debates about economic globalization and social justice. While not new, they are reemerging as part of the post-2015 sustainable development agenda. This course will introduce students to the perceived and existing links between women, gender, and the global environment as they appear in 21st century discussions about sustainable development. Through readings, lectures and discussions will explore the following questions:  When did the environment and sustainability emerge as key biological and social issues on global agendas?  What are their connections to economic globalization? To colonialism and capitalism?  How did …


Sustainability In Comparative Religious Perspective, Aviva Ben-Ur Jan 2020

Sustainability In Comparative Religious Perspective, Aviva Ben-Ur

Sustainability Education Resources

This course explores how various cultures through time and space have interacted with the natural environment in an effort to achieve material, spiritual, and medical wellbeing. We will closely examine sustainability as reflected in a variety of spiritual traditions (from “animism” to Buddhism, Hinduism, Sikhism, Jainism, polytheism, Judaism, Christianity, and Islam), and in societies or in social phenomena not necessarily driven by any “religious” system (such as hunter-gatherers, nomads, socialist and communist kibbutzim or Sirius, an intentional community and eco-village in Shutesbury, Massachusetts). The current “greening” philosophy spreading across the U.S.A. and globally has created a campus-wide (and 5-College-wide) thirst …


Sustainable Grape Production, Elsa Petit Jan 2020

Sustainable Grape Production, Elsa Petit

Sustainability Education Resources

I am excited for you to join me and your colleague students (Sustainable Food and Farming, Sustainable Horticulture, Mathematics, Food Science, Biology, Individual concentration) on this course in Sustainable Grape Production. The course is fully remote with synchronous meetings offered through Zoom. The industry of cool climate viticulture is growing thanks to newly bred varieties adapted to our local conditions. A number of small, family-run vineyards have been opening in New England. You will learn the principles and practices governing the establishment and management of an organic or sustainable vineyard. You will learn practices such as pruning, grafting, and vineyard …


Pigs And Poultry, Nicole Burton Jan 2020

Pigs And Poultry, Nicole Burton

Sustainability Education Resources

This course provides students with a farmer’s perspective on the management, production and marketing of poultry and pigs on a small farm. This course will address the advantages of having pigs and poultry and will review basic care, processing options, regulations, marketing and finances. The course will be structured around lectures, farm visits, guest lectures and acquiring hands on skills. We will explore different alternative farming systems that utilize animals to enhance their production. At the end of this course, students will be able to utilize pigs and poultry as an integral part of their small farm plan.


Social And Environmental Enterprises, Elizabeth Schmidt Jan 2020

Social And Environmental Enterprises, Elizabeth Schmidt

Sustainability Education Resources

Social and Environmental Enterprises examines organizations that place a social mission ahead of or on par with their financial mission. Students in this course take initial steps towards creating a fictional social mission enterprise, using tools such as systems thinking, design thinking, Lean Startup methodologies, impact measurement, and budget development. Once we understand the practical challenges and opportunities of these enterprises, we consider norms and public policies that can help social enterprises succeed--taxation, governance, finance measures, asset locks, and employment rules. We will have several guests over the course of the semester, who will also help us see how these …


Small Farm Husbandry: Cow, Sheep And Goat For Meat Production, Nicole Burton Jan 2020

Small Farm Husbandry: Cow, Sheep And Goat For Meat Production, Nicole Burton

Sustainability Education Resources

This course provides students with a farmer’s perspective on the sustainable management of cows, sheep and goats on a small farm. The course provides students with a clear understanding of how to think through the planning and management of cows, sheep and goats for meat production. All aspects from purchasing and nutrition to marketing and finances will be addressed. This course also brings awareness to the U.S. meat industry and supports students in becoming educated consumers and producers. Students will walk away with a rudimentary plan on how to incorporate ruminants into their small farm plan.


Governing Knowledge Commons, Charlie Schweik Jan 2020

Governing Knowledge Commons, Charlie Schweik

Sustainability Education Resources

Over the last decade or more, there has been a detectable and growing dissatisfaction among students with the "status quo" in the way the society works. Students have witnessed terrorism, long-term war, a "great recession," the "Occupy" movement, effects of climate change and worse projections to come, and most recently, a global pandemic with a great impact on the economy. Many students are looking for models of hope and alternatives to the status quo on how society at local, regional and global levels might operate to collectively address problems.

