Digital Commons Network^™

Rural Feminism And Perspectives Of Women Farmers In The Agriculture Industry: "I Don't Think I'D Want To Be A Man In This Industry", Cassie M. Duncan

Electronic Theses and Dissertations

Women currently make up 36% of the workforce in the agriculture industry and are actively growing in number (National Agricultural Statistics Service, 2017). Historically, women’s roles in the agriculture industry were silent or ignored, which has had consequences for women, such as poorer quality of life (Meares, 1997). Today, women are becoming more and more involved in the agriculture industry, but still face inequality in the workplace due to their gender. This research aims to understand the day-to-day experiences and impact of gender for women who work in the production agriculture industry; and by doing so, expand Feminist Theory to …

Keynote Address, Godwin I. Emefiele Con

Economic and Financial Review

The theme for this year’s edition, “Food Security in Nigeria: Options for Policy” is apt and in tune with the existing realities of both the global and domestic economies, which have suffered heavily from the impact of the COVID-19 pandemic. In fact, the theme could not have come at a better time than now when issues of insecurity, climate change, and COVID-19 related disruptions are challenging food production and supply, not only in Nigeria but also globally. As a matter of fact, food security is critical for national security, economic stability and sustainable development.

Averting The Looming Food Crisis: A Clarion Call To Immediate And Near-Term Policy Action, Adeleye O. Oyebade Mni

Economic and Financial Review

Food is defined by Britannica, a web-based encyclopaedia, as any substance consisting of protein, carbohydrate, fat, and other nutrients used in the body of an organism to sustain growth and vital processes, and to furnish energy.8 In a similar definition, Wikipedia described food as any substance consumed to provide nutritional support for an organism; adding that food is usually of plant, animal or fungal origin, and contains essential nutrients. The above definitions explain why food is viewed as an essential need of life. However, the production of food has been declining in recent times for some reasons, including the adverse …

Averting The Looming Food Crisis: A Clarion Call To Immediate And Near-Term Policy Action, Kabir Ibrahim Mnia, Fnim, Acc

Economic and Financial Review

This paper seeks to advise on how to tackle the skyrocketing prices of food being experienced today all over the nation and to get the Government to take urgent and proactive actions to avert the pain being experienced by the entire Nigerian people.

Averting The Looming Food Crisis: A Clarion Call To Immediate And Near-Term Policy Action, Gabriel S. Umoh

Economic and Financial Review

This paper reviews food crisis and its causes in Nigeria. It takes the position that food crisis has been simmering in Nigeria for the past couple of years and identifies policy instability, poor policy implementation and declining household purchasing power, among others as the major causes of food crisis. It recommends strong policy support and implementation, automatic indexation of wages and pensions and other measures to curb food crisis in the country.

Averting The Looming Food Crisis: A Clarion Call To Immediate And Near-Term Policy Action, Alwan A. Hassan

Economic and Financial Review

Nigeria suffers from food insecurity and poverty. It is estimated that the number of hungry people in Nigeria is over 53 million, which is about 25.0 per cent of the country’s total population of about 212 million. Also, about 43.0 per cent of Nigerians live below the poverty line. These statistics are worrisome, given that Nigeria, in the 1950s and 1960s, was not only self-sufficient in food production, but was also a net exporter of food to other regions of the continent (Ajayeoba, 2010). A nation is food secure when food is available and accessible in sufficient quantity and quality …

Averting The Looming Food Crisis: A Clarion Call To Immediate And Near-Term Policy Action, Emmanuel A. Onwioduokit

Economic and Financial Review

Discussions on food security have gained traction in the recent past, especially in Africa and other developing economies. Several horrifying images of famished families, particularly around “The Horn of Africa” including Somalia, Ethiopia, and some parts of Kenya, projected globally in both the print and electronic media vividly illustrate the perils of food crises. In Nigeria, food constitute a substantial share of family budgets, particularly for low-income households. When prices of essential foods items increase poorer people suffer the adverse impacts more disproportionately. While clothing and shelter are basic necessities of life, food remains the most vital, given its centrality …

The Logic Of The Land: The Agrarian Roots Of Uneven Development In Brazil, Chris Carlson

