Digital Commons Network^™

Internship Program Syllabus, Anita Fábos, Leora Kahn

Internship Program

Contains a syllabus for the Fall 2022 interns in the Integration and Belonging Hub's Guided Internship Program. This document breaks down placement outcomes, internship expectations, resources, outputs, and a full schedule.

Date refers to the time period covered in this document, not the date of creation.

The Belt And Road Initiative Policy: How Chinese Policy Influences Southeast Asia And South Asia, Chendong Wang

International Development, Community and Environment (IDCE)

This article would be divided into two main parts. In the first part, this article introduces what is the BRI policy and the history of the BRI policy. The BRI policy is a Chinese strategy and network to connect with Chinese partners and potential partners through economic, political, and cultural three perspectives. In the second part, this article describes the BRI policy development and the response from Chinese neighboring countries which mainly include the Southeast and South Asian Countries. Southeast Asian nations and south Asian nations would first be directly impacted by politics, the economy, and culture. Southeast Asian countries …

Vaccines And The Social Amplification Of Risk, Heidi Larson, Leesa Lin, Rob Goble

Sustainability and Social Justice

In 2019, the World Health Organization (WHO) named “Vaccine Hesitancy” one of the top 10 threats to global health. Shortly afterward, the COVID-19 pandemic emerged as the world's predominant health concern. COVID-19 vaccines of several types have been developed, tested, and partially deployed with remarkable speed; vaccines are now the primary control measure and hope for a return to normalcy. However, hesitancy concerning these vaccines, along with resistance to masking and other control measures, remains a substantial obstacle. The previous waves of vaccine hesitancy that led to the WHO threat designation, together with recent COVID-19 experience, provide a window for …

Narrating Agricultural Resilience After Hurricane María: How Smallholder Farmers In Puerto Rico Leverage Self-Sufficiency And Collaborative Agency In A Climate-Vulnerable Food System, Abrania Marrero, Andrea Lόpez-Cepero, Ramón Borges-Méndez, Josiemer Mattei

Sustainability and Social Justice

Climate change is a threat to food system stability, with small islands particularly vulnerable to extreme weather events. In Puerto Rico, a diminished agricultural sector and resulting food import dependence have been implicated in reduced diet quality, rural impoverishment, and periodic food insecurity during natural disasters. In contrast, smallholder farmers in Puerto Rico serve as cultural emblems of self-sufficient food production, providing fresh foods to local communities in an informal economy and leveraging traditional knowledge systems to manage varying ecological and climatic constraints. The current mixed methods study sought to document this expertise and employed a questionnaire and narrative interviewing …

Showing Up “More As My True Self”: Gender And Mushing In The United States, Cynthia Caron, Victoria Beyer

Sustainability and Social Justice

Mushing exists in several forms: short and long-distance races, adventure tourism, recreation, and sport. While some scholars assert that gender does not influence a musher’s experience, this research, based on interviews with mushers, broadens understanding of how gender influences mushing and a musher’s sense of self. Nearly all research participants initially stated that gender is irrelevant in mushing; for example, in competitions, people of all genders compete directly against one another. As interviews unfolded, participants spoke about how gender norms and stereotypes complicated their experiences and how non-mushers perceive them. Despite depictions of mushing as masculine, participants stated that mushing …

Field Pea Diversity And Its Contribution To Farmers' Livelihoods In Northern Ethiopia, Yirga Gufi, Alemtsehay Tsegay, Morgan Ruelle, Kassa Teka, Sarah Tewolde-Berhan, Alison Power

Sustainability and Social Justice

Field pea is grown by smallholder farmers in Ethiopia as a source of food, fodder, income, and soil fertility. This study explores intraspecific diversity of field pea and its contribution to farmers' livelihoods in two agroecological zones of South Tigray and South Wollo, northeastern Ethiopia. Interviews were conducted with 168 farming households. The number of varieties and the Shannon Diversity Index (SDI) were higher in South Tigray (seven varieties, 0.35 SDI) than South Wollo (two varieties, 0.025 SDI). Farmers in South Tigray plant field pea during two growing seasons, allowing for integration of multiple varieties into their farming systems. The …