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Agricultural Revolutions In America’S Heartland: The Corn Belt And The Making Of American Capitalism, Benjamin J. Marley

Graduate Dissertations and Theses

The family farm has been the foundation of America’s cheap food model. This research examines how cheap food from the Corn Belt was produced from 1840s to the late twentieth century. It investigates how the interrelationships between family farming, proletarianization-housewifization, and national and world markets configured and reconfigured. Utilizing a world-ecological framework, I argue that Illinois and Iowa, the heart of the Corn Belt, were the epicenter of two successive agricultural revolutions that fundamentally transformed world accumulation and world nature. The analysis is centered on the development of successive agricultural revolutions over the longue durée of capitalism, with the greatest …