Dissertations, Theses, and Capstone Projects

This dissertation seeks to explain the highly uneven pattern of economic development in Brazil during the 20^th century. Stark development differences between the northern and southern regions of the country have long been a problem of concern to scholars and policymakers and have generated a number of studies over the years. However, none of these have gotten to the root of the problem, and state policy has never adequately addressed the regional disparities. This study puts forth a new theory of uneven development based on the different ways that agricultural production has come to be organized in different parts …

Strong Women Breaking Ground: Roles Of Women In Agriculture In Michigan, April L. Shirey

Masters Theses

Agriculture in Michigan is changing. While the number of farms and farmers continue to decrease, women are increasingly taking on the role of farmer instead of the “farmer’s wife”. The number of female producers increased from 8,275 to 26,059 where the number of producers in Michigan decreased from 56,014 to 47,641 from 2007 to 2017 (USDA, 2007, 2017). Women are becoming the face of farming in Michigan, yet little research examines the impacts of these shifts. In this research, I conduct semi-structured interviews with female farmers throughout lower Michigan beginning in the summer of 2020 to learn more about these …

'The Once Peaceful Little Town:' Edmondson, Arkansas, And The Decline Of African American Landownership, Samuel Morris Ownbey

Graduate Theses and Dissertations

This thesis examines the systematic dispossession of African American property by white planters in the Arkansas Delta. It argues white planters, backed by a legal system favorable to their interests, expropriated the black land in the once flourishing community of Edmondson, Arkansas. Founded in 1902 by African American business and political leaders, the Edmondson Home and Improvement Company purchased farmland and town lots and began to sell or rent the land to African Americans coming to the area. Located in Crittenden County, Edmondson represented black defiance in the face of Jim Crow laws and white supremacy. The town consisted of …

Transformative Change In Rural Ethiopia: The Impact Of Small- And Medium-Scale Irrigation, Logan Cochrane, Anne Cafer

Journal of Rural Social Sciences

Rural livelihoods in Ethiopia are vulnerable due to their reliance upon variable rainfall and the lack of access to irrigation. Irrigation coverage in the country is low, as the existing systems tend to cover state-run and commercial operations. There is significant potential for irrigation to play a transformative role in rural lives and livelihoods. Much of the evidence available in Ethiopia focuses upon technical studies of irrigation systems or impacts on households after gaining access to irrigation. This article highlights the causes and pathways of change. We focus on more financially-viable and environmentally-sound small- and medium-scale systems, versus the large-scale …

The Interwoven Existences Of Official Catholicism And Magical Practice In The Lived Religiosity Of A Transylvanian Hungarian Village, Cecília Sándor

Journal of Global Catholicism

During the last five years I have been doing field research in a Transylvanian Hungarian village, Sânsimion (Hu: Csíkszentsimon). I present my research on this religiously homogenous, Catholic community’s worldview. Based on interviews conducted with members of the village’s various age groups, I map religious and magical knowledge passed down through the generations, using the theoretical frame of collective memory and religious transmission. Second, I highlight two different but coexisting “constructions of reality” in this rural community. By “constructions of reality,” I mean interpretations of reality expressed in narrative discourses and local magical practices that are closely and inextricably interwoven …

Room To Grow: Agritourism Opportunities In Vermont Agriculture And Food System Plan: 2020 (Part One), Carolyn Hricko, Katie Robertson, Nick Rose, Meredith T. Niles

Food Systems Master's Project Reports

This analysis demonstrates that there is signficant unrealized potential to advance agritourism within the Vermont Agriculture and Food System Plan: 2020 (Part One)1 strategic plan and that applying an agritourism lens allows for the identification of a wide range of additional opportunities that can support Vermont farmers and agritourism goals. While agritourism is recognized in the report with a dedicated issue brief, this subsector of Vermont agriculture is otherwise largely overlooked in the other opportunities identified in Vermont’s strategic plan, particularly for the agritourism activities of hospitality, recreation, and entertainment. While direct-to-consumer sales, agricultural education, and farm diversification were referenced …

Local Knowledge And Climate Information: The Role Of Trust And Risk In Agricultural Decisions About Drought, Adam J. Snitker

