Open Access. Powered by Scholars. Published by Universities.®

Digital Commons Network

Open Access. Powered by Scholars. Published by Universities.®

Articles 1 - 10 of 10

Full-Text Articles in Entire DC Network

Agribusiness Department Recruitment Study, Zoe Alyssa Sanchez Dec 2013

Agribusiness Department Recruitment Study, Zoe Alyssa Sanchez

Agribusiness

The Agribusiness (AGB) Department within the College of Agriculture, Food, and Environmental Sciences (CAFES) of California Polytechnic State University (Cal Poly) is interested in understanding why AGB freshmen are motivated to choose AGB as their major. Consequently, this recruitment study was undertaken to assist the Department in determining why freshmen chose AGB as their major. This study also attempts to assist the Department in understanding freshmen’s overall experience applying to Cal Poly and their perceptions related to agricultural business.

Two surveys were created and used to collect data on freshmen’s overall application experience and perceptions surrounding agricultural business. The collected …


Survey Research Of The Canned Craft Beer Industry, Scott Taylor Hogland Dec 2013

Survey Research Of The Canned Craft Beer Industry, Scott Taylor Hogland

Agribusiness

This study on the canned craft beer industry was done to see whether or not a significant correlation between one’s age and their willingness to purchase craft beers in cans exists. Furthermore, it sets out to test how creating further consumer awareness highlighting the beneficial aspects of cans versus bottles could affect one’s purchasing decisions.

In order to test the hypothesis that millennials are more open to purchasing canned craft beer, the statistical analysis software SPSS has been utilized. Frequencies have been run on every survey question to obtain an analysis of the entire population. Chi-square variance tests and independence …


Design And Installation Of A Mobile Agriculture Chemical Mixing Station, Jason Mendes Jun 2013

Design And Installation Of A Mobile Agriculture Chemical Mixing Station, Jason Mendes

BioResource and Agricultural Engineering

This senior project encompassed the design and fabrication of a Mobile Agricultural Chemical Mixing System. The design parameters were provided by Mark McKean and McKean Farms from Riverdale, Ca. The project’s objective was to provide safer working conditions for operators by improving their working environment while increasing mixing efficiency. This mobile system will provide storage for materials, as well as, a diversified mixing system at the site of applications.

The major components of the project include two chemical mixers to mix materials, a 2-inch suction pump to supply water from non-powered sources, and a flatbed trailer to encompass the unit …


Compilation Of A Handbook For The Cal Poly Tractor Pull Team, Jake Wilcox Jun 2013

Compilation Of A Handbook For The Cal Poly Tractor Pull Team, Jake Wilcox

BioResource and Agricultural Engineering

This senior project discusses the compilation of a handbook for the Cal Poly Tractor Pull Team. The handbook was written to aid new team members and students in getting acquainted to the history of the motorsport, what is expected of a team member, standard operating procedures of equipment, and event operations.

Results were obtained from a quiz administered to various persons. Responses showed ease of locating information as well as areas of potential improvement.


Micro Sprinkler Irrigation Design On Almonds, Scott Trinta Jun 2013

Micro Sprinkler Irrigation Design On Almonds, Scott Trinta

BioResource and Agricultural Engineering

This project is to design a micro sprinkler system with a cost analysis for a 17 acre field. This type of irrigation will allow for a more uniform distribution of water, with more water being beneficially used at low flow rates. This design should minimize unwanted runoff water and save the farmer money in the long run.


Pesticide Regulation Differences Of The U.S., Chile, And Mexico On Imported Berries, Kayla Felicia Gardener Jun 2013

Pesticide Regulation Differences Of The U.S., Chile, And Mexico On Imported Berries, Kayla Felicia Gardener

Agribusiness

Growing consumer demand for knowledge in the area of food safety and producer accountability on what is applied to fresh produce is resulting in a greater need for transparency in the industry. Additionally, the demand for safe, fresh produce year round has led to extensive international trade and consumers to wonder if imported produce is of the same quality of that in produced in the U.S. The study analyzes the differences and similarities between pesticide application tolerance standards, and labels for applied use on berries produced in the U.S., Mexico, and Chile. This is done by reviewing tolerance information and …


Sustainability In Zambia, Africa: Examining Partnership Of An Agricultural Business And A Non-Profit Organization, Kaitlin Grace O'Leary Jun 2013

Sustainability In Zambia, Africa: Examining Partnership Of An Agricultural Business And A Non-Profit Organization, Kaitlin Grace O'Leary

Ethnic Studies

The purpose of my study is examining the ways in which agricultural

business is currently supporting and benefitting a non-profit organization.

Through participation of an international agricultural business, Plant Sciences Inc.

(PSI) and a Christian non-profit organization, Lifesong for Orphans, this study

has been a collaborative effort and process, observing agriculture as a means of

sustainability for a non-profit organization. This study has revealed the necessity

of not only updated technology and resources, but has also discovered a continued

necessity of dedicated personnel to the field. A major theme from my

observations was cross-cultural relations, and the ways in which …


A Feasibility Study Of Agricultural Production Of Brussel Sprouts, Cabbage, And Kale For San Ysidro Farms, Roy Orion Killgore May 2013

A Feasibility Study Of Agricultural Production Of Brussel Sprouts, Cabbage, And Kale For San Ysidro Farms, Roy Orion Killgore

Agribusiness

The purpose of this study was to determine whether it is more profitable for San Ysidro Farms to establish a new commodity mix and grow brussel sprouts, cabbage, and kale in replace of broccoli and cauliflower or continue its current commodity mix for production. The goal is to determine whether the new commodity mix will bring greater profits during the months of January, February, and March.

The project represents a basic comparison technique of the different commodities grown for San Ysidro. Using the current 2013 cash flow statement and others from the previous production years, a comparison amongst the different …


Graduate Internship In Agricultural Education, Kristina Moore Mar 2013

Graduate Internship In Agricultural Education, Kristina Moore

Agricultural Education: Graduate Internship Reports

This internship/project report includes validation documents required in meeting the quality criteria for secondary-level programs of instruction in agriculture. The documents are concurrently used for the Nevada Career and Technical Education Grant review process at Churchill County High School conducted by representatives of the Nevada Department of Education. The internship included the development of a comprehensive program plan for Churchill County High School. The plan includes information to receive state/local funding, outline the goals and objectives of the program, along with an overview of Churchill County High School, the agriculture program and community.


U.S. Multinationals Abroad: Fdi Determinants In The Global Food Sector, Brandon Charles Banner Mar 2013

U.S. Multinationals Abroad: Fdi Determinants In The Global Food Sector, Brandon Charles Banner

Master's Theses

The following study assesses economic and political determinants of foreign direct investment by U.S. firms. Data from the Bureau of Economic Analysis at the U.S. Department of Commerce was used for total and food sector FDI for 35 countries from the years 2001-2008. Using these data in three econometric models, the paper examines the effect on FDI of regional trade blocs as well as political factors such as labor and credit market regulations, and transfers and subsidies. Finally, the thesis provides a comparison of each model on two dependent variables: food sector and total FDI. The study finds that management …