In this course, we will review historical and contemporary commons cases. …


Introduction To Oceanography – Honors (Geol 103h), Isla Casteneda Jan 2019

Introduction To Oceanography – Honors (Geol 103h), Isla Casteneda

Sustainability Education Resources

A general education course designed to acquaint you with the fascinating features of the nearly 71% of our home planet covered by water. These are broad themes that reflect the spirit and value of the general education curriculum that is a part of your UMass experience. As citizens of our small world, we would argue that everyone should take a course like this! With jet service to almost anywhere in the world, financial markets electronically and politically linked for “real time” transactions 24-7, and global populations striving to live as well as we do here in the U.S., it's important …


Environmental Decision-Making (Nrc 494 Ei), Ezra Markowitz Jan 2019

Environmental Decision-Making (Nrc 494 Ei), Ezra Markowitz

Sustainability Education Resources

Over the past 30 years, there has been a growing recognition amongst environmental advocates, resource managers, policymakers and researchers that the underlying cause of most environmental, conservation and sustainability issues is human behavior. As NRC and ENVIRSCI majors, you have received extensive technical training in how natural systems operate yet relatively little training when it comes to influencing or understanding how people make environmental decisions that affect those natural systems. Recognizing the fundamental role that human decision-making plays in shaping the environment reveals a new set of tools and approaches for both understanding the challenges we face and confronting those …


Food Writing, Carol Ann Connare Ms Jan 2019

Food Writing, Carol Ann Connare Ms

Sustainability Education Resources

This advanced writing four-credit course approaches food writing from a news reporting perspective. The Pioneer Valley is home to a network of food producers, from farmers and cheesemakers to brewers and beekeepers. Students will travel into the field to meet people who make and grow what we eat, conducting interviews and collecting information to synthesize into multimedia stories for publication around themes such as health, history, travel, ecology, animal welfare, social change, nutrition, and home cooking. Students will experience the full spectrum of food writing—blogs, magazine articles, personal essays, reviews, recipes, social and cultural commentary—and create stories in a variety …


Wildlife Habitat Management, Paige Warren Jan 2019

Wildlife Habitat Management, Paige Warren

Sustainability Education Resources

The primary goal for this course is to help you put into practice tools you have been acquiring in your other Natural Resources Conservation courses. We will explore wildlife-habitat relationships in depth, through the lenses of basic field zoology and natural history, evolutionary biology, and ecological theory. We will introduce you to quantitative tools used to explain ecological processes and their influence on wildlife and their environment. We will examine the dynamics and management of various habitats in New England, North America, and elsewhere through field visits and use of primary literature. But most importantly, we will ask you to …


The (Slow) Incorporation Of Contemplative Practices Into My Courses, Lena Fletcher Jan 2016

The (Slow) Incorporation Of Contemplative Practices Into My Courses, Lena Fletcher

Sustainability Education Resources

Learning Goals include: Opening students up to the power of mindfulness and demystify contemplative practices by making them accessible (and enjoyable); Offering students the tools for developing the core emotional and personal strength that can be accessed through these practices. They will need them to fully face the environmental problems ahead; Guiding students through practicing the skills they will need for being part of the solution; Presenting mindfulness as an approach to grounding and strength in that struggle.


Syllabus: Foundations For Sustainable Enterprise, Bogdan Prokopovych Jan 2016

Syllabus: Foundations For Sustainable Enterprise, Bogdan Prokopovych

Sustainability Education Resources

In this course we examine environmental and social challenges that arise as a result of how businesses and organizations interact with their natural environment. From a managerial standpoint we explore national and international implications of business' and governments' responses to these challenges. Can businesses contribute to the shift towards a more sustainable future? We analytically consider both supporting and opposing answers to this question. We learn about drivers of sustainability initiatives adopted by organizations and become familiar with current debates related to sustainability among business thought leaders. Finally, we look at the challenges of adopting sustainability strategies by organizations, learn …


Syllabus: Transportation Sustainability, Eleni Christofa Jan 2015

Syllabus: Transportation Sustainability, Eleni Christofa

Sustainability Education Resources

An overview of sustainable transportation planning practices and management strategies and policies; current transportation trends; environmental and energy policies; non-motorized modes (mainly bicycles and pedestrians); public transportation; life-cycle assessment for transportation infrastructure; alternative fuel vehicles; vehicle emission estimation models; demand management strategies (including parking policies, pricing strategies).


Syllabus: Sustainable Living: Solutions For The 21st Century, Laurie Simmons Jan 2015

Syllabus: Sustainable Living: Solutions For The 21st Century, Laurie Simmons

Sustainability Education Resources

Your generation has been handed an opportunity: the opportunity to change the story of our culture from one of blind consumption to one of conscious ecological living. As individuals, as a society and as a species, we are facing challenges related to sustainability including economic stability, social justice, resource depletion and waste management, biodiversity preservation, climate adaptation and food and agricultural resilience. In this interdisciplinary course you will learn how to seize this opportunity by working with your peers to research and understand how sustainability in different contexts presents solutions to many of these challenges facing modern society. “Sustainable Living” …