Graduate Student Theses, Dissertations, & Professional Papers

Climate change is projected to dramatically impact agricultural production across the world. Agricultural producers must adapt to changing conditions by implementing practices and utilizing knowledge that creates resilient operations. This study explores how Montana farmers and ranchers use of different types of knowledge during periods of drought and how risk perceptions and trust influence the use of knowledge. To understand the role trust and risk in producers’ use of local knowledge and climate information, I conducted five focus groups with 34 Montana agricultural producers. Producers explained that they encounter many agriculture-related risks, including uncertain forecasts, financial losses, and adverse weather. …

The Use Of Mentoring To Effect Cultural Change: Irish Farm Deaths And Injuries, Maurice Murphy, Kieran O'Connell

Dept. of Management & Enterprise Conference Material

Agriculture is the most dangerous occupation in Ireland. For every fatality in the sector, more than 125 farm workers are injured, many of them so seriously that the viability of the farm is undermined. These terrible and largely hidden figures have remained constant for the past decade, despite legal requirements, awareness-raising events and inspections by the Health and Safety Authority (HSA). The agricultural sector accounts for just 6% of the working population of Ireland, yet it consistently has the highest proportion of fatal incidents of any sector. This was again evident in 2017 where 51% (24 of the 47) of …

The Social Construction Of Understanding & Neoliberal Multiculturalism: Analysis And Critique Of The Peruvian Moratorium Gmos, T. W. Dondanville

Stevenson Center for Community and Economic Development—Student Research

No abstract provided.

Systemic Behaviour Change: Irish Farm Deaths And Injuries, Maurice Murphy, Kieran O'Connell

Dept. of Management & Enterprise Conference Material

While the Irish agricultural sector accounts for just 6% of the working population of Ireland, it consistently has the highest proportion of fatal incidents of any sector - generally ranging from between 35% and 45% of all workplace fatalities in any given year. This was again evident in 2014 where 55% (30 of the 56) of the fatal workplace incidents were in the agricultural sector. Agriculture has an ageing workforce with the average age of an Irish farmer now standing at fifty-seven and farmers are eight times more likely to be fatally injured in a farm accident than the general …

Agricultural Information Needs And Food Access In The Stann Creek District Of Belize, Sam Harris

Agricultural Education, Communications and Technology Undergraduate Honors Theses

The purpose of this study was to describe agricultural information sources available to farmers and to describe food access and availability for the people of Dangriga, Stann Creek, Belize. This study used descriptive survey research methods with convenience sampling of the general public (n=22) and of farmers (n = 38) in the summer of 2017. Farmers use a variety of agricultural information sources with the extension service cited most often, followed by friends and fellow farmers. Weather, lack of information, pests, and inadequate access to capital were of primary concern for farmers. Face to face meetings were …

Farm Deaths And Injuries: Changing Irish Farmer Attitudes And Behaviour On Farm Safety, Maurice Murphy, Kieran O'Connell

Dept. of Management & Enterprise Conference Material

While the Irish agricultural sector accounts for just 6% of the working population of Ireland, it consistently has the highest proportion of fatal incidents of any sector - generally ranging from between 35% and 45% of all workplace fatalities in any given year. This was again evident in 2014 where 55% (30 of the 56) of the fatal workplace incidents were in the agricultural sector. Agriculture has an ageing workforce with the average age of an Irish farmer now standing at fifty-seven and farmers are eight times more likely to be fatally injured in a farm accident than the general …

Watson, Betty Lou (Fa 959), Manuscripts & Folklife Archives

FA Finding Aids

Finding aid only for Folklife Archives Project 959. Paper titled: “Under the Waves.” Includes survey sheets with brief descriptions of the valley and its farm life to be flooded by the Green River Reservoir in the Pennyroyal Region of Kentucky. Sheets include a brief description, informant’s name, illustrations, and photos of the area.

