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Sociology

LSU Master's Theses

2006

Low-income women

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Food Purchasing Behaviors, Dietary Energy Density, Perceived Health Status, And Perceived Nutrition Knowledge Of Female Food Stamp Recipients Living In Southeast Louisiana, Carrie Marie Elks Jan 2006

Food Purchasing Behaviors, Dietary Energy Density, Perceived Health Status, And Perceived Nutrition Knowledge Of Female Food Stamp Recipients Living In Southeast Louisiana, Carrie Marie Elks

LSU Master's Theses

Purchase and consumption of energy-dense nutrient poor [EDNP] foods by low-income individuals contributes to the lower diet quality and increased risk of chronic disease (e.g. obesity, type 2 diabetes) in this population. Food purchasing behaviors, dietary energy density [ED], perceived health status, and perceived nutrition knowledge were assessed in 22 female food stamp recipients in Southeast Louisiana. Two 24-hour recalls (at the beginning and at the end of the month) and food expenditure receipts were collected; participants also completed several questionnaires. Fifty percent [%] (n=11) of study participants were food secure, and fifty percent (n=11) were food insecure. Sixty-four % …