Rural China In Transition: Changes And Transformations In China’S Agriculture And Rural Sector, John A. Donaldson, Forrest Q. Zhang

Research Collection School of Social Sciences

Agribusiness companies operating in China are transacting in various forms with small agricultural producers, and in doing so, transforming the household-based agriculture in rural China. We argue that the presence of these distinct forms and the diverging relations between agribusiness and producers show the central importance of China’s collective land rights. China’s unique system of land rights – featuring collective ownership but individualized usage rights – has acted as a powerful force in shaping interactions between agribusiness and direct producers. It provides farmers a source of economic income as well as political bargaining power – albeit to various degrees – …

The Christian Farmers Federation Of Ontario: Integrating Christian Principles With The Practicality Of Farming, Suzanne M. Armstrong

Theses and Dissertations (Comprehensive)

This thesis examines the Christian identity and characteristics of the Christian Farmers Federation of Ontario (CFFO), a general farm organization active in the diverse agricultural sector of Ontario, Canada. It highlights the intersection of religion and farming that emerged from interviews and participant observation within this group. The thesis probes what it means for them to be responsible Christian farmers in contemporary agriculture. Christian and secular scholars from three key areas of scholarship—Dutch immigration to Canada, agriculture of the middle or family farming, and Christian stewardship—help to contextualize their responses.

The CFFO was founded as a Dutch neo-Calvinist organization within …

The Shifting Landscape Of Amish Agriculture: Balancing Tradition And Innovation In An Organic Farming Cooperative, Matthew J. Mariola, David L. Mcconnell

All Faculty Articles

In the context of the recent proliferation of alternative operations and marketing schemes across the agricultural landscape, this article examines an Amish organic farming cooperative in northeast Ohio. Contrary to popular perception, the large majority of Amish are not full-time farmers, and those who do farm typically use conventional, chemical-intensive methods. The adoption of certified organic among the Amish is a pragmatic decision that stems from concerns over the sociocultural effects of losing their agrarian heritage, but it also raises challenges that require a careful balance between market imperatives and cultural traditions. We investigate these challenges and the Amish response …

The Transformation Of China’S Agriculture System And Its Impact On Southeast Asia, Phoebe Mingxuan Luo, John A. Donaldson, Qian Forrest Zhang

Research Collection School of Social Sciences

The increased role for agribusiness and larger scale production in China’s agricultural system is limited by China’s severe lack of arable land. The Household Responsibility System provides farmers a measure of power, hampering agribusiness from acquiring land needed for expansion. Some Chinese companies have sought cheaper and often more accessible land in nearby regions, including Southeast Asia. While such investments have the potential to deliver benefits, including increased productivity, structural constraints such as weak land ownership and environmental laws, highly unequal distribution of land and underdevelopment of peasant organizations prevent many poorer farmers from benefiting from these investments.

Beware Of Radical Change: China’S Agrarian Revolution, John A. Donaldson, Forrest Q. Zhang

Research Collection School of Social Sciences

No abstract provided.

On Changes In Rural China: The Rise Of Agrarian Capitalism And Dissolution Of The Peasantry In Contemporary China, Forrest Zhang, John A. Donaldson

Research Collection School of Social Sciences

For decades, Mr. Hong and his family have toiled the ground of Dounan Village, an area of Yunnan Province that became well-known throughout China for the quality of its fresh vegetables. While Hong and his neighbors have, since the early 1980s, concentrated on the small plot of land that the state allocated to them, in recent years, Dounan village has begun producing vegetables in large enough scale to market to distant, wealthy coastal areas, bringing new-found prosperity to the area. After gaining experience producing vegetables both on the plot that the government allocated to his family, and on his neighbors’ …

The Prudent Village: Risk Pooling Institutions In Medieval English Agriculture, Gary Richardson

Gary Richardson

The prudent peasant mitigated the risk of crop failures by scattering his arable land throughout his village, Deirdre McCloskey argued, because alternative risksharing institutions did not exist. But, alternatives did exist, this essay concludes. Medieval English peasants formed two types of farmers’ cooperatives. Fraternities protected members from the perils of everyday life. Customary poor laws redistributed resources towards villagers beset by bad luck. In both institutions, the expectation of reciprocation motivated farmers with surpluses to aid neighbors with shortages.

Children And The Environment: Work, Play And Learning In Rural Sudan, Cindi Katz

Publications and Research

In agricultural economies, environmental learning and the use of environmental knowledge are central practices of social reproduction. The former is important because it encompasses the acquisition of important vocational skills and knowledge, and the latter because it is often integral to the work of providing or procuring basic needs goods and services. In these societies children learn about the environment--that is, about agriculture, animal husbandry and the use of local resources-- largely in the course of their work and play in a variety of settings. In rural areas of the Third World the transition to capitalist relations of production is …